Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line

Detalhes bibliográficos
Autor(a) principal: Santos, Tiago
Data de Publicação: 2013
Outros Autores: Tavares, Catarina, Sousa, Diana, Vaz, Josiana A., Calhelha, Ricardo C., Martins, Anabela, Almeida, Gabriela M., Ferreira, Isabel C.F.R., Vasconcelos, M. Helena
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10198/8551
Resumo: Several edible mushrooms extracts are known to have tumour cell growth inhibitory potential. The objective of this work was to study this potential in extracts of Suillus luteus collected from the Northeast of Portugal. Various extracts were prepared and their effect on tumour cell growth was studied with the SRB assay in four human tumour cell lines: MCF-7 (breast), NCI-H460 (non-small cell lung cancer), AGS (gastric) and HCT-15 (colon). The methanolic extract of S. luteus was the most potent extract. This extract was slightly more potent in the HCT-15 cells (with mutant p53, GI50=17.8 ± 1.6 µg/mL) than in the other cell lines tested, which suggested that its effect was not p53-dependent. Indeed, in HCT-15 cells, an increase in the levels of p53 was detected but no alterations in some of the proteins transactivated by p53 (e.g. p21 or Bax) were found. The extract caused an increase in the cellular levels of p-H2A.X, which is suggestive of DNA damage. Growth inhibition in these cells was mostly due to inhibition of cell proliferation and an increase in the % of cell in the G1 phase of the cell cycle. An increase in cell death was also found, even though to very low levels. In addition, this extract was not cytotoxic to primary cultures of porcine hepatocytes (GI50>400 µg/mL). Together, these results indicate that the S. luteus methanolic extract may be an interesting source of compounds that inhibit the proliferation of tumour cells but further studies should be carried out in order to understand its potential.
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spelling Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell lineSuillus luteusMethanolic extractTumour cell growthTumour cell proliferationSeveral edible mushrooms extracts are known to have tumour cell growth inhibitory potential. The objective of this work was to study this potential in extracts of Suillus luteus collected from the Northeast of Portugal. Various extracts were prepared and their effect on tumour cell growth was studied with the SRB assay in four human tumour cell lines: MCF-7 (breast), NCI-H460 (non-small cell lung cancer), AGS (gastric) and HCT-15 (colon). The methanolic extract of S. luteus was the most potent extract. This extract was slightly more potent in the HCT-15 cells (with mutant p53, GI50=17.8 ± 1.6 µg/mL) than in the other cell lines tested, which suggested that its effect was not p53-dependent. Indeed, in HCT-15 cells, an increase in the levels of p53 was detected but no alterations in some of the proteins transactivated by p53 (e.g. p21 or Bax) were found. The extract caused an increase in the cellular levels of p-H2A.X, which is suggestive of DNA damage. Growth inhibition in these cells was mostly due to inhibition of cell proliferation and an increase in the % of cell in the G1 phase of the cell cycle. An increase in cell death was also found, even though to very low levels. In addition, this extract was not cytotoxic to primary cultures of porcine hepatocytes (GI50>400 µg/mL). Together, these results indicate that the S. luteus methanolic extract may be an interesting source of compounds that inhibit the proliferation of tumour cells but further studies should be carried out in order to understand its potential.ElsevierBiblioteca Digital do IPBSantos, TiagoTavares, CatarinaSousa, DianaVaz, Josiana A.Calhelha, Ricardo C.Martins, AnabelaAlmeida, Gabriela M.Ferreira, Isabel C.F.R.Vasconcelos, M. Helena2013-07-24T13:35:25Z20132013-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10198/8551engSantos, Tiago; Tavares, Catarina; Sousa, Diana; Vaz, Josiana A.; Calhelha, Ricardo C.; Martins, Anabela; Almeida, Gabriela M.; Ferreira, Isabel C.F.R.; Vasconcelos, M. Helena (2013). Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line. Food Research International. ISSN 0963-9969. 53:1, p. 476–4810963-996910.1016/j.foodres.2013.05.037info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-03-13T01:19:33Zoai:bibliotecadigital.ipb.pt:10198/8551Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T23:00:02.605908Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line
title Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line
spellingShingle Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line
Santos, Tiago
Suillus luteus
Methanolic extract
Tumour cell growth
Tumour cell proliferation
title_short Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line
title_full Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line
title_fullStr Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line
title_full_unstemmed Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line
title_sort Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line
author Santos, Tiago
author_facet Santos, Tiago
Tavares, Catarina
Sousa, Diana
Vaz, Josiana A.
Calhelha, Ricardo C.
Martins, Anabela
Almeida, Gabriela M.
Ferreira, Isabel C.F.R.
Vasconcelos, M. Helena
author_role author
author2 Tavares, Catarina
Sousa, Diana
Vaz, Josiana A.
Calhelha, Ricardo C.
Martins, Anabela
Almeida, Gabriela M.
Ferreira, Isabel C.F.R.
Vasconcelos, M. Helena
author2_role author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.contributor.author.fl_str_mv Santos, Tiago
Tavares, Catarina
Sousa, Diana
Vaz, Josiana A.
Calhelha, Ricardo C.
Martins, Anabela
Almeida, Gabriela M.
Ferreira, Isabel C.F.R.
Vasconcelos, M. Helena
dc.subject.por.fl_str_mv Suillus luteus
Methanolic extract
Tumour cell growth
Tumour cell proliferation
topic Suillus luteus
Methanolic extract
Tumour cell growth
Tumour cell proliferation
description Several edible mushrooms extracts are known to have tumour cell growth inhibitory potential. The objective of this work was to study this potential in extracts of Suillus luteus collected from the Northeast of Portugal. Various extracts were prepared and their effect on tumour cell growth was studied with the SRB assay in four human tumour cell lines: MCF-7 (breast), NCI-H460 (non-small cell lung cancer), AGS (gastric) and HCT-15 (colon). The methanolic extract of S. luteus was the most potent extract. This extract was slightly more potent in the HCT-15 cells (with mutant p53, GI50=17.8 ± 1.6 µg/mL) than in the other cell lines tested, which suggested that its effect was not p53-dependent. Indeed, in HCT-15 cells, an increase in the levels of p53 was detected but no alterations in some of the proteins transactivated by p53 (e.g. p21 or Bax) were found. The extract caused an increase in the cellular levels of p-H2A.X, which is suggestive of DNA damage. Growth inhibition in these cells was mostly due to inhibition of cell proliferation and an increase in the % of cell in the G1 phase of the cell cycle. An increase in cell death was also found, even though to very low levels. In addition, this extract was not cytotoxic to primary cultures of porcine hepatocytes (GI50>400 µg/mL). Together, these results indicate that the S. luteus methanolic extract may be an interesting source of compounds that inhibit the proliferation of tumour cells but further studies should be carried out in order to understand its potential.
publishDate 2013
dc.date.none.fl_str_mv 2013-07-24T13:35:25Z
2013
2013-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10198/8551
url http://hdl.handle.net/10198/8551
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Santos, Tiago; Tavares, Catarina; Sousa, Diana; Vaz, Josiana A.; Calhelha, Ricardo C.; Martins, Anabela; Almeida, Gabriela M.; Ferreira, Isabel C.F.R.; Vasconcelos, M. Helena (2013). Suillus luteus methanolic extract inhibits cell growth and proliferation of a colon cancer cell line. Food Research International. ISSN 0963-9969. 53:1, p. 476–481
0963-9969
10.1016/j.foodres.2013.05.037
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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