A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye
Autor(a) principal: | |
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Data de Publicação: | 1909 |
Tipo de documento: | Artigo |
Idioma: | fra |
Título da fonte: | Repositório Institucional da FIOCRUZ (ARCA) |
Texto Completo: | https://www.arca.fiocruz.br/handle/icict/51888 |
Resumo: | Projeto financiado pela VPEIC/Fiocruz aprovado no Edital Memórias Institucional coordenado pela COC no ano de 202o. |
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Fontes, Antonio Cardoso2022-03-26T14:42:40Z2022-03-26T14:42:40Z1909FONTES, Antonio Cardoso. A Propos de la Communication de M. En. Havethorn sur Les Baciles de Koch en émulsion dans le Glycérine. Effects de les Èmulsiones sur le Cobaye.Biologie. Comptes Rendus, 2 p, 1909.0074-0206https://www.arca.fiocruz.br/handle/icict/518881678-8060Projeto financiado pela VPEIC/Fiocruz aprovado no Edital Memórias Institucional coordenado pela COC no ano de 202o.Fundação Oswaldo Cruz. Instituto Oswaldo Cruz. Rio de Janeiro, RJ, Brasil.fraFundação Oswaldo Cruz. Instituto Oswaldo Cruz.TuberculoseMeios de CulturaEmulsõesGlicerolColeção PROMANA propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobayeinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da FIOCRUZ (ARCA)instname:Fundação Oswaldo Cruz (FIOCRUZ)instacron:FIOCRUZLICENSElicense.txttext/plain1748https://www.arca.fiocruz.br/bitstream/icict/51888/1/license.txt8a4605be74aa9ea9d79846c1fba20a33MD51ORIGINALantonio_fontes_8.pdfapplication/pdf289709https://www.arca.fiocruz.br/bitstream/icict/51888/2/antonio_fontes_8.pdfe10cc1109bdfb552d3852a64e371db34MD52icict/518882022-03-26 11:42:40.363oai:www.arca.fiocruz.br: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Repositório InstitucionalPUBhttps://www.arca.fiocruz.br/oai/requestrepositorio.arca@fiocruz.bropendoar:21352022-03-26T14:42:40Repositório Institucional da FIOCRUZ (ARCA) - Fundação Oswaldo Cruz (FIOCRUZ)false |
dc.title.pt_BR.fl_str_mv |
A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye |
title |
A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye |
spellingShingle |
A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye Fontes, Antonio Cardoso Tuberculose Meios de Cultura Emulsões Glicerol Coleção PROMAN |
title_short |
A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye |
title_full |
A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye |
title_fullStr |
A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye |
title_full_unstemmed |
A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye |
title_sort |
A propos de la communication de M. ED. Hawthorn sur "Les Bacciles de Kock" en émulsion dans la glycérine. Effects de ces émulsions sur le cobaye |
author |
Fontes, Antonio Cardoso |
author_facet |
Fontes, Antonio Cardoso |
author_role |
author |
dc.contributor.author.fl_str_mv |
Fontes, Antonio Cardoso |
dc.subject.other.pt_BR.fl_str_mv |
Tuberculose Meios de Cultura Emulsões Glicerol Coleção PROMAN |
topic |
Tuberculose Meios de Cultura Emulsões Glicerol Coleção PROMAN |
description |
Projeto financiado pela VPEIC/Fiocruz aprovado no Edital Memórias Institucional coordenado pela COC no ano de 202o. |
publishDate |
1909 |
dc.date.issued.fl_str_mv |
1909 |
dc.date.accessioned.fl_str_mv |
2022-03-26T14:42:40Z |
dc.date.available.fl_str_mv |
2022-03-26T14:42:40Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
FONTES, Antonio Cardoso. A Propos de la Communication de M. En. Havethorn sur Les Baciles de Koch en émulsion dans le Glycérine. Effects de les Èmulsiones sur le Cobaye.Biologie. Comptes Rendus, 2 p, 1909. |
dc.identifier.uri.fl_str_mv |
https://www.arca.fiocruz.br/handle/icict/51888 |
dc.identifier.issn.pt_BR.fl_str_mv |
0074-0206 |
dc.identifier.eissn.none.fl_str_mv |
1678-8060 |
identifier_str_mv |
FONTES, Antonio Cardoso. A Propos de la Communication de M. En. Havethorn sur Les Baciles de Koch en émulsion dans le Glycérine. Effects de les Èmulsiones sur le Cobaye.Biologie. Comptes Rendus, 2 p, 1909. 0074-0206 1678-8060 |
url |
https://www.arca.fiocruz.br/handle/icict/51888 |
dc.language.iso.fl_str_mv |
fra |
language |
fra |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.publisher.none.fl_str_mv |
Fundação Oswaldo Cruz. Instituto Oswaldo Cruz. |
publisher.none.fl_str_mv |
Fundação Oswaldo Cruz. Instituto Oswaldo Cruz. |
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reponame:Repositório Institucional da FIOCRUZ (ARCA) instname:Fundação Oswaldo Cruz (FIOCRUZ) instacron:FIOCRUZ |
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Fundação Oswaldo Cruz (FIOCRUZ) |
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FIOCRUZ |
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Repositório Institucional da FIOCRUZ (ARCA) |
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Repositório Institucional da FIOCRUZ (ARCA) |
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repositorio.arca@fiocruz.br |
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