Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review

Detalhes bibliográficos
Autor(a) principal: Gonçalves, Ana C.
Data de Publicação: 2022
Outros Autores: Gaspar, Dário, Flores-Félix, José David, Falcão, Amílcar, Alves, Gilberto, Silva, Luís R.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10316/103318
https://doi.org/10.3390/ijms23094652
Resumo: In recent years, many efforts have been made to identify micronutrients or nutritional strategies capable of preventing, or at least, attenuating, exercise-induced muscle damage and oxidative stress, and improving athlete performance. The reason is that most exercises induce various changes in mitochondria and cellular cytosol that lead to the generation of reactive species and free radicals whose accumulation can be harmful to human health. Among them, supplementation with phenolic compounds seems to be a promising approach since their chemical structure, composed of catechol, pyrogallol, and methoxy groups, gives them remarkable health-promoting properties, such as the ability to suppress inflammatory processes, counteract oxidative damage, boost the immune system, and thus, reduce muscle soreness and accelerate recovery. Phenolic compounds have also already been shown to be effective in improving temporal performance and reducing psychological stress and fatigue. Therefore, the aim of this review is to summarize and discuss the current knowledge on the effects of dietary phenolics on physical performance and recovery in athletes and sports practitioners. Overall, the reports show that phenolics exert important benefits on exercise-induced muscle damage as well as play a biological/physiological role in improving physical performance.
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spelling Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Reviewantioxidant propertiesanti-inflammatory effectsphenolic compoundsexerciserecoverysport performancefootballcyclingathleticsAthletesExerciseHumansMyalgiaAthletic PerformanceDietary SupplementsIn recent years, many efforts have been made to identify micronutrients or nutritional strategies capable of preventing, or at least, attenuating, exercise-induced muscle damage and oxidative stress, and improving athlete performance. The reason is that most exercises induce various changes in mitochondria and cellular cytosol that lead to the generation of reactive species and free radicals whose accumulation can be harmful to human health. Among them, supplementation with phenolic compounds seems to be a promising approach since their chemical structure, composed of catechol, pyrogallol, and methoxy groups, gives them remarkable health-promoting properties, such as the ability to suppress inflammatory processes, counteract oxidative damage, boost the immune system, and thus, reduce muscle soreness and accelerate recovery. Phenolic compounds have also already been shown to be effective in improving temporal performance and reducing psychological stress and fatigue. Therefore, the aim of this review is to summarize and discuss the current knowledge on the effects of dietary phenolics on physical performance and recovery in athletes and sports practitioners. Overall, the reports show that phenolics exert important benefits on exercise-induced muscle damage as well as play a biological/physiological role in improving physical performance.2022-04-22info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://hdl.handle.net/10316/103318http://hdl.handle.net/10316/103318https://doi.org/10.3390/ijms23094652eng1422-0067Gonçalves, Ana C.Gaspar, DárioFlores-Félix, José DavidFalcão, AmílcarAlves, GilbertoSilva, Luís R.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2022-11-04T21:33:20Zoai:estudogeral.uc.pt:10316/103318Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T21:20:10.533153Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review
title Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review
spellingShingle Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review
Gonçalves, Ana C.
antioxidant properties
anti-inflammatory effects
phenolic compounds
exercise
recovery
sport performance
football
cycling
athletics
Athletes
Exercise
Humans
Myalgia
Athletic Performance
Dietary Supplements
title_short Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review
title_full Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review
title_fullStr Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review
title_full_unstemmed Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review
title_sort Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review
author Gonçalves, Ana C.
author_facet Gonçalves, Ana C.
Gaspar, Dário
Flores-Félix, José David
Falcão, Amílcar
Alves, Gilberto
Silva, Luís R.
author_role author
author2 Gaspar, Dário
Flores-Félix, José David
Falcão, Amílcar
Alves, Gilberto
Silva, Luís R.
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Gonçalves, Ana C.
Gaspar, Dário
Flores-Félix, José David
Falcão, Amílcar
Alves, Gilberto
Silva, Luís R.
dc.subject.por.fl_str_mv antioxidant properties
anti-inflammatory effects
phenolic compounds
exercise
recovery
sport performance
football
cycling
athletics
Athletes
Exercise
Humans
Myalgia
Athletic Performance
Dietary Supplements
topic antioxidant properties
anti-inflammatory effects
phenolic compounds
exercise
recovery
sport performance
football
cycling
athletics
Athletes
Exercise
Humans
Myalgia
Athletic Performance
Dietary Supplements
description In recent years, many efforts have been made to identify micronutrients or nutritional strategies capable of preventing, or at least, attenuating, exercise-induced muscle damage and oxidative stress, and improving athlete performance. The reason is that most exercises induce various changes in mitochondria and cellular cytosol that lead to the generation of reactive species and free radicals whose accumulation can be harmful to human health. Among them, supplementation with phenolic compounds seems to be a promising approach since their chemical structure, composed of catechol, pyrogallol, and methoxy groups, gives them remarkable health-promoting properties, such as the ability to suppress inflammatory processes, counteract oxidative damage, boost the immune system, and thus, reduce muscle soreness and accelerate recovery. Phenolic compounds have also already been shown to be effective in improving temporal performance and reducing psychological stress and fatigue. Therefore, the aim of this review is to summarize and discuss the current knowledge on the effects of dietary phenolics on physical performance and recovery in athletes and sports practitioners. Overall, the reports show that phenolics exert important benefits on exercise-induced muscle damage as well as play a biological/physiological role in improving physical performance.
publishDate 2022
dc.date.none.fl_str_mv 2022-04-22
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10316/103318
http://hdl.handle.net/10316/103318
https://doi.org/10.3390/ijms23094652
url http://hdl.handle.net/10316/103318
https://doi.org/10.3390/ijms23094652
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 1422-0067
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