Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age

Detalhes bibliográficos
Autor(a) principal: Ribeiro Jr., V.
Data de Publicação: 2016
Outros Autores: Salguer, S. C., Gome, G., Barro, V. R. S. M., Silva, D. L., Barreto, S. L. T., Rostagno, H. S., Hannas, M. I., Albino, L. F. T.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: LOCUS Repositório Institucional da UFV
Texto Completo: https://doi.org/10.1016/j.anifeedsci.2016.09.008
http://www.locus.ufv.br/handle/123456789/21600
Resumo: The objective of this study was to determine the efficacy and the phosphorus equivalency of two bacterial phytases (Citrobacter braakii-derived phytase or genetically-modified Escherichia coli phytase) in the diets of broiler chickens from 1 to 21 days of age. A total of 2100 male broiler chickens were randomly distributed in 10 treatments with 10 replicates of 21 chicks each. A basal diet was formulated containing 1.8 g per kg of non-phytate phosphorus and 9 g per kg of total calcium (T1). For treatments 2–4, dicalcium phosphate was added to give 0.9, 1.8, or 2.7 g per kg of additional inorganic phosphorus. The treatments from 5 to 7 received 500, 1000, or 2000 phytase units of Citrobacter braakii (FYT) per kg while the treatments from 8 to 10 received 250, 500, or 1000 phytase units of Escherichia coli (FTU) per kg. Increasing levels of inorganic phosphorus from dicalcium phosphate at 0.9, 1.8, and 2.7 g per kg improved (P < 0.05) feed intake by 52, 71, and 80%; weight gain by 41, 75, and 32%; tibia ash weight by 64, 156, and 185%; and tibia phosphorus by 110, 323, and 378%, respectively. Increasing levels of Citrobacter braakii-derived phytase at 500, 1000, and 2000 FYT per kg contributed to a significant improvement (P < 0.05) of 52, 55, and 65% for feed intake; 37, 56, and 65% for weight gain; 52, 87, and 133% for tibia ash weight; and 96, 173, and 273% for tibia phosphorus, respectively. Increasing levels of Escherichia coli-derived phytase at 250 to 500, and 1000 FTU per kg increased (P < 0.05) feed intake by 50, 61, and 70%; weight gain by 49, 60, and 76%; tibia ash weight by 80, 103, and 164%; and tibia phosphorus by 128, 198, and 330%. Linear regression equations (P < 0.05) were used to estimate phosphorus equivalency values of the two phytases. The Citrobacter braakii- and Escherichia coli-derived phytases can be used in the diets of broiler chickens from 1 to 21 days of age to partially reduce the addition of dicalcium phosphate as a phosphorus source. The supplementation of 500, 1000, and 2000 phytase units of Citrobacter braakii per kg were determined to be equivalent to the average addition of 0.625, 1.091, and 2.024 g of inorganic phosphorus from dicalcium phosphate per kg in broiler diets, respectively. The supplementation of 250, 500, and 1000 phytase units of Escherichia coli per kg were determined to be equivalent to the average addition of 0.763, 1.307, and 2.395 g of inorganic phosphorus from dicalcium phosphate per kg in broiler diets, respectively.
