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Silva, Fernanda Geny Calheiros
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Silva, Fernanda Geny Calheiros
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Silva, Fernanda Geny Calheiros
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1
FOODS, NUTRACEUTICALS AND MEDICINAL PLANTS USED AS COMPLEMENTARY PRACTICE IN FACING UP THE CORONAVIRUS (COVID-19) SYMPTOMS: A REVIEW
by
Silva
,
Fernanda
Geny
Calheiros
Published 2020
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2
The effect of herbal salt as a natural antioxidant in preserving fish during freezing storage
by
LIRA,Giselda Macena
Published 2021
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SILVA
,
Fernanda
Geny
Calheiros
...
”
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3
Chemical interaction between white onion, as natural antioxidant, on shrimp stored under freezing
by
LIRA,Giselda Macena
Published 2019
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SILVA
,
Fernanda
Geny
Calheiros
...
”
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4
Nutritional value of Brazilian mangrove mussel (Mytella falcata) burger supplemented with refined or herb salts
by
LIRA,Giselda Macena
Published 2022
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Silva
,
Fernanda
Geny
Calheiros
...
”
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5
Impact of antioxidant herbal salts on the lipid fraction, acceptability and consumption intent of roasted Dolphinfish
by
LIRA,Giselda Macena
Published 2020
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SILVA
,
Fernanda
Geny
Calheiros
...
”
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6
Phytochemical and pharmacological reports of the hypoglycemic activity of the Moringa oleifera extracts
by
Santos,Ariana da Silva
Published 2022
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Silva
,
Fernanda
Geny
Calheiros
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