Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário
Autor(a) principal: | |
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Data de Publicação: | 2010 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFG |
Texto Completo: | http://repositorio.bc.ufg.br/tede/handle/tde/940 |
Resumo: | Usual practices in health stablishments, both human and animal, produce a considerable quantity of residues that potentially represents risks to health of the internal community and the population. These wastes demand special management, with or without treatment prior to the final destination. Consequently, the processing constitutes a vital topic to occupational safety of the employees who handling them, such as to the public health and environment. Thus, this study aimed to analyze aspects of the control of residues produced at the Veterinary Hospital of the Federal University of Goiás (HV/UFG). The waste was classified in four groups (GA, GB, GD and GE) accordling to its nature: infectious, chemical, common and drill-sharp, respectively. The evaluation of the residues management was performed using a checklist prepared in accordance with actual legislation and after its validation and application in all sectors of the HV/UFG. The qualifying and quantifying were made through the inspection and weighing of these products. The study was carried out from may 04 to July 17, 2009. As results, it was observed that the management adopted in HV/UFG wasn t fully in accordance with the sanitary regime. Among the critical points observed, it can be outstand the inappropriate separation, identification and storage of the health services waste, poor training of the professionals involved, as well as, insufficient structural conditions. From the previously waste conditioned as GA, it was observed that only 28,5% were appropriately classified as GA. The rest, 2% was GB, 0.5% was GE and 69% was GD. It can be concluded that if the segregation was performed properly in accordance of sanitary legislation, could occur a reduction up to 71% of the contaminated residues. This result can be considered relevant because it implicate in considerable reduction in costs for the treatment of the health services waste, just as in the prevention of infectious diseases and occupational accidents during the handling of these residues. |
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SILVA, Olízio Claudino dahttp://lattes.cnpq.br/7787082855013504TIPPLE, Anaclara Ferreira Veigahttp://lattes.cnpq.br/4288704233343920JAYME, Valéria de Sáhttp://lattes.cnpq.br/0603234425928309http://lattes.cnpq.br/0724891964273622ALVES, Cláudia Bueno2014-07-29T15:07:54Z2010-05-252010-02-12ALVES, Cláudia Bueno. Production and management of waste generated in health care veterinary hospital. 2010. 87 f. Dissertação (Mestrado em Ciências Agrárias - Veterinaria) - Universidade Federal de Goiás, Goiânia, 2010.http://repositorio.bc.ufg.br/tede/handle/tde/940Usual practices in health stablishments, both human and animal, produce a considerable quantity of residues that potentially represents risks to health of the internal community and the population. These wastes demand special management, with or without treatment prior to the final destination. Consequently, the processing constitutes a vital topic to occupational safety of the employees who handling them, such as to the public health and environment. Thus, this study aimed to analyze aspects of the control of residues produced at the Veterinary Hospital of the Federal University of Goiás (HV/UFG). The waste was classified in four groups (GA, GB, GD and GE) accordling to its nature: infectious, chemical, common and drill-sharp, respectively. The evaluation of the residues management was performed using a checklist prepared in accordance with actual legislation and after its validation and application in all sectors of the HV/UFG. The qualifying and quantifying were made through the inspection and weighing of these products. The study was carried out from may 04 to July 17, 2009. As results, it was observed that the management adopted in HV/UFG wasn t fully in accordance with the sanitary regime. Among the critical points observed, it can be outstand the inappropriate separation, identification and storage of the health services waste, poor training of the professionals involved, as well as, insufficient structural conditions. From the previously waste conditioned as GA, it was observed that only 28,5% were appropriately classified as GA. The rest, 2% was GB, 0.5% was GE and 69% was GD. It can be concluded that if the segregation was performed properly in accordance of sanitary legislation, could occur a reduction up to 71% of the contaminated residues. This result can be considered relevant because it implicate in considerable reduction in costs for the treatment of the health services waste, just as in the prevention of infectious diseases and occupational accidents during the handling of these residues.As atividades cotidianas nos diversos estabelecimentos que prestam serviços de saúde, seja humana ou animal, produzem uma considerável quantidade de resíduos, alguns com características que podem representar riscos à saúde da comunidade hospitalar e à população em geral. Esses produtos necessitam de processos diferenciados em seu manejo, exigindo ou não tratamento prévio à sua destinação final, sendo particularmente importantes tanto para a segurança ocupacional dos trabalhadores que os manuseiam, como para a saúde pública e ao meio ambiente. Diante do exposto, o presente estudo teve como objetivo analisar aspectos do gerenciamento dos resíduos gerados no Hospital Veterinário da Universidade Federal de Goiás (HV/UFG), sendo estes classificados em quatro grupos (GA, GB, GD e GE), denominados, respectivamente, infectantes, químicos, comuns e perfurocortantes. A avaliação do manejo desses resíduos foi efetuada utilizando check list, elaborado de acordo com a legislação vigente e, depois de validado, aplicado em todos os Setores do HV/UFG. A qualificação e quantificação foram efetuadas por meio de inspeção e pesagem desses produtos. O estudo foi realizado no período de 04 de maio a 17 de julho de 2009. Verificou-se que o manejo adotado no HV/UFG não está plenamente em conformidade com a normatização sanitária em vigor. Dentre os pontos de estrangulamentos verificados, destacaram-se a segregação, identificação e armazenamento inadequados dos resíduos de serviços de saúde (RSS), capacitação deficiente dos diferentes profissionais envolvidos no manejo dos mesmos, bem como condições físico-estruturais insuficientes. Dos resíduos acondicionados previamente pelos profissionais do HV/UFG como do GA, depois de segregados, notou-se que somente 28,5% foram classificados como GA, 2% GB, 0,5% GE e 69% GD. Concluiu-se que se a segregação fosse realizada de forma adequada e conforme a legislação sanitária, poderia haver uma redução de até 71% dos resíduos infectantes. Esse resultado é apontado como relevante por implicar em uma diminuição considerável nos custos destinados ao tratamento dos RSS, como também na prevenção de enfermidades infecto-contagiosas e acidentes ocupacionais ocorridos durante o manuseio desses produtos.Made available in DSpace on 2014-07-29T15:07:54Z (GMT). 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dc.title.por.fl_str_mv |
Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário |
dc.title.alternative.eng.fl_str_mv |
Production and management of waste generated in health care veterinary hospital |
title |
Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário |
spellingShingle |
Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário ALVES, Cláudia Bueno biossegurança, gestão de resíduos, meio ambiente, resíduos veterinários, saúde pública biosafety, environment, medical waste, public health, veterinary waste, waste management CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA::MEDICINA VETERINARIA PREVENTIVA::SAUDE ANIMAL (PROGRAMAS SANITARIOS) |
title_short |
Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário |
title_full |
Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário |
title_fullStr |
Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário |
title_full_unstemmed |
Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário |
title_sort |
Produção e manejo de resíduos de serviços de saúde gerados em hospital veterinário |
author |
ALVES, Cláudia Bueno |
author_facet |
ALVES, Cláudia Bueno |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
SILVA, Olízio Claudino da |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/7787082855013504 |
dc.contributor.advisor-co1.fl_str_mv |
TIPPLE, Anaclara Ferreira Veiga |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://lattes.cnpq.br/4288704233343920 |
dc.contributor.advisor-co2.fl_str_mv |
JAYME, Valéria de Sá |
dc.contributor.advisor-co2Lattes.fl_str_mv |
http://lattes.cnpq.br/0603234425928309 |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/0724891964273622 |
dc.contributor.author.fl_str_mv |
ALVES, Cláudia Bueno |
contributor_str_mv |
SILVA, Olízio Claudino da TIPPLE, Anaclara Ferreira Veiga JAYME, Valéria de Sá |
dc.subject.por.fl_str_mv |
biossegurança, gestão de resíduos, meio ambiente, resíduos veterinários, saúde pública |
topic |
biossegurança, gestão de resíduos, meio ambiente, resíduos veterinários, saúde pública biosafety, environment, medical waste, public health, veterinary waste, waste management CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA::MEDICINA VETERINARIA PREVENTIVA::SAUDE ANIMAL (PROGRAMAS SANITARIOS) |
dc.subject.eng.fl_str_mv |
biosafety, environment, medical waste, public health, veterinary waste, waste management |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA::MEDICINA VETERINARIA PREVENTIVA::SAUDE ANIMAL (PROGRAMAS SANITARIOS) |
description |
Usual practices in health stablishments, both human and animal, produce a considerable quantity of residues that potentially represents risks to health of the internal community and the population. These wastes demand special management, with or without treatment prior to the final destination. Consequently, the processing constitutes a vital topic to occupational safety of the employees who handling them, such as to the public health and environment. Thus, this study aimed to analyze aspects of the control of residues produced at the Veterinary Hospital of the Federal University of Goiás (HV/UFG). The waste was classified in four groups (GA, GB, GD and GE) accordling to its nature: infectious, chemical, common and drill-sharp, respectively. The evaluation of the residues management was performed using a checklist prepared in accordance with actual legislation and after its validation and application in all sectors of the HV/UFG. The qualifying and quantifying were made through the inspection and weighing of these products. The study was carried out from may 04 to July 17, 2009. As results, it was observed that the management adopted in HV/UFG wasn t fully in accordance with the sanitary regime. Among the critical points observed, it can be outstand the inappropriate separation, identification and storage of the health services waste, poor training of the professionals involved, as well as, insufficient structural conditions. From the previously waste conditioned as GA, it was observed that only 28,5% were appropriately classified as GA. The rest, 2% was GB, 0.5% was GE and 69% was GD. It can be concluded that if the segregation was performed properly in accordance of sanitary legislation, could occur a reduction up to 71% of the contaminated residues. This result can be considered relevant because it implicate in considerable reduction in costs for the treatment of the health services waste, just as in the prevention of infectious diseases and occupational accidents during the handling of these residues. |
publishDate |
2010 |
dc.date.available.fl_str_mv |
2010-05-25 |
dc.date.issued.fl_str_mv |
2010-02-12 |
dc.date.accessioned.fl_str_mv |
2014-07-29T15:07:54Z |
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info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/masterThesis |
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masterThesis |
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publishedVersion |
dc.identifier.citation.fl_str_mv |
ALVES, Cláudia Bueno. Production and management of waste generated in health care veterinary hospital. 2010. 87 f. Dissertação (Mestrado em Ciências Agrárias - Veterinaria) - Universidade Federal de Goiás, Goiânia, 2010. |
dc.identifier.uri.fl_str_mv |
http://repositorio.bc.ufg.br/tede/handle/tde/940 |
identifier_str_mv |
ALVES, Cláudia Bueno. Production and management of waste generated in health care veterinary hospital. 2010. 87 f. Dissertação (Mestrado em Ciências Agrárias - Veterinaria) - Universidade Federal de Goiás, Goiânia, 2010. |
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http://repositorio.bc.ufg.br/tede/handle/tde/940 |
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por |
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Universidade Federal de Goiás |
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Mestrado em Ciência Animal |
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UFG |
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Ciências Agrárias - Veterinaria |
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Universidade Federal de Goiás |
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