Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study

Detalhes bibliográficos
Autor(a) principal: Freitas, Morgana A
Data de Publicação: 2022
Outros Autores: Machado, Raynara I. A, Rocha, Isabelle H. M., Lima, Lorena S., Coutinho, Lucas P., Monteiro, Norberto K. V., L. Neto, Pedro, Mazzetto, Selma E., Rocha, Hugo A. O., Machado, Richele J. A
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Journal of Health & Biological Sciences
Texto Completo: https://periodicos.unichristus.edu.br/jhbs/article/view/3859
Resumo: Objectives: Evaluation of phenolic compounds and antioxidant activities of aqueous extracts of C. longa, P. nigrum and C. cyminum. In addition to proposing a quantum-mechanical model to evaluate the antioxidant activity. Methods: The aqueous extracts were prepared using roots of the Curcuma longa L., seeds of the Piper nigrum L. and seeds of Cuminum cyminum. The extracts were subjected to tests to detect and quantify phenolic compounds and to assess their antioxidant capacity by different methods. Furthermore, to investigate the electronic nature of the antioxidant activity of the main compounds present in these extracts, frontier molecular orbitals (FMOs) were obtained by the DFT/B3LYP/6-31G(d,p) level of theory. Results: After statistical analysis of the results, a greater number of phenolic compounds and better antioxidant activity was identified in the aqueous extracts of cumin (C. cyminum) in all three assays performed, when compared to the other extracts tested. The theoretical model based on the Pietro method is in agreement with the experimental results. Conclusion: This study has an innovative proposal with the trivial antioxidant activity combined with theoretical quantum-mechanical calculations that can serve to reduce costs and time and to predict the antioxidant activity of subsequent studies.
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spelling Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical studyDetermination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical studyCiências Biológicas; Ciências da Saúde; Ciências Médicas; Nutrição; Farmácia;Bioactive Compounds; Antioxidant Activities; Density Functional Theory; Frontier Molecular OrbitalsMedicinal plants.Medicinal plants.Objectives: Evaluation of phenolic compounds and antioxidant activities of aqueous extracts of C. longa, P. nigrum and C. cyminum. In addition to proposing a quantum-mechanical model to evaluate the antioxidant activity. Methods: The aqueous extracts were prepared using roots of the Curcuma longa L., seeds of the Piper nigrum L. and seeds of Cuminum cyminum. The extracts were subjected to tests to detect and quantify phenolic compounds and to assess their antioxidant capacity by different methods. Furthermore, to investigate the electronic nature of the antioxidant activity of the main compounds present in these extracts, frontier molecular orbitals (FMOs) were obtained by the DFT/B3LYP/6-31G(d,p) level of theory. Results: After statistical analysis of the results, a greater number of phenolic compounds and better antioxidant activity was identified in the aqueous extracts of cumin (C. cyminum) in all three assays performed, when compared to the other extracts tested. The theoretical model based on the Pietro method is in agreement with the experimental results. Conclusion: This study has an innovative proposal with the trivial antioxidant activity combined with theoretical quantum-mechanical calculations that can serve to reduce costs and time and to predict the antioxidant activity of subsequent studies.Objectives: Evaluation of phenolic compounds and antioxidant activities of aqueous extracts of C. longa, P. nigrum and C. cyminum. In addition to proposing a quantum-mechanical model to evaluate the antioxidant activity. Methods: The aqueous extracts were prepared using roots of the Curcuma longa L., seeds of the Piper nigrum L. and seeds of Cuminum cyminum. The extracts were subjected to tests to detect and quantify phenolic compounds and to assess their antioxidant capacity by different methods. Furthermore, in order to investigate the electronic nature of