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spelling Ribeiro Jr., V.Salguer, S. C.Gome, G.Barro, V. R. S. M.Silva, D. L.Barreto, S. L. T.Rostagno, H. S.Hannas, M. I.Albino, L. F. T.2018-09-04T10:42:04Z2018-09-04T10:42:04Z2016-1103778401https://doi.org/10.1016/j.anifeedsci.2016.09.008http://www.locus.ufv.br/handle/123456789/21600The objective of this study was to determine the efficacy and the phosphorus equivalency of two bacterial phytases (Citrobacter braakii-derived phytase or genetically-modified Escherichia coli phytase) in the diets of broiler chickens from 1 to 21 days of age. A total of 2100 male broiler chickens were randomly distributed in 10 treatments with 10 replicates of 21 chicks each. A basal diet was formulated containing 1.8 g per kg of non-phytate phosphorus and 9 g per kg of total calcium (T1). For treatments 2–4, dicalcium phosphate was added to give 0.9, 1.8, or 2.7 g per kg of additional inorganic phosphorus. The treatments from 5 to 7 received 500, 1000, or 2000 phytase units of Citrobacter braakii (FYT) per kg while the treatments from 8 to 10 received 250, 500, or 1000 phytase units of Escherichia coli (FTU) per kg. Increasing levels of inorganic phosphorus from dicalcium phosphate at 0.9, 1.8, and 2.7 g per kg improved (P < 0.05) feed intake by 52, 71, and 80%; weight gain by 41, 75, and 32%; tibia ash weight by 64, 156, and 185%; and tibia phosphorus by 110, 323, and 378%, respectively. Increasing levels of Citrobacter braakii-derived phytase at 500, 1000, and 2000 FYT per kg contributed to a significant improvement (P < 0.05) of 52, 55, and 65% for feed intake; 37, 56, and 65% for weight gain; 52, 87, and 133% for tibia ash weight; and 96, 173, and 273% for tibia phosphorus, respectively. Increasing levels of Escherichia coli-derived phytase at 250 to 500, and 1000 FTU per kg increased (P < 0.05) feed intake by 50, 61, and 70%; weight gain by 49, 60, and 76%; tibia ash weight by 80, 103, and 164%; and tibia phosphorus by 128, 198, and 330%. Linear regression equations (P < 0.05) were used to estimate phosphorus equivalency values of the two phytases. The Citrobacter braakii- and Escherichia coli-derived phytases can be used in the diets of broiler chickens from 1 to 21 days of age to partially reduce the addition of dicalcium phosphate as a phosphorus source. The supplementation of 500, 1000, and 2000 phytase units of Citrobacter braakii per kg were determined to be equivalent to the average addition of 0.625, 1.091, and 2.024 g of inorganic phosphorus from dicalcium phosphate per kg in broiler diets, respectively. The supplementation of 250, 500, and 1000 phytase units of Escherichia coli per kg were determined to be equivalent to the average addition of 0.763, 1.307, and 2.395 g of inorganic phosphorus from dicalcium phosphate per kg in broiler diets, respectively.engElsevier Animal Feed Science and Technologyv. 221, Part. A, p. 226- 233, nov. 2016EfficacyEquivalencyPhosphorusBroiler chickensEfficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of ageinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALartigo.pdfartigo.pdftexto completoapplication/pdf476618https://locus.ufv.br//bitstream/123456789/21600/1/artigo.pdff7c78a4ff616957f181ca65d6e4812a9MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://locus.ufv.br//bitstream/123456789/21600/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52THUMBNAILartigo.pdf.jpgartigo.pdf.jpgIM Thumbnailimage/jpeg4521https://locus.ufv.br//bitstream/123456789/21600/3/artigo.pdf.jpg4fe6d6b66b63439ebb1c484f7a7fffd6MD53123456789/216002018-09-04 23:00:40.724oai:locus.ufv.br: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Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452018-09-05T02:00:40LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.en.fl_str_mv Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age
title Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age
spellingShingle Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age
Ribeiro Jr., V.
Efficacy
Equivalency
Phosphorus
Broiler chickens
title_short Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age
title_full Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age
title_fullStr Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age
title_full_unstemmed Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age
title_sort Efficacy and phosphorus equivalency values of two bacterial phytases (Escherichia coli and Citrobacter braakii) allow the partial reduction of dicalcium phosphate added to the diets of broiler chickens from 1 to 21 days of age
author Ribeiro Jr., V.
author_facet Ribeiro Jr., V.
Salguer, S. C.
Gome, G.
Barro, V. R. S. M.
Silva, D. L.
