Author Search Results

101

The impact of acetate metabolism on yeast fermentative performance and wine quality: reduction of volatile acidity of grape musts and wines

by Moura, A. Vilela

Published 2011

Other Authors: “...Sousa, Maria João...”
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102

Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment

by Franco-Duarte, Ricardo

Published 2022

Other Authors: “...Sousa, Maria João...”
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103

Torulaspora delbrueckii phenotypic and metabolic profiling towards its biotechnological exploitation

by Silva-Sousa, Flávia

Published 2022

Other Authors: “...Sousa, Maria João...”
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104

Isolation of an acetyl-CoA synthetase gene (ZbACS2) from Zygosaccharomyces bailii

by Rodrigues, Fernando José dos Santos

Published 2004

Other Authors: “...Sousa, Maria João...”
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105

Targeting lysosomes in colorectal cancer: exploring the anticancer activity of a new benzo[a]phenoxazine derivative

by Ferreira, João C. C.

Published 2023

Other Authors: “...Sousa, Maria João...”
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106

Biochemical changes throughout grape berry development and fruit and wine quality

by Conde, C.

Published 2007

Other Authors: “...Sousa, Maria João...”
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107

New nitrogen compounds coupled to phenolic units with antioxidant and antifungal activities: Synthesis and structure–activity relationship

by Bettencourt, Ana Paula

Published 2018

Other Authors: “...Sousa, Maria João...”
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108

Assessment of the nitrogen fertilization effect on bioactive compounds of frozen fresh and dried samples of Stevia rebaudiana Bertoni

by Barroso, Marisa

Published 2018

Other Authors: “...Sousa, Maria João...”
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109

Echocardiographic Assessment of Right Ventriculo-arterial Coupling: Clinical Correlates and Prognostic Impact in Heart Failure Patients Undergoing Cardiac Resynchronization Therapy

by Bragança, Bruno

Published 2020

Other Authors: “...Sousa, Maria João...”
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110

Contributos da citologia analítica para estudos de biologia de leveduras

by Côrte-Real, Manuela

Published 2000

Other Authors: “...Sousa, Maria João...”
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111

Towards the antioxidant and chemical characterization of mycorrhizal mushrooms from Northeast Portugal

by Reis, Filipa S.

Published 2011

Other Authors: “...Sousa, Maria João...”
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112

Targeting excessive free radicals with peels and juices of citrus fruits: grapefruit, lemon, lime and orange

by Guimarães, Rafaela

Published 2010

Other Authors: “...Sousa, Maria João...”
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113

Portuguese wild mushrooms at the "Pharma-Nutrition" interface: nutritional characterization and antioxidant properties

by Leal, Ana Raquel

Published 2013

Other Authors: “...Sousa, Maria João...”
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114

Modulation of mitochondrial outer membrane permeabilization and apoptosis by ceramide metabolism

by Rego, António

Published 2012

Other Authors: “...Sousa, Maria João...”
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115

Saccharomyces cerevisiae cells lacking the zinc vacuolar transporter Zrt3 display improved ethanol productivity in lignocellulosic hydrolysates

by Terra-Matos, Joana

Published 2022

Other Authors: “...Sousa, Maria João...”
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116

The Yeast Saccharomyces cerevisiae as a Model for Understanding RAS Proteins and their Role in Human Tumorigenesis

by Cazzanelli, Giulia

Published 2018

Other Authors: “...Sousa, Maria João...”
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117

Genome-wide identification of genes involved in the positive and negative regulation of acetic acid-induced programmed cell death in Saccharomyces cerevisiae

by Sousa, Marlene

Published 2013

Other Authors: “...Sousa, Maria João...”
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118

Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition)

by Klionsky, Daniel J

Published 2016

Other Authors: “...Sousa, Maria João...”
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119

Antioxidant activity of six Portuguese thyme species essential oils

by Dandlen, S. Anahi

Published 2010

Other Authors: “...Sousa, Maria João...”
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120

Evaluation of antifungal activity and potential application as fluorescent probes of indolenine and benzo[e]indole-based squarylium dyes

by Gomes, Vanessa S. D.

Published 2023

Other Authors: “...Sousa, Maria João...”
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