APA Citation

Esteves, E., & Aníbal, J. (2018). Optimization of processing conditions of traditional cured tuna Loins–Muxama.

Chicago Style Citation

Esteves, Eduardo, and J. Aníbal. Optimization of Processing Conditions of Traditional Cured Tuna Loins–Muxama. 2018.

MLA Citation

Esteves, Eduardo, and J. Aníbal. Optimization of Processing Conditions of Traditional Cured Tuna Loins–Muxama. 2018.

Note: citation formatting may not correspond 100% to that defined by the respective standard, to manage citations it is recommended to use the software Zotero , which allows the automatic upload of Oasisbr references.