Barreto, S. L. T.
Rostagno, H. S.
Hannas, M. I.
Albino, L. F. T.
author_role author
author2 Salguer, S. C.
Gome, G.
Barro, V. R. S. M.
Silva, D. L.
Barreto, S. L. T.
Rostagno, H. S.
Hannas, M. I.
Albino, L. F. T.
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Ribeiro Jr., V.
Salguer, S. C.
Gome, G.
Barro, V. R. S. M.
Silva, D. L.
Barreto, S. L. T.
Rostagno, H. S.
Hannas, M. I.
Albino, L. F. T.
dc.subject.pt-BR.fl_str_mv Efficacy
Equivalency
Phosphorus
Broiler chickens
topic Efficacy
Equivalency
Phosphorus
Broiler chickens
description The objective of this study was to determine the efficacy and the phosphorus equivalency of two bacterial phytases (Citrobacter braakii-derived phytase or genetically-modified Escherichia coli phytase) in the diets of broiler chickens from 1 to 21 days of age. A total of 2100 male broiler chickens were randomly distributed in 10 treatments with 10 replicates of 21 chicks each. A basal diet was formulated containing 1.8 g per kg of non-phytate phosphorus and 9 g per kg of total calcium (T1). For treatments 2–4, dicalcium phosphate was added to give 0.9, 1.8, or 2.7 g per kg of additional inorganic phosphorus. The treatments from 5 to 7 received 500, 1000, or 2000 phytase units of Citrobacter braakii (FYT) per kg while the treatments from 8 to 10 received 250, 500, or 1000 phytase units of Escherichia coli (FTU) per kg. Increasing levels of inorganic phosphorus from dicalcium phosphate at 0.9, 1.8, and 2.7 g per kg improved (P < 0.05) feed intake by 52, 71, and 80%; weight gain by 41, 75, and 32%; tibia ash weight by 64, 156, and 185%; and tibia phosphorus by 110, 323, and 378%, respectively. Increasing levels of Citrobacter braakii-derived phytase at 500, 1000, and 2000 FYT per kg contributed to a significant improvement (P < 0.05) of 52, 55, and 65% for feed intake; 37, 56, and 65% for weight gain; 52, 87, and 133% for tibia ash weight; and 96, 173, and 273% for tibia phosphorus, respectively. Increasing levels of Escherichia coli-derived phytase at 250 to 500, and 1000 FTU per kg increased (P < 0.05) feed intake by 50, 61, and 70%; weight gain by 49, 60, and 76%; tibia ash weight by 80, 103, and 164%; and tibia phosphorus by 128, 198, and 330%. Linear regression equations (P < 0.05) were used to estimate phosphorus equivalency values of the two phytases. The Citrobacter braakii- and Escherichia coli-derived phytases can be used in the diets of broiler chickens from 1 to 21 days of age to partially reduce the addition of dicalcium phosphate as a phosphorus source. The supplementation of 500, 1000, and 2000 phytase units of Citrobacter braakii per kg were determined to be equivalent to the average addition of 0.625, 1.091, and 2.024 g of inorganic phosphorus from dicalcium phosphate per kg in broiler diets, respectively. The supplementation of 250, 500, and 1000 phytase units of Escherichia coli per kg were determined to be equivalent to the average addition of 0.763, 1.307, and 2.395 g of inorganic phosphorus from dicalcium phosphate per kg in broiler diets, respectively.
publishDate 2016
dc.date.issued.fl_str_mv 2016-11
dc.date.accessioned.fl_str_mv 2018-09-04T10:42:04Z
dc.date.available.fl_str_mv 2018-09-04T10:42:04Z
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dc.identifier.issn.none.fl_str_mv 03778401
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http://www.locus.ufv.br/handle/123456789/21600
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dc.relation.ispartofseries.pt-BR.fl_str_mv v. 221, Part. A, p. 226- 233, nov. 2016
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