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181

Morphophysiology of buffel grass grown under different water supplies in the dry and dry-rainy seasons.

by MARANHÃO, S. R.

Published 2019

Other Authors: “...ARAÚJO, R. A. de...”
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Article

182

Mineral content, phenolic compounds and bioactive amines of cheese bread enriched with cowpea.

by CAVALCANTE, R. B. M.

Published 2019

Other Authors: “...MOREIRA-ARAÚJO, R. S. dos R....”
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Article

183

Effect of thermal processing on total polyphenol content in the grain of cowpea cultivars.

by CAVALCANTE, R. B. M.

Published 2017

Other Authors: “...MOREIRA-ARAÚJO, R. S. dos R....”
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184

Chemical characterization of green grain before and after thermal processing in biofortified cowpea cultivars.

by MELO, N. Q. C.

Published 2017

Other Authors: “...MOREIRA-ARAÚJO, R. S. dos R....”
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185

Effect of cooking on the bioactive compounds and antioxidant activity in grains cowpea cultivars.

by BARROS, N. V. dos A.

Published 2017

Other Authors: “...MOREIRA-ARAÚJO, R. S. dos R....”
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186

Armazenamento de sementes de pinhão manso em diferentes embalagens e ambientes.

by ZONTA, J. B.

Published 2014

Other Authors: “...ARAUJO, R. F....”
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Article

187

Irrigação de pastagem: atualidade e recomendações para uso e manejo.

by ALENCAR, C. A. B. de

Published 2009

Other Authors: “...ARAÚJO, R. A. S....”
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188

Growth curve of female collared peccaries (Pecari tajacu) raised in captivity in the Brazilian Amazon Region.

by GARNERO, A. D. V.

Published 2013

Other Authors: “...ARAÚJO, R. O....”
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189

Análise bayesiana do índice perímetro escrotal/peso de animais Nelore do Estado do Tocantins, Brasil.

by MARCONDES, C. R.

Published 2011

Other Authors: “...ARAÚJO, R. O....”
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190

Adubação nitrogenada e estações anuais na produção de capins irrigados no leste mineiro sob corte.

by ALENCAR, C. A. B.

Published 2013

Other Authors: “...ARAUJO, R. A. S....”
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191

Relationship between C-reactive protein and other cardiovascular risk factors in hypercholesterolemic individuals.

by FROTA, K. de M. G.

Published 2015

Other Authors: “...MOREIRA-ARAÚJO, R. S. dos R....”
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192

Estimativa da massa de seis gramíneas forrageiras pela cobertura do solo e altura de planta.

by CUNHA, F. F. DA

Published 2010

Other Authors: “...ARAUJO, R. A. S....”
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193

Qualidade nutricional e de cozimento dos grãos de diferentes classes comerciais de feijão-caupi (Vigna unguiculata L. Walp.).

by DUARTE, E. C. P. dos S.

Published 2024

Other Authors: “...MOREIRA-ARAUJO, R. S. dos R....”
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194

Microrganismos e processos biológicos do solo: perspectiva ambiental.

by SIQUEIRA, J. O.

Published 1994

Other Authors: “...ARAUJO, R. S....”
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195

Sistema de criação de caprinos em unidades agrícolas familiares.

by GIRÃO, E. S.

Published 2004

Other Authors: “...ARAÚJO, R. O. C....”
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196

Características físicas de sementes e crescimento inicial de Peltogyne Gracilipes em diferentes substratos.

by SMIDERLE, O. J.

Published 2019

Other Authors: “...ARAÚJO, R. F. de...”
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197

Production of curcuminoids from tyrosine by a metabolically engineered Escherichia coli using caffeic acid as an intermediate

by Rodrigues, Joana Lúcia Lima Correia

Published 2015

Other Authors: “...Araújo, R. G....”
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198

Heterologous production of caffeic acid from tyrosine in Escherichia coli

by Rodrigues, Joana Lúcia Lima Correia

Published 2015

Other Authors: “...Araújo, R. G....”
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199

Hydroxycinnamic acids and curcumin production in engineered Escherichia coli using heat shock promoters

by Rodrigues, Joana L.

Published 2017

Other Authors: “...Araújo, R....”
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200

Atividade eletromiográfica dos músculos estabilizadores da escápula durante variações do exercício push up em indivíduos com e sem síndrome do impacto do ombro

by Batista,L.P.

Published 2013

Other Authors: “...Araújo,R.C....”
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