ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists
Autor(a) principal: | |
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Data de Publicação: | 2009 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.14/2795 |
Resumo: | La Commission Européenne fi nance plusieurs réseaux académiques internationaux avec des objectifs orientés vers l’éducation et la formation, la recherche et les relations avec les industries et les gouvernements. En particulier dans le domaine alimentaire le réseau ISEKI_Food (Integrating Safety and Environment Knowledge In Food towards European Sustainable Development (http://www.iseki-food.eu/) fut initié il y a 11 ans. Ce réseau s’est développé, montrant que les aspects internationaux des Sciences et Procédés Alimentaires sont de plus en plus importants pour les gouvernements, l’industrie et l’enseignement. The European Commission has been fi nancing several internacional academic networks, which the objectives are towards topics related with education/training, research, industry and governments. Particularly in the food fi eld, the ISEKI_Food (Integrating Safety and Environment Knowledge In Food towards European Sustainable Development - (http://www.iseki-food.eu/) network was initiated eleven years ago. This network has been expanding, demonstrating that international aspects of food science and engineering, as well as related subjects, are more and more important for governments, industry and the academics. |
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ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food TechnologistsEducation and training in the field of Food StudiesHigher Education AreaInternationalizationQuality AssuranceLa Commission Européenne fi nance plusieurs réseaux académiques internationaux avec des objectifs orientés vers l’éducation et la formation, la recherche et les relations avec les industries et les gouvernements. En particulier dans le domaine alimentaire le réseau ISEKI_Food (Integrating Safety and Environment Knowledge In Food towards European Sustainable Development (http://www.iseki-food.eu/) fut initié il y a 11 ans. Ce réseau s’est développé, montrant que les aspects internationaux des Sciences et Procédés Alimentaires sont de plus en plus importants pour les gouvernements, l’industrie et l’enseignement. The European Commission has been fi nancing several internacional academic networks, which the objectives are towards topics related with education/training, research, industry and governments. Particularly in the food fi eld, the ISEKI_Food (Integrating Safety and Environment Knowledge In Food towards European Sustainable Development - (http://www.iseki-food.eu/) network was initiated eleven years ago. This network has been expanding, demonstrating that international aspects of food science and engineering, as well as related subjects, are more and more important for governments, industry and the academics.Commission Internationale des Industries Agricoles et Alimentaires (CIIA)Veritati - Repositório Institucional da Universidade Católica PortuguesaSilva, Cristina L.M.Schleining, Gerhard2010-10-11T15:19:54Z20092009-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.14/2795engCIBIA VII CONGRESS, Bogotá, Colombia, 6-9 September, 2009 - "Industries Alimentaires et Agricoles." ISSN 0019-9311. Nov/Déc (2009) 29-31info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-12T17:09:10Zoai:repositorio.ucp.pt:10400.14/2795Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T18:04:53.633200Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists |
title |
ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists |
spellingShingle |
ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists Silva, Cristina L.M. Education and training in the field of Food Studies Higher Education Area Internationalization Quality Assurance |
title_short |
ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists |
title_full |
ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists |
title_fullStr |
ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists |
title_full_unstemmed |
ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists |
title_sort |
ISEKI_Food Network: Role in Food Studies and Career of Food Scientists and Food Technologists |
author |
Silva, Cristina L.M. |
author_facet |
Silva, Cristina L.M. Schleining, Gerhard |
author_role |
author |
author2 |
Schleining, Gerhard |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Veritati - Repositório Institucional da Universidade Católica Portuguesa |
dc.contributor.author.fl_str_mv |
Silva, Cristina L.M. Schleining, Gerhard |
dc.subject.por.fl_str_mv |
Education and training in the field of Food Studies Higher Education Area Internationalization Quality Assurance |
topic |
Education and training in the field of Food Studies Higher Education Area Internationalization Quality Assurance |
description |
La Commission Européenne fi nance plusieurs réseaux académiques internationaux avec des objectifs orientés vers l’éducation et la formation, la recherche et les relations avec les industries et les gouvernements. En particulier dans le domaine alimentaire le réseau ISEKI_Food (Integrating Safety and Environment Knowledge In Food towards European Sustainable Development (http://www.iseki-food.eu/) fut initié il y a 11 ans. Ce réseau s’est développé, montrant que les aspects internationaux des Sciences et Procédés Alimentaires sont de plus en plus importants pour les gouvernements, l’industrie et l’enseignement. The European Commission has been fi nancing several internacional academic networks, which the objectives are towards topics related with education/training, research, industry and governments. Particularly in the food fi eld, the ISEKI_Food (Integrating Safety and Environment Knowledge In Food towards European Sustainable Development - (http://www.iseki-food.eu/) network was initiated eleven years ago. This network has been expanding, demonstrating that international aspects of food science and engineering, as well as related subjects, are more and more important for governments, industry and the academics. |
publishDate |
2009 |
dc.date.none.fl_str_mv |
2009 2009-01-01T00:00:00Z 2010-10-11T15:19:54Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.14/2795 |
url |
http://hdl.handle.net/10400.14/2795 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
CIBIA VII CONGRESS, Bogotá, Colombia, 6-9 September, 2009 - "Industries Alimentaires et Agricoles." ISSN 0019-9311. Nov/Déc (2009) 29-31 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Commission Internationale des Industries Agricoles et Alimentaires (CIIA) |
publisher.none.fl_str_mv |
Commission Internationale des Industries Agricoles et Alimentaires (CIIA) |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799131711768887296 |