Recommendation of Tourism Resources Supported by Crowdsourcing

Detalhes bibliográficos
Autor(a) principal: Leal, Fátima
Data de Publicação: 2016
Outros Autores: Malheiro, Benedita, Burguillo, Juan Carlos
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.22/7964
Resumo: Context-aware recommendation of personalised tourism resources is possible because of personal mobile devices and powerful data filtering algorithms. The devices contribute with computing capabilities, on board sensors, ubiquitous Internet access and continuous user monitoring, whereas the filtering algorithms provide the ability to match the profile (interests and the context) of the tourist against a large knowledge bases of tourism resources. While, in terms of technology, personal mobile devices can gather user-related information, including the user context and access multiple data sources, the creation and maintenance of an updated knowledge base of tourism-related resources requires a collaborative approach due to the heterogeneity, volume and dynamic nature of the resources. The current PhD thesis aims to contribute to the solution of this problem by adopting a Crowdsourcing approach for the collaborative maintenance of the knowledge base of resources, Trust and Reputation for the validation of uploaded resources as well as publishers, Big Data for user profiling and context-aware filtering algorithms for the personalised recommendation of tourism resources.
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spelling Recommendation of Tourism Resources Supported by CrowdsourcingCrowdsourcingBig DataTrust and ReputationRecommendationContext-aware recommendation of personalised tourism resources is possible because of personal mobile devices and powerful data filtering algorithms. The devices contribute with computing capabilities, on board sensors, ubiquitous Internet access and continuous user monitoring, whereas the filtering algorithms provide the ability to match the profile (interests and the context) of the tourist against a large knowledge bases of tourism resources. While, in terms of technology, personal mobile devices can gather user-related information, including the user context and access multiple data sources, the creation and maintenance of an updated knowledge base of tourism-related resources requires a collaborative approach due to the heterogeneity, volume and dynamic nature of the resources. The current PhD thesis aims to contribute to the solution of this problem by adopting a Crowdsourcing approach for the collaborative maintenance of the knowledge base of resources, Trust and Reputation for the validation of uploaded resources as well as publishers, Big Data for user profiling and context-aware filtering algorithms for the personalised recommendation of tourism resources.Repositório Científico do Instituto Politécnico do PortoLeal, FátimaMalheiro, BeneditaBurguillo, Juan Carlos2016-03-30T09:31:01Z2016-022016-02-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.22/7964enginfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-03-13T12:48:39Zoai:recipp.ipp.pt:10400.22/7964Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T17:28:22.642167Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Recommendation of Tourism Resources Supported by Crowdsourcing
title Recommendation of Tourism Resources Supported by Crowdsourcing
spellingShingle Recommendation of Tourism Resources Supported by Crowdsourcing
Leal, Fátima
Crowdsourcing
Big Data
Trust and Reputation
Recommendation
title_short Recommendation of Tourism Resources Supported by Crowdsourcing
title_full Recommendation of Tourism Resources Supported by Crowdsourcing
title_fullStr Recommendation of Tourism Resources Supported by Crowdsourcing
title_full_unstemmed Recommendation of Tourism Resources Supported by Crowdsourcing
title_sort Recommendation of Tourism Resources Supported by Crowdsourcing
author Leal, Fátima
author_facet Leal, Fátima
Malheiro, Benedita
Burguillo, Juan Carlos
author_role author
author2 Malheiro, Benedita
Burguillo, Juan Carlos
author2_role author
author
dc.contributor.none.fl_str_mv Repositório Científico do Instituto Politécnico do Porto
dc.contributor.author.fl_str_mv Leal, Fátima
Malheiro, Benedita
Burguillo, Juan Carlos
dc.subject.por.fl_str_mv Crowdsourcing
Big Data
Trust and Reputation
Recommendation
topic Crowdsourcing
Big Data
Trust and Reputation
Recommendation
description Context-aware recommendation of personalised tourism resources is possible because of personal mobile devices and powerful data filtering algorithms. The devices contribute with computing capabilities, on board sensors, ubiquitous Internet access and continuous user monitoring, whereas the filtering algorithms provide the ability to match the profile (interests and the context) of the tourist against a large knowledge bases of tourism resources. While, in terms of technology, personal mobile devices can gather user-related information, including the user context and access multiple data sources, the creation and maintenance of an updated knowledge base of tourism-related resources requires a collaborative approach due to the heterogeneity, volume and dynamic nature of the resources. The current PhD thesis aims to contribute to the solution of this problem by adopting a Crowdsourcing approach for the collaborative maintenance of the knowledge base of resources, Trust and Reputation for the validation of uploaded resources as well as publishers, Big Data for user profiling and context-aware filtering algorithms for the personalised recommendation of tourism resources.
publishDate 2016
dc.date.none.fl_str_mv 2016-03-30T09:31:01Z
2016-02
2016-02-01T00:00:00Z
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