Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.19/7518 |
Resumo: | The use of pig slurry as organic fertilizer in intensive horticulture could be possible after hygienization to avoid contamination of products. This research aimed to evaluate a mixture of a tomato waste and rice husk as biofilter media to reduce NH3, N2O, CO2, and CH4 losses from a simple and low-cost solution for slurry hygienization by pH modification. The experiment was made in a system of laboratory scale biofilters connected to jars filled with raw slurry as control and three treatment methods: acidified slurry, alkalinized slurry, and neutralized slurry. The gas concentrations were measured for 35 days, and the composition of slurries and biofilters were determined. The results of this study showed that the mixture of biofiltering media, composed of tomato waste and rice husk, has the potential to retain NH3 and greenhouse gases (GHG) from a simple and low-cost solution for slurry hygienization by pH modification. Compared to the treatment raw slurry biofilter, the treatment neutralized slurry biofilter, subjected to a combined treatment by alkalinization/neutralization, retained 19% NH3, 4% CO2, and 83% CH4 losses and had no impact on N2O and global warming potential. Thus, the use of tomato waste biofilter during alkalinization did not increase the loss of NH3 and reduced GHG compared to raw slurry, avoiding the subsequent neutralization of slurry for environmental reasons, and could be used as an organic fertilizer in horticulture. However, using the combined alkalinization/neutralization treatment will improve the fertilizer value of the slurry by adjusting the pH from 9.5 to 7.5. |
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Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH ModificationammoniabiofilterGHG emissionsmitigation measurepH adjustmenttomato wasteThe use of pig slurry as organic fertilizer in intensive horticulture could be possible after hygienization to avoid contamination of products. This research aimed to evaluate a mixture of a tomato waste and rice husk as biofilter media to reduce NH3, N2O, CO2, and CH4 losses from a simple and low-cost solution for slurry hygienization by pH modification. The experiment was made in a system of laboratory scale biofilters connected to jars filled with raw slurry as control and three treatment methods: acidified slurry, alkalinized slurry, and neutralized slurry. The gas concentrations were measured for 35 days, and the composition of slurries and biofilters were determined. The results of this study showed that the mixture of biofiltering media, composed of tomato waste and rice husk, has the potential to retain NH3 and greenhouse gases (GHG) from a simple and low-cost solution for slurry hygienization by pH modification. Compared to the treatment raw slurry biofilter, the treatment neutralized slurry biofilter, subjected to a combined treatment by alkalinization/neutralization, retained 19% NH3, 4% CO2, and 83% CH4 losses and had no impact on N2O and global warming potential. Thus, the use of tomato waste biofilter during alkalinization did not increase the loss of NH3 and reduced GHG compared to raw slurry, avoiding the subsequent neutralization of slurry for environmental reasons, and could be used as an organic fertilizer in horticulture. However, using the combined alkalinization/neutralization treatment will improve the fertilizer value of the slurry by adjusting the pH from 9.5 to 7.5.Repositório Científico do Instituto Politécnico de ViseuPereira, José L.S.Perdigão, AdelaideFangueiro, David2023-01-09T16:22:58Z2022-08-032022-08-03T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.19/7518eng10.3390/agronomy12081838info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-01-16T15:29:38Zoai:repositorio.ipv.pt:10400.19/7518Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T16:45:14.165436Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification |
title |
Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification |
spellingShingle |
Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification Pereira, José L.S. ammonia biofilter GHG emissions mitigation measure pH adjustment tomato waste |
title_short |
Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification |
title_full |
Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification |
title_fullStr |
Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification |
title_full_unstemmed |
Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification |
title_sort |
Evaluation of a Tomato Waste Biofilter for the Retention of Gaseous Losses from Pig Slurry Hygienization by pH Modification |
author |
Pereira, José L.S. |
author_facet |
Pereira, José L.S. Perdigão, Adelaide Fangueiro, David |
author_role |
author |
author2 |
Perdigão, Adelaide Fangueiro, David |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Repositório Científico do Instituto Politécnico de Viseu |
dc.contributor.author.fl_str_mv |
Pereira, José L.S. Perdigão, Adelaide Fangueiro, David |
dc.subject.por.fl_str_mv |
ammonia biofilter GHG emissions mitigation measure pH adjustment tomato waste |
topic |
ammonia biofilter GHG emissions mitigation measure pH adjustment tomato waste |
description |
The use of pig slurry as organic fertilizer in intensive horticulture could be possible after hygienization to avoid contamination of products. This research aimed to evaluate a mixture of a tomato waste and rice husk as biofilter media to reduce NH3, N2O, CO2, and CH4 losses from a simple and low-cost solution for slurry hygienization by pH modification. The experiment was made in a system of laboratory scale biofilters connected to jars filled with raw slurry as control and three treatment methods: acidified slurry, alkalinized slurry, and neutralized slurry. The gas concentrations were measured for 35 days, and the composition of slurries and biofilters were determined. The results of this study showed that the mixture of biofiltering media, composed of tomato waste and rice husk, has the potential to retain NH3 and greenhouse gases (GHG) from a simple and low-cost solution for slurry hygienization by pH modification. Compared to the treatment raw slurry biofilter, the treatment neutralized slurry biofilter, subjected to a combined treatment by alkalinization/neutralization, retained 19% NH3, 4% CO2, and 83% CH4 losses and had no impact on N2O and global warming potential. Thus, the use of tomato waste biofilter during alkalinization did not increase the loss of NH3 and reduced GHG compared to raw slurry, avoiding the subsequent neutralization of slurry for environmental reasons, and could be used as an organic fertilizer in horticulture. However, using the combined alkalinization/neutralization treatment will improve the fertilizer value of the slurry by adjusting the pH from 9.5 to 7.5. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-08-03 2022-08-03T00:00:00Z 2023-01-09T16:22:58Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.19/7518 |
url |
http://hdl.handle.net/10400.19/7518 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.3390/agronomy12081838 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799130923897192448 |