Matias, B. G., Pinto, P. S. d. A., Cossi, M. V. C., & Nero, L. A. (2010). Salmonella spp. and hygiene indicator microorganisms in chicken carcasses obtained at different processing stages in two slaughterhouses.
Referência de acordo com a norma ChicagoMatias, Beatriz Garbelotti, Paulo Sergio de Arruda Pinto, Marcus Vinicius Coutinho Cossi, e Luis Augusto Nero. Salmonella Spp. and Hygiene Indicator Microorganisms in Chicken Carcasses Obtained At Different Processing Stages in Two Slaughterhouses. 2010.
Referência de acordo com a norma MLAMatias, Beatriz Garbelotti, Paulo Sergio de Arruda Pinto, Marcus Vinicius Coutinho Cossi, e Luis Augusto Nero. Salmonella Spp. and Hygiene Indicator Microorganisms in Chicken Carcasses Obtained At Different Processing Stages in Two Slaughterhouses. 2010.