Critical thinking: the better tool for food and nutrition education

Detalhes bibliográficos
Autor(a) principal: da Veiga Soares CARVALHO, Maria Cláudia
Data de Publicação: 2023
Outros Autores: Tavares de MEDEIROS, Maria Angélica, Magalhães BOSI, Maria Lúcia, Donizete PRADO, Shirley
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/8125
Resumo: The Brazilian Journal of Nutrition is a historical relevant journal in the field of Food and Nutrition; a field that in scientific and professional plans, is relatively recent. Its foundation as regular dates back to 1988 and since then has been consolidating the scientific production in this field, open access, disseminating research results, essays and discussions, thus it actualizes the democratic spirit required by committed scientific production with society.
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spelling Critical thinking: the better tool for food and nutrition educationThe Brazilian Journal of Nutrition is a historical relevant journal in the field of Food and Nutrition; a field that in scientific and professional plans, is relatively recent. Its foundation as regular dates back to 1988 and since then has been consolidating the scientific production in this field, open access, disseminating research results, essays and discussions, thus it actualizes the democratic spirit required by committed scientific production with society.Núcleo de Editoração – PUC-Campinas2023-03-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8125Brazilian Journal of Nutrition; Vol. 29 No. 6 (2016): Revista de NutriçãoRevista de Nutrição; Vol. 29 Núm. 6 (2016): Revista de NutriçãoRevista de Nutrição; v. 29 n. 6 (2016): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8125/5633Copyright (c) 2023 Maria Cláudia da Veiga Soares CARVALHO, Maria Angélica Tavares de MEDEIROS, Maria Lúcia Magalhães BOSI, Shirley Donizete PRADOhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess da Veiga Soares CARVALHO, Maria CláudiaTavares de MEDEIROS, Maria Angélica Magalhães BOSI, Maria Lúcia Donizete PRADO, Shirley2023-03-30T17:57:41Zoai:ojs.periodicos.puc-campinas.edu.br:article/8125Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-03-30T17:57:41Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv Critical thinking: the better tool for food and nutrition education
title Critical thinking: the better tool for food and nutrition education
spellingShingle Critical thinking: the better tool for food and nutrition education
da Veiga Soares CARVALHO, Maria Cláudia
title_short Critical thinking: the better tool for food and nutrition education
title_full Critical thinking: the better tool for food and nutrition education
title_fullStr Critical thinking: the better tool for food and nutrition education
title_full_unstemmed Critical thinking: the better tool for food and nutrition education
title_sort Critical thinking: the better tool for food and nutrition education
author da Veiga Soares CARVALHO, Maria Cláudia
author_facet da Veiga Soares CARVALHO, Maria Cláudia
Tavares de MEDEIROS, Maria Angélica
Magalhães BOSI, Maria Lúcia
Donizete PRADO, Shirley
author_role author
author2 Tavares de MEDEIROS, Maria Angélica
Magalhães BOSI, Maria Lúcia
Donizete PRADO, Shirley
author2_role author
author
author
dc.contributor.author.fl_str_mv da Veiga Soares CARVALHO, Maria Cláudia
Tavares de MEDEIROS, Maria Angélica
Magalhães BOSI, Maria Lúcia
Donizete PRADO, Shirley
description The Brazilian Journal of Nutrition is a historical relevant journal in the field of Food and Nutrition; a field that in scientific and professional plans, is relatively recent. Its foundation as regular dates back to 1988 and since then has been consolidating the scientific production in this field, open access, disseminating research results, essays and discussions, thus it actualizes the democratic spirit required by committed scientific production with society.
publishDate 2023
dc.date.none.fl_str_mv 2023-03-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/8125
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/8125
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/8125/5633
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 29 No. 6 (2016): Revista de Nutrição
Revista de Nutrição; Vol. 29 Núm. 6 (2016): Revista de Nutrição
Revista de Nutrição; v. 29 n. 6 (2016): Revista de Nutrição
1678-9865
reponame:Revista de Nutrição
instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP
instname_str Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron_str PUC_CAMP
institution PUC_CAMP
reponame_str Revista de Nutrição
collection Revista de Nutrição
repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
repository.mail.fl_str_mv ||sbi.submissionrn@puc-campinas.edu.br
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