The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal)
Autor(a) principal: | |
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Data de Publicação: | 2010 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10451/9759 |
Resumo: | Bird remains recovered from two rubbish dumps dated to the 17th-century AD at the convent of Santa Clara-a-Velha in Coimbra (Portugal) are studied. Although a variety of avian taxa are present domestic fowl dominate the assemblage. The age at death and the sex profi le data suggest that chicken and hens were frequently consumed. Body parts show that the best cuts of meat from wings and legs were discarded here. In addition, the large amount of eggshell remains recovered indicates eggs played also an important role in the diet of this female monastic community. Documentary evidence and the results of the pathological analyses carried out on the nuns skeletons provide an interesting background against which our data can be interpreted. |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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7160 |
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The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal)Domestic fowlpost-medieval PortugalMonastic dietOral pathologyHistorical sourcesBird remains recovered from two rubbish dumps dated to the 17th-century AD at the convent of Santa Clara-a-Velha in Coimbra (Portugal) are studied. Although a variety of avian taxa are present domestic fowl dominate the assemblage. The age at death and the sex profi le data suggest that chicken and hens were frequently consumed. Body parts show that the best cuts of meat from wings and legs were discarded here. In addition, the large amount of eggshell remains recovered indicates eggs played also an important role in the diet of this female monastic community. Documentary evidence and the results of the pathological analyses carried out on the nuns skeletons provide an interesting background against which our data can be interpreted.W. Prummel, J.T. Zeiler & D.C. BrinkhuizenRepositório da Universidade de LisboaMoreno-García, MartaDetry, Cleia2013-12-18T16:02:32Z20102010-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10451/9759eng978-90-77922-77-4info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-11-08T15:54:28Zoai:repositorio.ul.pt:10451/9759Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T21:33:52.451752Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal) |
title |
The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal) |
spellingShingle |
The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal) Moreno-García, Marta Domestic fowl post-medieval Portugal Monastic diet Oral pathology Historical sources |
title_short |
The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal) |
title_full |
The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal) |
title_fullStr |
The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal) |
title_full_unstemmed |
The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal) |
title_sort |
The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra (Portugal) |
author |
Moreno-García, Marta |
author_facet |
Moreno-García, Marta Detry, Cleia |
author_role |
author |
author2 |
Detry, Cleia |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Repositório da Universidade de Lisboa |
dc.contributor.author.fl_str_mv |
Moreno-García, Marta Detry, Cleia |
dc.subject.por.fl_str_mv |
Domestic fowl post-medieval Portugal Monastic diet Oral pathology Historical sources |
topic |
Domestic fowl post-medieval Portugal Monastic diet Oral pathology Historical sources |
description |
Bird remains recovered from two rubbish dumps dated to the 17th-century AD at the convent of Santa Clara-a-Velha in Coimbra (Portugal) are studied. Although a variety of avian taxa are present domestic fowl dominate the assemblage. The age at death and the sex profi le data suggest that chicken and hens were frequently consumed. Body parts show that the best cuts of meat from wings and legs were discarded here. In addition, the large amount of eggshell remains recovered indicates eggs played also an important role in the diet of this female monastic community. Documentary evidence and the results of the pathological analyses carried out on the nuns skeletons provide an interesting background against which our data can be interpreted. |
publishDate |
2010 |
dc.date.none.fl_str_mv |
2010 2010-01-01T00:00:00Z 2013-12-18T16:02:32Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10451/9759 |
url |
http://hdl.handle.net/10451/9759 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
978-90-77922-77-4 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
W. Prummel, J.T. Zeiler & D.C. Brinkhuizen |
publisher.none.fl_str_mv |
W. Prummel, J.T. Zeiler & D.C. Brinkhuizen |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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|
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1799134233153765376 |