Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/7890 |
Resumo: | ObjectiveTo determine the association of a scored patient-generated Subjective Global Assessment with mortality and length of hospital stay in cancer patients. MethodsCross-sectional study carried out between July and September 2014 using secondary data collection using data from 366 medical records of patients admitted to a hospital recognized as a cancer center of excellence. The present study included patients with hospital stay over than or equal three days and minimum age of 20 years. The patient-generated Subjective Global Assessment scores were calculated and compared with the patients’ clinical and anthropometric characteristics and outcomes (death and long length of stay in hospital). ResultsOf the 366 patients evaluated, 36.0% were malnourished. The presence of malnutrition, according to the scored patient-generated Subjective Global Assessment, was statistically associated with the presence of metastasis (52.4%). On the other hand, malnutrition, according to the body mass index in adults (55.8%) and in older elderly patients (54.2%), was associated with death (55.0%). The adjusted logistic regression model showed that the following factors were associated with prolonged hospitalization: early nutritional screening, presence of severe malnutrition, radiotherapy and chemotherapy, and surgical procedures. As for mortality, the associated factors were: male reproductive system tumor, presence of metastasis, clinical treatment, prolonged hospitalization, and the presence of some degree of malnutrition. ConclusionThe patient-generated Subjective Global Assessment score is an important risk marker of prolonged hospitalization and mortality rates. It is a useful tool capable of circumventing significant biases in the nutritional evaluation of cancer patients. |
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Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patientsAvaliação Subjetiva Global produzida pelo paciente: tempo de internação e mortalidade em pacientes com câncerDeathLengthMalnutritionNeoplasmsNutrition assessmentMorteTempo de internaçãoDesnutriçãoNeoplasiasAvaliação nutricionalObjectiveTo determine the association of a scored patient-generated Subjective Global Assessment with mortality and length of hospital stay in cancer patients. MethodsCross-sectional study carried out between July and September 2014 using secondary data collection using data from 366 medical records of patients admitted to a hospital recognized as a cancer center of excellence. The present study included patients with hospital stay over than or equal three days and minimum age of 20 years. The patient-generated Subjective Global Assessment scores were calculated and compared with the patients’ clinical and anthropometric characteristics and outcomes (death and long length of stay in hospital). ResultsOf the 366 patients evaluated, 36.0% were malnourished. The presence of malnutrition, according to the scored patient-generated Subjective Global Assessment, was statistically associated with the presence of metastasis (52.4%). On the other hand, malnutrition, according to the body mass index in adults (55.8%) and in older elderly patients (54.2%), was associated with death (55.0%). The adjusted logistic regression model showed that the following factors were associated with prolonged hospitalization: early nutritional screening, presence of severe malnutrition, radiotherapy and chemotherapy, and surgical procedures. As for mortality, the associated factors were: male reproductive system tumor, presence of metastasis, clinical treatment, prolonged hospitalization, and the presence of some degree of malnutrition. ConclusionThe patient-generated Subjective Global Assessment score is an important risk marker of prolonged hospitalization and mortality rates. It is a useful tool capable of circumventing significant biases in the nutritional evaluation of cancer patients.ObjetivoAssociar a Avaliação Subjetiva Global produzida pelo paciente à mortalidade e ao tempo de internação em pacientes com câncer. MétodosPesquisa transversal analítica com coleta secundária de dados, conduzida entre julho e setembro de 2014 em 366 prontuários de pacientes internados entre janeiro de 2010 a janeiro de 2014 de um hospital de referência em câncer. Participaram do estudo pacientes com tempo de internação maior ou igual a três dias e idade mínima de 20 anos. Foi coletado o escore da avaliação subjetiva global produzida pelo paciente e associado às características clínicas, antropométricas e do desfecho dos pacientes (óbito e elevado tempo de internação). ResultadosDos 366 avaliados, 36.0% eram desnutridos. A presença de desnutrição pela avaliação subjetiva global produzida pelo paciente se associou estatisticamente com a presença de metástase (52.4%), desnutrição (e morte (55.0%) pelo índice de massa corporal em adultos (55.8%) e em idosos (54.2%) e morte (55.0%). O modelo de regressão logística ajustada demonstrou que foram associadas ao tempo de internação prolongada: triagem nutricional precoce, presença de desnutrição grave e os tratamentos radio e quimioterápicos associados e o cirúrgico. Já em relação à mortalidade: a localização tumoral no sistema reprodutor masculino, a presença de metástase, o tratamento clínico, a internação prolongada e a presença de algum grau de