the antioxidant activity of the main compounds present in these extracts, frontier molecular orbitals (FMOs) were obtained by DFT/B3LYP/6-31G(d,p) level of theory. Results: After statistical analysis of the results, a greater number of phenolic compounds and better antioxidant activity was identified in the aqueous extracts of cumin (C. cyminum) in all three assays performed, when compared to the other extracts tested. The theoretical model based on the Pietro method is in agreement with the experimental results. Conclusion: This study has an innovative proposal with the trivial antioxidant activity combined with theoretical quantum-mechanical calculations that can serve to reduce costs and time and to predict the antioxidant activity of subsequent studies.Instituto para o Desenvolvimento da EducacaoCNPqCAPES/FUNCAPHigh-Performance Computing Center (NPAD)CAPES/FUNCAPHigh-Performance Computing Center (NPAD)CNPqFreitas, Morgana AMachado, Raynara I. ARocha, Isabelle H. M.Lima, Lorena S.Coutinho, Lucas P.Monteiro, Norberto K. V.L. Neto, PedroMazzetto, Selma E.Rocha, Hugo A. O.Machado, Richele J. A2022-04-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por ParesPeer ReviewRevisado por paresapplication/pdfhttps://periodicos.unichristus.edu.br/jhbs/article/view/385910.12662/2317-3076jhbs.v10i1.3859.p1-10.2022Journal of Health & Biological Sciences; v. 10, n. 1 (2022): Journal of Health and Biological Sciences; 1-10Journal of Health & Biological Sciences; v. 10, n. 1 (2022): Journal of Health and Biological Sciences; 1-10Journal of Health and Biological Sciences; v. 10, n. 1 (2022): Journal of Health and Biological Sciences; 1-102317-30762317-308410.12662/2317-3076jhbs.v10i1.2022reponame:Journal of Health & Biological Sciencesinstname:Centro Universitário Christus (Unichristus)instacron:CHRISTUSenginfo:eu-repo/grantAgreement/EC/FP7/304152https://periodicos.unichristus.edu.br/jhbs/article/view/3859/1565info:eu-repo/semantics/openAccessDireitos autorais 2022 Journal of Health & Biological Scienceshttp://creativecommons.org/licenses/by-nc-sa/4.02022-12-31T20:14:05Zoai:ojs.unichristus.emnuvens.com.br:article/3859Revistahttps://periodicos.unichristus.edu.br/jhbs/indexPRIhttps://periodicos.unichristus.edu.br/jhbs/oaisecretaria.jhbs@unichristus.edu.br || editor.jhbs@fchristus.edu.br2317-30762317-3084opendoar:2023-01-13T09:47:24.643425Journal of Health & Biological Sciences - Centro Universitário Christus (Unichristus)true
dc.title.none.fl_str_mv Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
title Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
spellingShingle Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
Freitas, Morgana A
Ciências Biológicas; Ciências da Saúde; Ciências Médicas; Nutrição; Farmácia;
Bioactive Compounds; Antioxidant Activities; Density Functional Theory; Frontier Molecular Orbitals
Medicinal plants.
Medicinal plants.
title_short Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
title_full Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
title_fullStr Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
title_full_unstemmed Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
title_sort Determination of phenolic compounds and antioxidant potential of aqueous extracts of Curcuma longa L., Piper nigrum L. and Cuminum cyminum: an experimental and a quantum-mechanical study
author Freitas, Morgana A
author_facet Freitas, Morgana A
Machado, Raynara I. A
Rocha, Isabelle H. M.
Lima, Lorena S.
Coutinho, Lucas P.
Monteiro, Norberto K. V.
L. Neto, Pedro
Mazzetto, Selma E.
Rocha, Hugo A. O.
Machado, Richele J. A
author_role author
author2 Machado, Raynara I. A
Rocha, Isabelle H. M.
Lima, Lorena S.
Coutinho, Lucas P.
Monteiro, Norberto K. V.
L. Neto, Pedro
Mazzetto, Selma E.
Rocha, Hugo A. O.
Machado, Richele J. A
author2_role author
author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv CNPq
CAPES/FUNCAP
High-Performance Computing Center (NPAD)
CAPES/FUNCAP
High-Performance Computing Center (NPAD)
CNPq
dc.contributor.author.fl_str_mv Freitas, Morgana A
Machado, Raynara I. A
Rocha, Isabelle H. M.
Lima, Lorena S.
Coutinho, Lucas P.
Monteiro, Norberto K. V.
