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Brustolin,Jean Carlos
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Brustolin,Jean Carlos
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1
Decontamination of Pig Carcasses Using Water Pressure and Lactic Acid
by
Brustolin
,
Jean
Carlos
Published 2014
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Article
2
Uso de natamicina no controle do desenvolvimento de fungos em salame tipo italiano
by
Brustolin
,
Jean
Carlos
Published 2009
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Master thesis
3
Uso de natamicina no controle do desenvolvimento de fungos em salame tipo italiano
by
Brustolin
,
Jean
Carlos
Published 2009
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Master thesis
4
Reduction of carcass weight loss in swines
by
Patinho,Iliani
Published 2013
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