Author Search Results

1

Fruit Maturity and Storage Temperature Influence Response of Strawberries to Controlled Atmospheres

by Nunes, M.C.N.

Published 2002

Access document

Article

2

Quality of strawberries after storage is reduced by a short delay to cooling

by Nunes, M. C. N.

Published 1995

Access document

Article

3

Quality of pink tomatoes (cv. buffalo) after storage under controlled atmosphere at chilling and nonchilling temperatures

by Nunes, M. C. N.

Published 1996

Access document

Article

4

Effects of delays to cooling and wrapping on strawberry quality (cv. Sweet Charlie)

by Nunes, M. C. N.

Published 1995

Access document

Article

5

Quality evaluation of tomato (cv. Bufalo) stored under controlled atmosphere

by Nunes, M. C. N.

Published 1994

Access document

Article

6

Physical and chemical quality characteristics of strawberries after storage are reduced by a short delay to cooling

by Nunes, M. C. N.

Published 1995

Access document

Article

7

Effects of delay to cooling and storage on postharvest decay of strawberry (cv. chandler)

by Nunes, M. C. N.

Published 1994

Access document

Article

8

Desempenho alimentar e sobrevivência de Euschistus heros parasitado por Hexacladia smithii em sementes de soja.

by NUNES, M. C.

Published 2002

Access document

Article

9

Gelled vegetable desserts containing pea protein, k-carrageenan and starch

by Sousa, Isabel

Published 2006

Other Authors: “...Nunes, M.C....”
Access document

Article

10

Rheological behaviour and microstructure of pea protein/K-carrageenan/starch gels with different setting conditions

by Sousa, Isabel

Published 2006

Other Authors: “...Nunes, M.C....”
Access document

Article

11

Polypyrrole coating doped with dihydrogenophosphate ion to protect aluminium against corrosion in sodium chloride medium

by Martins,José Inácio

Published 2012

Other Authors: “...Nunes,M.C....”
Access document

Article

12

Copper electroless plating in presence of cobalt ions using hypophosphite as reductant

by Martins,J. I.

Published 2016

Other Authors: “...Nunes,M. C....”
Access document

Article

13

3D printed gluten-free cereal snack with incorporation of Spirulina (Arthrospira platensis) and/or Chlorella vulgaris

by Letras, P.

Published 2022

Other Authors: “...Nunes, M.C....”
Access document

Article

14

Microalgae biomass interaction in biopolymer gelled systems

by Batista, A.P.

Published 2011

Other Authors: “...Nunes, M.C....”
Access document

Article

15

Vegetable proteins and milk puddings

by Sousa, Isabel

Published 2003

Other Authors: “...Nunes, M.C....”
Access document

Article

16

Estudos multitemporais com dados de detecção remota sobre a fronteira da Guiné-Bissau

by Sousa, Adélia

Published 2016

Other Authors: “...Nunes, M. C....”
Access document

Article

17

Effects of delays to cooling and packaging on strawberry quality

by Brecht, J. F.

Published 1993

Other Authors: “...Nunes, M. C. N....”
Access document

Article

18

Eficiência de óleos essenciais na qualidade sanitária e fisiológica em sementesde feijão-fava (Phaseolus lunatus L.)

by GOMES,R.S.S.

Published 2016

Other Authors: “...NUNES,M.C....”
Access document

Article

19

Impact of acorn flour on gluten-free dough rheology properties

by Martins, R. Beltrão

Published 2020

Other Authors: “...Nunes, M.C....”
Access document

Article

20

Use of European pulses to produce functional beverages – From chickpea and lupin as dairy alternatives

by Duarte, C.M.

Published 2022

Other Authors: “...Nunes, M.C....”
Access document

Article