Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique

Detalhes bibliográficos
Autor(a) principal: Caeiro, Rute
Data de Publicação: 2013
Outros Autores: Vicente, Pedro C.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10362/11060
Resumo: Vitamin A deficiency is a widespread public health problem in Sub-Saharan Africa. This paper analyzes the impact of a food-based intervention to fight vitamin A deficiency using orange-fleshed sweet potato (OFSP). We conducted a randomized evaluation of OFSP-related training to female farmers in Mozambique, in which the treatment group was taught basic concepts of nutrition, and OFSP-planting and cooking skills. We found encouraging evidence of changes in behavior and attitudes towards OFSP consumption and planting, and considerable increases in nutrition-related knowledge, as well as knowledge on cooking and planting OFSP.
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spelling Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambiquevitamin Aorange-fleshed sweet potatoMozambiquerandomized evaluationVitamin A deficiency is a widespread public health problem in Sub-Saharan Africa. This paper analyzes the impact of a food-based intervention to fight vitamin A deficiency using orange-fleshed sweet potato (OFSP). We conducted a randomized evaluation of OFSP-related training to female farmers in Mozambique, in which the treatment group was taught basic concepts of nutrition, and OFSP-planting and cooking skills. We found encouraging evidence of changes in behavior and attitudes towards OFSP consumption and planting, and considerable increases in nutrition-related knowledge, as well as knowledge on cooking and planting OFSP.Fundação Calouste GulbenkianNova SBEVicente, PedroRUNCaeiro, RuteVicente, Pedro C.2014-01-20T15:54:11Z2013-062013-06-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10362/11060eng2183-0843info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-03-11T03:45:20Zoai:run.unl.pt:10362/11060Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:20:01.075588Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique
title Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique
spellingShingle Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique
Caeiro, Rute
vitamin A
orange-fleshed sweet potato
Mozambique
randomized evaluation
title_short Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique
title_full Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique
title_fullStr Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique
title_full_unstemmed Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique
title_sort Vitamin A Deficiency and Training to Farmers: Evidence from a Field Experiment in Mozambique
author Caeiro, Rute
author_facet Caeiro, Rute
Vicente, Pedro C.
author_role author
author2 Vicente, Pedro C.
author2_role author
dc.contributor.none.fl_str_mv Vicente, Pedro
RUN
dc.contributor.author.fl_str_mv Caeiro, Rute
Vicente, Pedro C.
dc.subject.por.fl_str_mv vitamin A
orange-fleshed sweet potato
Mozambique
randomized evaluation
topic vitamin A
orange-fleshed sweet potato
Mozambique
randomized evaluation
description Vitamin A deficiency is a widespread public health problem in Sub-Saharan Africa. This paper analyzes the impact of a food-based intervention to fight vitamin A deficiency using orange-fleshed sweet potato (OFSP). We conducted a randomized evaluation of OFSP-related training to female farmers in Mozambique, in which the treatment group was taught basic concepts of nutrition, and OFSP-planting and cooking skills. We found encouraging evidence of changes in behavior and attitudes towards OFSP consumption and planting, and considerable increases in nutrition-related knowledge, as well as knowledge on cooking and planting OFSP.
publishDate 2013
dc.date.none.fl_str_mv 2013-06
2013-06-01T00:00:00Z
2014-01-20T15:54:11Z
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dc.language.iso.fl_str_mv eng
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