Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.

Detalhes bibliográficos
Autor(a) principal: KIMPARA, J. M.
Data de Publicação: 2013
Outros Autores: MORAES-VALENTI, P., QUEIROZ, J. F. de, NEW, M. B.
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/962558
Resumo: Studies to determine suitable levels of intensification are essential for developing sustainable aquaculture. The objective of this study was to evaluate the quality of effluents discharged from ponds stocked with 10 (D10), 20 (D20), 40 (D40), and 80 (D80) postlarvae of Macrobrachium amazonicum/m2. Intake and effluent water samples were taken throughout a 5.5-mo grow-out cycle. In that study, twelve 0.01-ha earthen ponds were stocked postlarvae with 0.01 g. Average water exchange rate was 15%/d; water was discharged from the bottom of the ponds. Prawns were fed a commercial feed with 38% crude protein according to their biomass (3?10%) and the concentration of dissolved oxygen (DO). In our research, temperature, turbidity, total suspended solids, conductivity, DO, pH, biochemical oxygen demand (BOD), chemical oxygen demand (COD), N-ammonia, N-nitrite, N-nitrate, N-Kjeldahl nitrogen, total phosphorus, and soluble orthophosphate were measured every 15 d throughout the experiment in the early morning (0630 to 0730 h). Turbidity was lower in D10 than in D20 and D40 and total phosphorus was higher in D80 than in D10 and D20. An analysis of principal components comparing treatments and intake water showed three groups: intake, D10 and a cluster of D20, D40, and D80. On the basis of the water characteristics found in our study it appears that the farming of M. amazonicum is likely to have a low environmental impact, at least up to a stocking density of 80 prawns/m2.
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spelling Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.Desenvolvimento sustentávelTanqueTratamento da águaAquiculturaStudies to determine suitable levels of intensification are essential for developing sustainable aquaculture. The objective of this study was to evaluate the quality of effluents discharged from ponds stocked with 10 (D10), 20 (D20), 40 (D40), and 80 (D80) postlarvae of Macrobrachium amazonicum/m2. Intake and effluent water samples were taken throughout a 5.5-mo grow-out cycle. In that study, twelve 0.01-ha earthen ponds were stocked postlarvae with 0.01 g. Average water exchange rate was 15%/d; water was discharged from the bottom of the ponds. Prawns were fed a commercial feed with 38% crude protein according to their biomass (3?10%) and the concentration of dissolved oxygen (DO). In our research, temperature, turbidity, total suspended solids, conductivity, DO, pH, biochemical oxygen demand (BOD), chemical oxygen demand (COD), N-ammonia, N-nitrite, N-nitrate, N-Kjeldahl nitrogen, total phosphorus, and soluble orthophosphate were measured every 15 d throughout the experiment in the early morning (0630 to 0730 h). Turbidity was lower in D10 than in D20 and D40 and total phosphorus was higher in D80 than in D10 and D20. An analysis of principal components comparing treatments and intake water showed three groups: intake, D10 and a cluster of D20, D40, and D80. On the basis of the water characteristics found in our study it appears that the farming of M. amazonicum is likely to have a low environmental impact, at least up to a stocking density of 80 prawns/m2.JANAINA MITSUE KIMPARA, CPAMN; Patricia Moraes-Valenti, UNESP; JULIO FERRAZ DE QUEIROZ, CNPMA; Michael Bernard New, Institute Road.KIMPARA, J. M.MORAES-VALENTI, P.QUEIROZ, J. F. deNEW, M. B.2013-07-22T11:11:11Z2013-07-22T11:11:11Z2013-07-2220132014-07-16T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of the World Aquaculture Society, Baton Rouge, v. 44, n. 2, p. 210-219, Apr. 2013.0893-8849http://www.alice.cnptia.embrapa.br/alice/handle/doc/96255810.1111/jwas.12021porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-16T01:57:20Zoai:www.alice.cnptia.embrapa.br:doc/962558Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-08-16T01:57:20falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-16T01:57:20Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.
title Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.
spellingShingle Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.
KIMPARA, J. M.
Desenvolvimento sustentável
Tanque
Tratamento da água
Aquicultura
title_short Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.
title_full Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.
title_fullStr Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.
title_full_unstemmed Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.
title_sort Effects of intensification of the Amazon River Prawn, Macrobrachium amazonicum, grow-out on effluent quality.
author KIMPARA, J. M.
author_facet KIMPARA, J. M.
MORAES-VALENTI, P.
QUEIROZ, J. F. de
NEW, M. B.
author_role author
author2 MORAES-VALENTI, P.
QUEIROZ, J. F. de
NEW, M. B.
author2_role author
author
author
dc.contributor.none.fl_str_mv JANAINA MITSUE KIMPARA, CPAMN; Patricia Moraes-Valenti, UNESP; JULIO FERRAZ DE QUEIROZ, CNPMA; Michael Bernard New, Institute Road.
dc.contributor.author.fl_str_mv KIMPARA, J. M.
MORAES-VALENTI, P.
QUEIROZ, J. F. de
NEW, M. B.
dc.subject.por.fl_str_mv Desenvolvimento sustentável
Tanque
Tratamento da água
Aquicultura
topic Desenvolvimento sustentável
Tanque
Tratamento da água
Aquicultura
description Studies to determine suitable levels of intensification are essential for developing sustainable aquaculture. The objective of this study was to evaluate the quality of effluents discharged from ponds stocked with 10 (D10), 20 (D20), 40 (D40), and 80 (D80) postlarvae of Macrobrachium amazonicum/m2. Intake and effluent water samples were taken throughout a 5.5-mo grow-out cycle. In that study, twelve 0.01-ha earthen ponds were stocked postlarvae with 0.01 g. Average water exchange rate was 15%/d; water was discharged from the bottom of the ponds. Prawns were fed a commercial feed with 38% crude protein according to their biomass (3?10%) and the concentration of dissolved oxygen (DO). In our research, temperature, turbidity, total suspended solids, conductivity, DO, pH, biochemical oxygen demand (BOD), chemical oxygen demand (COD), N-ammonia, N-nitrite, N-nitrate, N-Kjeldahl nitrogen, total phosphorus, and soluble orthophosphate were measured every 15 d throughout the experiment in the early morning (0630 to 0730 h). Turbidity was lower in D10 than in D20 and D40 and total phosphorus was higher in D80 than in D10 and D20. An analysis of principal components comparing treatments and intake water showed three groups: intake, D10 and a cluster of D20, D40, and D80. On the basis of the water characteristics found in our study it appears that the farming of M. amazonicum is likely to have a low environmental impact, at least up to a stocking density of 80 prawns/m2.
publishDate 2013
dc.date.none.fl_str_mv 2013-07-22T11:11:11Z
2013-07-22T11:11:11Z
2013-07-22
2013
2014-07-16T11:11:11Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Journal of the World Aquaculture Society, Baton Rouge, v. 44, n. 2, p. 210-219, Apr. 2013.
0893-8849
http://www.alice.cnptia.embrapa.br/alice/handle/doc/962558
10.1111/jwas.12021
identifier_str_mv Journal of the World Aquaculture Society, Baton Rouge, v. 44, n. 2, p. 210-219, Apr. 2013.
0893-8849
10.1111/jwas.12021
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/962558
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
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repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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