APA Citation

Lima, C. P. d., Dias, G. M. P., Soares, M. T. C. V., Bruno, L. M., & Porto, A. L. F. (2020). Coalho cheese as source of probiotic lactic acid bacteria.

Chicago Style Citation

Lima, Cristiane Pereira de, Giselle Maria Pereira Dias, Maria Taciana Cavalcanti Vieira Soares, Laura Maria Bruno, and Ana Lucia Figueiredo Porto. Coalho Cheese As Source of Probiotic Lactic Acid Bacteria. 2020.

MLA Citation

Lima, Cristiane Pereira de, et al. Coalho Cheese As Source of Probiotic Lactic Acid Bacteria. 2020.

Note: citation formatting may not correspond 100% to that defined by the respective standard, to manage citations it is recommended to use the software Zotero , which allows the automatic upload of Oasisbr references.