desnutrição estiveram associadas. ConclusãoO escore da avaliação subjetiva global produzida pelo paciente é um marcador de risco importante para internação prolongada e morte. Sendo um instrumento valioso, capaz de contornar vieses significativos na avaliação nutricional do paciente com câncer.Núcleo de Editoração – PUC-Campinas2023-03-21info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/7890Brazilian Journal of Nutrition; Vol. 30 No. 5 (2017): Revista de NutriçãoRevista de Nutrição; Vol. 30 Núm. 5 (2017): Revista de NutriçãoRevista de Nutrição; v. 30 n. 5 (2017): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/7890/5414Copyright (c) 2023 Alexsandro Ferreira dos SANTOS, Antonio Aragão RABELO JUNIOR, Fernanda Larissa Brito CAMPOS, Rosângela Maria Lopes de SOUSA, Helma Jane Ferreira VELOSO, Maria Bethânia da Costa CHEINhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessFerreira dos SANTOS, Alexsandro Aragão RABELO JUNIOR, AntonioBrito CAMPOS, Fernanda Larissa Lopes de SOUSA, Rosângela Maria Ferreira VELOSO, Helma Jane da Costa CHEIN, Maria Bethânia2023-03-21T13:15:40Zoai:ojs.periodicos.puc-campinas.edu.br:article/7890Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-03-21T13:15:40Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients Avaliação Subjetiva Global produzida pelo paciente: tempo de internação e mortalidade em pacientes com câncer |
title |
Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients |
spellingShingle |
Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients Ferreira dos SANTOS, Alexsandro Death Length Malnutrition Neoplasms Nutrition assessment Morte Tempo de internação Desnutrição Neoplasias Avaliação nutricional |
title_short |
Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients |
title_full |
Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients |
title_fullStr |
Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients |
title_full_unstemmed |
Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients |
title_sort |
Scored patient-generated Subjective Global Assessment: Length of hospital stay and mortality in cancer patients |
author |
Ferreira dos SANTOS, Alexsandro |
author_facet |
Ferreira dos SANTOS, Alexsandro Aragão RABELO JUNIOR, Antonio Brito CAMPOS, Fernanda Larissa Lopes de SOUSA, Rosângela Maria Ferreira VELOSO, Helma Jane da Costa CHEIN, Maria Bethânia |
author_role |
author |
author2 |
Aragão RABELO JUNIOR, Antonio Brito CAMPOS, Fernanda Larissa Lopes de SOUSA, Rosângela Maria Ferreira VELOSO, Helma Jane da Costa CHEIN, Maria Bethânia |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Ferreira dos SANTOS, Alexsandro Aragão RABELO JUNIOR, Antonio Brito CAMPOS, Fernanda Larissa Lopes de SOUSA, Rosângela Maria Ferreira VELOSO, Helma Jane da Costa CHEIN, Maria Bethânia |
dc.subject.por.fl_str_mv |
Death Length Malnutrition Neoplasms Nutrition assessment Morte Tempo de internação Desnutrição Neoplasias Avaliação nutricional |
topic |
Death Length Malnutrition Neoplasms Nutrition assessment Morte Tempo de internação Desnutrição Neoplasias Avaliação nutricional |
description |
ObjectiveTo determine the association of a scored patient-generated Subjective Global Assessment with mortality and length of hospital stay in cancer patients. MethodsCross-sectional study carried out between July and September 2014 using secondary data collection using data from 366 medical records of patients admitted to a hospital recognized as a cancer center of excellence. The present study included patients with hospital stay over than or equal three days and minimum age of 20 years. The patient-generated Subjective Global Assessment scores were calculated and compared with the patients’ clinical and anthropometric characteristics and outcomes (death and long length of stay in hospital). ResultsOf the 366 patients evaluated, 36.0% were malnourished. The presence of malnutrition, according to the scored patient-generated Subjective Global Assessment, was statistically associated with the presence of metastasis (52.4%). On the other hand, malnutrition, according to the body mass index in adults (55.8%) and in older elderly patients (54.2%), was associated with death (55.0%). The adjusted logistic regression model showed that the following factors were associated with prolonged hospitalization: early nutritional screening, presence of severe malnutrition, radiotherapy and chemotherapy, and surgical procedures. As for mortality, the associated factors were: male reproductive system tumor, presence of metastasis, clinical treatment, prolonged hospitalization, and the presence of some degree of malnutrition. ConclusionThe patient-generated Subjective Global Assessment score is an important risk marker of prolonged hospitalization and mortality rates. It is a useful tool capable of circumventing significant biases in the nutritional evaluation of cancer patients. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-03-21 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7890 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7890 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7890/5414 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 30 No. 5 (2017): Revista de Nutrição Revista de Nutrição; Vol. 30 Núm. 5 (2017): Revista de Nutrição Revista de Nutrição; v. 30 n. 5 (2017): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
_version_ |
1799126068413595648 |