Osmolality analysis of human milk and an infant formula with modified viscosity for use in infants with dysphagia

ABSTRACT Purpose: to evaluate the effects of a thickening agent on the osmolality of human milk and on an infant formula, with respect to concentration and time. Methods: six trials were performed to evaluate the osmolality of a natural and thickened infant formula, raw human milk, and pasteurized h...

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Access type:openAccess
Publication Date:2018
Main Author: Almeida,Mariangela Bartha de Mattos
Other Authors: Gomes Júnior,Saint Clair, Silva,Jonas Borges da, Silva,Danielle Aparecida da, Moreira,Maria Elisabeth Lopes
Document type: Article
Published: ABRAMO Associação Brasileira de Motricidade Orofacial
Portuguese subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-18462018000600770
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