Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus)
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Anais da Academia Brasileira de Ciências (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652017000301305 |
Resumo: | ABSTRACT Knowledge on fasting heat production (HEf) of fish is key to develop bioenergetics models thus improving feeding management of farmed species. The core of knowledge on HEf of farmed, neotropical fish is scarce. This study assessed the effect of body mass and water temperature on standard metabolism and fasting heat production of pacu, Piaractus mesopotamicus, an omnivore, Neotropical fresh water characin important for farming and fisheries industries all through South American continent. An automated, intermittent flow respirometry system was used to measure standard metabolic rate (SMR) of pacu (17 - 1,050 g) at five water temperatures: 19, 23, 26, 29 and 33 °C. Mass specific SMR increased with increasing water temperature but decreased as function of body mass. The allometric exponent for scaling HEf was 0.788, and lied in the range recorded for all studied warm-water fish. The recorded van't Hoff factor (Q10) for pacu (2.06) shows the species low response to temperature increases. The model HEf = 0.04643×W0.7882×T1.837 allows to predict HEf (kJ d-1) from body mass (W, kg) and water temperature (T, °C), and can be used in bioenergetical models for the species. |
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Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus)allometric exponentbioenergetics modelspacurespirometrystandard metabolic rateABSTRACT Knowledge on fasting heat production (HEf) of fish is key to develop bioenergetics models thus improving feeding management of farmed species. The core of knowledge on HEf of farmed, neotropical fish is scarce. This study assessed the effect of body mass and water temperature on standard metabolism and fasting heat production of pacu, Piaractus mesopotamicus, an omnivore, Neotropical fresh water characin important for farming and fisheries industries all through South American continent. An automated, intermittent flow respirometry system was used to measure standard metabolic rate (SMR) of pacu (17 - 1,050 g) at five water temperatures: 19, 23, 26, 29 and 33 °C. Mass specific SMR increased with increasing water temperature but decreased as function of body mass. The allometric exponent for scaling HEf was 0.788, and lied in the range recorded for all studied warm-water fish. The recorded van't Hoff factor (Q10) for pacu (2.06) shows the species low response to temperature increases. The model HEf = 0.04643×W0.7882×T1.837 allows to predict HEf (kJ d-1) from body mass (W, kg) and water temperature (T, °C), and can be used in bioenergetical models for the species.Academia Brasileira de Ciências2017-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652017000301305Anais da Academia Brasileira de Ciências v.89 n.2 2017reponame:Anais da Academia Brasileira de Ciências (Online)instname:Academia Brasileira de Ciências (ABC)instacron:ABC10.1590/0001-3765201720160639info:eu-repo/semantics/openAccessAGUILAR,FREDY A.A.CRUZ,THALINE M.P. DAMOURÃO,GERSON B.CYRINO,JOSÉ EURICO P.eng2017-06-07T00:00:00Zoai:scielo:S0001-37652017000301305Revistahttp://www.scielo.br/aabchttps://old.scielo.br/oai/scielo-oai.php||aabc@abc.org.br1678-26900001-3765opendoar:2017-06-07T00:00Anais da Academia Brasileira de Ciências (Online) - Academia Brasileira de Ciências (ABC)false |
dc.title.none.fl_str_mv |
Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus) |
title |
Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus) |
spellingShingle |
Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus) AGUILAR,FREDY A.A. allometric exponent bioenergetics models pacu respirometry standard metabolic rate |
title_short |
Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus) |
title_full |
Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus) |
title_fullStr |
Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus) |
title_full_unstemmed |
Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus) |
title_sort |
Water temperature, body mass and fasting heat production of pacu (Piaractus mesopotamicus) |
author |
AGUILAR,FREDY A.A. |
author_facet |
AGUILAR,FREDY A.A. CRUZ,THALINE M.P. DA MOURÃO,GERSON B. CYRINO,JOSÉ EURICO P. |
author_role |
author |
author2 |
CRUZ,THALINE M.P. DA MOURÃO,GERSON B. CYRINO,JOSÉ EURICO P. |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
AGUILAR,FREDY A.A. CRUZ,THALINE M.P. DA MOURÃO,GERSON B. CYRINO,JOSÉ EURICO P. |
dc.subject.por.fl_str_mv |
allometric exponent bioenergetics models pacu respirometry standard metabolic rate |
topic |
allometric exponent bioenergetics models pacu respirometry standard metabolic rate |
description |
ABSTRACT Knowledge on fasting heat production (HEf) of fish is key to develop bioenergetics models thus improving feeding management of farmed species. The core of knowledge on HEf of farmed, neotropical fish is scarce. This study assessed the effect of body mass and water temperature on standard metabolism and fasting heat production of pacu, Piaractus mesopotamicus, an omnivore, Neotropical fresh water characin important for farming and fisheries industries all through South American continent. An automated, intermittent flow respirometry system was used to measure standard metabolic rate (SMR) of pacu (17 - 1,050 g) at five water temperatures: 19, 23, 26, 29 and 33 °C. Mass specific SMR increased with increasing water temperature but decreased as function of body mass. The allometric exponent for scaling HEf was 0.788, and lied in the range recorded for all studied warm-water fish. The recorded van't Hoff factor (Q10) for pacu (2.06) shows the species low response to temperature increases. The model HEf = 0.04643×W0.7882×T1.837 allows to predict HEf (kJ d-1) from body mass (W, kg) and water temperature (T, °C), and can be used in bioenergetical models for the species. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-06-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652017000301305 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652017000301305 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/0001-3765201720160639 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Academia Brasileira de Ciências |
publisher.none.fl_str_mv |
Academia Brasileira de Ciências |
dc.source.none.fl_str_mv |
Anais da Academia Brasileira de Ciências v.89 n.2 2017 reponame:Anais da Academia Brasileira de Ciências (Online) instname:Academia Brasileira de Ciências (ABC) instacron:ABC |
instname_str |
Academia Brasileira de Ciências (ABC) |
instacron_str |
ABC |
institution |
ABC |
reponame_str |
Anais da Academia Brasileira de Ciências (Online) |
collection |
Anais da Academia Brasileira de Ciências (Online) |
repository.name.fl_str_mv |
Anais da Academia Brasileira de Ciências (Online) - Academia Brasileira de Ciências (ABC) |
repository.mail.fl_str_mv |
||aabc@abc.org.br |
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1754302864418668544 |