Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | spa |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | https://doi.org/10.20960/nh.1540 |
Resumo: | Introduction: healthy diet is important because it affects wellbeing and health, and can reduce the risk of developing diseases or illnesses. Objectives: this study aimed to analyze the relationship of eating behaviors with family meals, body mass index and body weight perception on adolescents. Methods: data from 3,693 (1,723 boys) adolescents aged 14-17 years were collected. Adolescents were classified as realistic positive, realistic negative, overestimators, and underestimators, according to their eating habits and eating practices. Logistic regression models were used to analyze the data. Results: having breakfast with family several times a week (OR = 1.42, p < 0.001) or everyday (OR = 1.64, p < 0.001), and having normal weight (OR = 1.74, p < 0.001) were associated with being realistic positive. On the contrary, realistic negatives were less likely to have breakfast with family several times a week (OR = 0.57, p < 0.001) or everyday (OR = 0.48, p < 0.001), and have normal weight (OR = 0.40, p < 0.001). Conclusion: adolescents’ eating behaviors are related to family meals, and body weight perception. Eating breakfast with family and having normal weight are positive factors in adolescents’ awareness of good eating behaviors. |
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Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporalAdolescents’ eating behaviors and its relationship with family meals, body mass index and body weight perceptionBreakfastEating behaviorFamilyFoodMedicine (miscellaneous)Nutrition and DieteticsIntroduction: healthy diet is important because it affects wellbeing and health, and can reduce the risk of developing diseases or illnesses. Objectives: this study aimed to analyze the relationship of eating behaviors with family meals, body mass index and body weight perception on adolescents. Methods: data from 3,693 (1,723 boys) adolescents aged 14-17 years were collected. Adolescents were classified as realistic positive, realistic negative, overestimators, and underestimators, according to their eating habits and eating practices. Logistic regression models were used to analyze the data. Results: having breakfast with family several times a week (OR = 1.42, p < 0.001) or everyday (OR = 1.64, p < 0.001), and having normal weight (OR = 1.74, p < 0.001) were associated with being realistic positive. On the contrary, realistic negatives were less likely to have breakfast with family several times a week (OR = 0.57, p < 0.001) or everyday (OR = 0.48, p < 0.001), and have normal weight (OR = 0.40, p < 0.001). Conclusion: adolescents’ eating behaviors are related to family meals, and body weight perception. Eating breakfast with family and having normal weight are positive factors in adolescents’ awareness of good eating behaviors.Centro de Investigação em Saúde Pública (CISP/PHRC)RUNMarques, AdilsonNaia, AnaBranquinho, Cátiade Matos, Margarida Gaspar2019-02-22T23:15:05Z2018-01-012018-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article7application/pdfhttps://doi.org/10.20960/nh.1540spa0212-1611PURE: 11653079http://www.scopus.com/inward/record.url?scp=85050265022&partnerID=8YFLogxKhttps://doi.org/10.20960/nh.1540info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-03-11T04:29:12Zoai:run.unl.pt:10362/61357Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:33:37.725745Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal Adolescents’ eating behaviors and its relationship with family meals, body mass index and body weight perception |
title |
Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal |
spellingShingle |
Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal Marques, Adilson Breakfast Eating behavior Family Food Medicine (miscellaneous) Nutrition and Dietetics |
title_short |
Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal |
title_full |
Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal |
title_fullStr |
Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal |
title_full_unstemmed |
Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal |
title_sort |
Comportamiento alimentario de los adolescentes y su relación con las comidas familiares, el índice de masa corporal y la percepción del peso corporal |
author |
Marques, Adilson |
author_facet |
Marques, Adilson Naia, Ana Branquinho, Cátia de Matos, Margarida Gaspar |
author_role |
author |
author2 |
Naia, Ana Branquinho, Cátia de Matos, Margarida Gaspar |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Centro de Investigação em Saúde Pública (CISP/PHRC) RUN |
dc.contributor.author.fl_str_mv |
Marques, Adilson Naia, Ana Branquinho, Cátia de Matos, Margarida Gaspar |
dc.subject.por.fl_str_mv |
Breakfast Eating behavior Family Food Medicine (miscellaneous) Nutrition and Dietetics |
topic |
Breakfast Eating behavior Family Food Medicine (miscellaneous) Nutrition and Dietetics |
description |
Introduction: healthy diet is important because it affects wellbeing and health, and can reduce the risk of developing diseases or illnesses. Objectives: this study aimed to analyze the relationship of eating behaviors with family meals, body mass index and body weight perception on adolescents. Methods: data from 3,693 (1,723 boys) adolescents aged 14-17 years were collected. Adolescents were classified as realistic positive, realistic negative, overestimators, and underestimators, according to their eating habits and eating practices. Logistic regression models were used to analyze the data. Results: having breakfast with family several times a week (OR = 1.42, p < 0.001) or everyday (OR = 1.64, p < 0.001), and having normal weight (OR = 1.74, p < 0.001) were associated with being realistic positive. On the contrary, realistic negatives were less likely to have breakfast with family several times a week (OR = 0.57, p < 0.001) or everyday (OR = 0.48, p < 0.001), and have normal weight (OR = 0.40, p < 0.001). Conclusion: adolescents’ eating behaviors are related to family meals, and body weight perception. Eating breakfast with family and having normal weight are positive factors in adolescents’ awareness of good eating behaviors. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-01-01 2018-01-01T00:00:00Z 2019-02-22T23:15:05Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://doi.org/10.20960/nh.1540 |
url |
https://doi.org/10.20960/nh.1540 |
dc.language.iso.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
0212-1611 PURE: 11653079 http://www.scopus.com/inward/record.url?scp=85050265022&partnerID=8YFLogxK https://doi.org/10.20960/nh.1540 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
7 application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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