L. Neto, Pedro
Mazzetto, Selma E.
Rocha, Hugo A. O.
Machado, Richele J. A
dc.subject.none.fl_str_mv
dc.subject.por.fl_str_mv Ciências Biológicas; Ciências da Saúde; Ciências Médicas; Nutrição; Farmácia;
Bioactive Compounds; Antioxidant Activities; Density Functional Theory; Frontier Molecular Orbitals
Medicinal plants.
Medicinal plants.
topic Ciências Biológicas; Ciências da Saúde; Ciências Médicas; Nutrição; Farmácia;
Bioactive Compounds; Antioxidant Activities; Density Functional Theory; Frontier Molecular Orbitals
Medicinal plants.
Medicinal plants.
description Objectives: Evaluation of phenolic compounds and antioxidant activities of aqueous extracts of C. longa, P. nigrum and C. cyminum. In addition to proposing a quantum-mechanical model to evaluate the antioxidant activity. Methods: The aqueous extracts were prepared using roots of the Curcuma longa L., seeds of the Piper nigrum L. and seeds of Cuminum cyminum. The extracts were subjected to tests to detect and quantify phenolic compounds and to assess their antioxidant capacity by different methods. Furthermore, to investigate the electronic nature of the antioxidant activity of the main compounds present in these extracts, frontier molecular orbitals (FMOs) were obtained by the DFT/B3LYP/6-31G(d,p) level of theory. Results: After statistical analysis of the results, a greater number of phenolic compounds and better antioxidant activity was identified in the aqueous extracts of cumin (C. cyminum) in all three assays performed, when compared to the other extracts tested. The theoretical model based on the Pietro method is in agreement with the experimental results. Conclusion: This study has an innovative proposal with the trivial antioxidant activity combined with theoretical quantum-mechanical calculations that can serve to reduce costs and time and to predict the antioxidant activity of subsequent studies.
publishDate 2022
dc.date.none.fl_str_mv 2022-04-06
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Avaliado por Pares
Peer Review
Revisado por pares
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.unichristus.edu.br/jhbs/article/view/3859
10.12662/2317-3076jhbs.v10i1.3859.p1-10.2022
url https://periodicos.unichristus.edu.br/jhbs/article/view/3859
identifier_str_mv 10.12662/2317-3076jhbs.v10i1.3859.p1-10.2022
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/grantAgreement/EC/FP7/304152
https://periodicos.unichristus.edu.br/jhbs/article/view/3859/1565
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
Direitos autorais 2022 Journal of Health & Biological Sciences
http://creativecommons.org/licenses/by-nc-sa/4.0
eu_rights_str_mv openAccess
rights_invalid_str_mv Direitos autorais 2022 Journal of Health & Biological Sciences
http://creativecommons.org/licenses/by-nc-sa/4.0
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv





dc.publisher.none.fl_str_mv Instituto para o Desenvolvimento da Educacao
publisher.none.fl_str_mv Instituto para o Desenvolvimento da Educacao
dc.source.none.fl_str_mv Journal of Health & Biological Sciences; v. 10, n. 1 (2022): Journal of Health and Biological Sciences; 1-10
Journal of Health & Biological Sciences; v. 10, n. 1 (2022): Journal of Health and Biological Sciences; 1-10
Journal of Health and Biological Sciences; v. 10, n. 1 (2022): Journal of Health and Biological Sciences; 1-10
2317-3076
2317-3084
10.12662/2317-3076jhbs.v10i1.2022
reponame:Journal of Health & Biological Sciences
instname:Centro Universitário Christus (Unichristus)
instacron:CHRISTUS
instname_str Centro Universitário Christus (Unichristus)
instacron_str CHRISTUS
institution CHRISTUS
reponame_str Journal of Health & Biological Sciences
collection Journal of Health & Biological Sciences
repository.name.fl_str_mv Journal of Health & Biological Sciences - Centro Universitário Christus (Unichristus)
repository.mail.fl_str_mv secretaria.jhbs@unichristus.edu.br || editor.jhbs@fchristus.edu.br
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