Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context

Detalhes bibliográficos
Autor(a) principal: Garcia, J.L.
Data de Publicação: 2023
Outros Autores: Perdigones, A., Benavente, R.M., Álvarez, J., Baptista, F.J:, Mazarrón, F.R.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10174/35626
https://doi.org/Garcia J.L., Perdigones A., Benavente r.M., Álvarez J., Baptista F.J., Mazarrón f.R. 2023. Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context. Agronomy 13, 2620. https://doi.org/10.3390/agronomy13102620
https://doi.org/doi.org/10.3390/agronomy13102620
Resumo: The role of the agrifood industry is key to mitigating the impact of climate change, as it is one of the industrial sectors with the highest energy consumption. The optimisation of photovoltaic systems in agroindustries faces problems such as the fluctuation of energy prices or the evident seasonal nature of some producers. This paper provides a global view of the profitability and optimal sizing of photovoltaic (PV) systems in the new energy context. For this purpose, almost 4 million cases were analysed, including different consumption patterns, energy prices, etc. Some general conclusions can be drawn from the results. First, the adaptation to the new context requires adjustments in the sizing of PV systems in all industries analysed, which is also associated with changes in the return on investment. Second, seasonality strongly conditions the optimal size of PV installations, the return on the investment and the potential savings. Finally, in the face of future energy price variations, the ratio “Savings/payback” seems to be an appropriate reference for sizing, combining savings and profitability. In addition, they may justify special subsidies to seasonal industries. The conclusions of this paper should be considered to optimise the design of PVs.
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spelling Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Contextphotovoltaicagribusinesswineryolive millfruits and vegtablesfeed factoryThe role of the agrifood industry is key to mitigating the impact of climate change, as it is one of the industrial sectors with the highest energy consumption. The optimisation of photovoltaic systems in agroindustries faces problems such as the fluctuation of energy prices or the evident seasonal nature of some producers. This paper provides a global view of the profitability and optimal sizing of photovoltaic (PV) systems in the new energy context. For this purpose, almost 4 million cases were analysed, including different consumption patterns, energy prices, etc. Some general conclusions can be drawn from the results. First, the adaptation to the new context requires adjustments in the sizing of PV systems in all industries analysed, which is also associated with changes in the return on investment. Second, seasonality strongly conditions the optimal size of PV installations, the return on the investment and the potential savings. Finally, in the face of future energy price variations, the ratio “Savings/payback” seems to be an appropriate reference for sizing, combining savings and profitability. In addition, they may justify special subsidies to seasonal industries. The conclusions of this paper should be considered to optimise the design of PVs.MDPI2023-10-27T11:11:33Z2023-10-272023-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://hdl.handle.net/10174/35626https://doi.org/Garcia J.L., Perdigones A., Benavente r.M., Álvarez J., Baptista F.J., Mazarrón f.R. 2023. Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context. Agronomy 13, 2620. https://doi.org/10.3390/agronomy13102620http://hdl.handle.net/10174/35626https://doi.org/doi.org/10.3390/agronomy13102620engpartilhar com MEDndndndndfb@uevora.ptnd580Garcia, J.L.Perdigones, A.Benavente, R.M.Álvarez, J.Baptista, F.J:Mazarrón, F.R.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-03T19:39:30Zoai:dspace.uevora.pt:10174/35626Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:24:01.440323Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context
title Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context
spellingShingle Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context
Garcia, J.L.
photovoltaic
agribusiness
winery
olive mill
fruits and vegtables
feed factory
title_short Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context
title_full Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context
title_fullStr Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context
title_full_unstemmed Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context
title_sort Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context
author Garcia, J.L.
author_facet Garcia, J.L.
Perdigones, A.
Benavente, R.M.
Álvarez, J.
Baptista, F.J:
Mazarrón, F.R.
author_role author
author2 Perdigones, A.
Benavente, R.M.
Álvarez, J.
Baptista, F.J:
Mazarrón, F.R.
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Garcia, J.L.
Perdigones, A.
Benavente, R.M.
Álvarez, J.
Baptista, F.J:
Mazarrón, F.R.
dc.subject.por.fl_str_mv photovoltaic
agribusiness
winery
olive mill
fruits and vegtables
feed factory
topic photovoltaic
agribusiness
winery
olive mill
fruits and vegtables
feed factory
description The role of the agrifood industry is key to mitigating the impact of climate change, as it is one of the industrial sectors with the highest energy consumption. The optimisation of photovoltaic systems in agroindustries faces problems such as the fluctuation of energy prices or the evident seasonal nature of some producers. This paper provides a global view of the profitability and optimal sizing of photovoltaic (PV) systems in the new energy context. For this purpose, almost 4 million cases were analysed, including different consumption patterns, energy prices, etc. Some general conclusions can be drawn from the results. First, the adaptation to the new context requires adjustments in the sizing of PV systems in all industries analysed, which is also associated with changes in the return on investment. Second, seasonality strongly conditions the optimal size of PV installations, the return on the investment and the potential savings. Finally, in the face of future energy price variations, the ratio “Savings/payback” seems to be an appropriate reference for sizing, combining savings and profitability. In addition, they may justify special subsidies to seasonal industries. The conclusions of this paper should be considered to optimise the design of PVs.
publishDate 2023
dc.date.none.fl_str_mv 2023-10-27T11:11:33Z
2023-10-27
2023-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10174/35626
https://doi.org/Garcia J.L., Perdigones A., Benavente r.M., Álvarez J., Baptista F.J., Mazarrón f.R. 2023. Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context. Agronomy 13, 2620. https://doi.org/10.3390/agronomy13102620
http://hdl.handle.net/10174/35626
https://doi.org/doi.org/10.3390/agronomy13102620
url http://hdl.handle.net/10174/35626
https://doi.org/Garcia J.L., Perdigones A., Benavente r.M., Álvarez J., Baptista F.J., Mazarrón f.R. 2023. Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context. Agronomy 13, 2620. https://doi.org/10.3390/agronomy13102620
https://doi.org/doi.org/10.3390/agronomy13102620
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv partilhar com MED
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nd
nd
nd
fb@uevora.pt
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580
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv MDPI
publisher.none.fl_str_mv MDPI
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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