Author Search Results

21

Extraction of polysaccharides by autohydrolysis of spent coffee grounds and evaluation of their antioxidant activity

by Ballesteros, Lina F.

Published 2017

Other Authors: “...Mussatto, Solange I....”
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22

Chemical, functional, and structural properties of spent coffee grounds and coffee silverskin

by Ballesteros, Lina F.

Published 2014

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23

Produção de etanol a partir de subproduto cervejeiro

by Meneses, Nuno G. T.

Published 2013

Other Authors: “...Mussatto, Solange I....”
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24

Production and physicochemical properties of carboxymethyl cellulose films enriched with spent coffee grounds polysaccharides

by Ballesteros, Lina F.

Published 2018

Other Authors: “...Mussatto, Solange I....”
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25

Characterization of polysaccharides extracted from spent coffee grounds by alkali pretreatment

by Ballesteros, Lina F.

Published 2015

Other Authors: “...Mussatto, Solange I....”
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26

The influence of initial xylose concentration, agitation, and aeration on ethanol production by Pichia stipitis from rice straw hemicellulosic hydrolysate

by Silva, João Paulo A.

Published 2010

Other Authors: “...Mussatto, Solange I....”
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27

Influence of extraction solvents on the recovery of antioxidant phenolic compounds from brewer’s spent grains

by Meneses, Nuno G. T.

Published 2013

Other Authors: “...Mussatto, Solange I....”
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28

Influence of temperature on continuous high gravity brewing with yeasts immobilized on spent grains

by Dragone, Giuliano

Published 2008

Other Authors: “...Mussatto, Solange I....”
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29

Increasing the sustainability of the coffee agro-industry: spent coffee grounds as a source of new beverages

by Machado, E.

Published 2018

Other Authors: “...Mussatto, Solange I....”
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30

Integrated continuous winemaking process involving sequential alcoholic and malolactic fermentations with immobilized cells

by Genisheva, Zlatina Asenova

Published 2014

Other Authors: “...Mussatto, Solange I....”
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31

Production of white wine by Saccharomyces cerevisiae immobilized on grape pomace

by Genisheva, Zlatina Asenova

Published 2012

Other Authors: “...Mussatto, Solange I....”
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32

Fermentation medium and oxygen transfer conditions that maximize the xylose conversion to ethanol by Pichia stipitis

by Silva, João Paulo A.

Published 2012

Other Authors: “...Mussatto, Solange I....”
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33

Consecutive alcoholic fermentations of white grape musts with yeasts immobilized on grape skins : effect of biocatalyst storage and SO2 concentration on wine characteristics

by Genisheva, Zlatina Asenova

Published 2014

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34

Extraction of sulfated polysaccharides by autohydrolysis of brown seaweed Fucus vesiculosus

by Rodríguez-Jasso, Rosa María

Published 2013

Other Authors: “...Mussatto, Solange I....”
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35

Fructooligosaccharide production by Penicillium expansum

by Prata, Margarida Barros

Published 2010

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36

Chemical composition and antioxidant activity of sulphated polysaccharides extracted from Fucus vesiculosus using different hydrothermal processes

by Rodríguez-Jasso, Rosa María

Published 2014

Other Authors: “...Mussatto, Solange I....”
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37

Ethanol production from xylose by pichia stipitis NRRL Y-7124 in a stirred tank bioreactor

by Silva, J. P. A.

Published 2011

Other Authors: “...Mussatto, Solange I....”
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38

Growth of fungal strains on coffee industry residues with removal of polyphenolic compounds

by Machado, Ercília M. S.

Published 2012

Other Authors: “...Mussatto, Solange I....”
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39

Malolactic fermentation of wines with immobilised lactic acid bacteria : Influence of concentration, type of support material and storage conditions

by Genisheva, Zlatina Asenova

Published 2013

Other Authors: “...Mussatto, Solange I....”
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40

Evaluating the potential of wine-making residues and corn cobs as support materials for cell immobilization for ethanol production

by Genisheva, Zlatina Asenova

Published 2011

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