Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)

Detalhes bibliográficos
Autor(a) principal: Dolci, Tissiane Schmidt
Data de Publicação: 2023
Outros Autores: Silva, Leonardo Xavier da, Cristóvão, Artur, Souza, Marcelino de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: https://doi.org/10.34624/rtd.v43i0.33061
Resumo: This article analyzes the institutional incentives and restrictions to the development of wine tourism in the Alto Douro (Portugal) and Vale dos Vinhedos (Brazil) territories. This is an exploratory and descriptive study, in which bibliographic and documentary research, interviews and application of a questionnaire with a Likert scale were directed at representatives of eight wineries located in Alto Douro Vinhateiro and 13 wineries located in Vale dos Vinhedos, in the period from June 2019 to March 2020. The results indicate that institutional interaction provided a framework of opportunities for wineries to invest in wine tourism. In Vale dos Vinhedos, the institutionalization of the Geographical Indication Vale dos Vinhedos stands out as the main driver of wine tourism. In Alto Douro, the institutionalization of its landscape as world cultural heritage acted as the main driver of wine tourism, establishing a synergistic performance of institutions that improved access to the region and provided an encouraging environment for private investments. It is concluded that wine tourism in these territories is the result of adaptive efficiency, that is, the ability of wineries to adapt to uncertainties, adversities and institutional and environmental changes that have arisen over time.
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spelling Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)Instituições e o desenvolvimento do enoturismo: Reflexões sobre o Alto Douro Vinhateiro (Portugal) e o Vale Dos Vinhedos (Brasil)This article analyzes the institutional incentives and restrictions to the development of wine tourism in the Alto Douro (Portugal) and Vale dos Vinhedos (Brazil) territories. This is an exploratory and descriptive study, in which bibliographic and documentary research, interviews and application of a questionnaire with a Likert scale were directed at representatives of eight wineries located in Alto Douro Vinhateiro and 13 wineries located in Vale dos Vinhedos, in the period from June 2019 to March 2020. The results indicate that institutional interaction provided a framework of opportunities for wineries to invest in wine tourism. In Vale dos Vinhedos, the institutionalization of the Geographical Indication Vale dos Vinhedos stands out as the main driver of wine tourism. In Alto Douro, the institutionalization of its landscape as world cultural heritage acted as the main driver of wine tourism, establishing a synergistic performance of institutions that improved access to the region and provided an encouraging environment for private investments. It is concluded that wine tourism in these territories is the result of adaptive efficiency, that is, the ability of wineries to adapt to uncertainties, adversities and institutional and environmental changes that have arisen over time.Este artigo analisa os incentivos e restrições institucionais ao desenvolvimento do enoturismo nos territórios Alto Douro (Portugal) e Vale dos Vinhedos (Brasil). Trata-se de um estudo exploratório e descritivo, em que foram realizadas pesquisa bibliográfica e documental, entrevistas e aplicação de questionário com escala Likert a representantes de 8 vinícolas situadas no Alto Douro Vinhateiro e 13 vinícolas localizadas no Vale dos Vinhedos, no período de junho de 2019 a março de 2020. Os resultados indicam que a interação institucional propiciou um quadro de oportunidades para as vinícolas investirem no enoturismo. No Vale dos Vinhedos, destaca-se a institucionalização da Indicação Geográfica como principal incentivador do enoturismo. No Alto Douro, a institucionalização de sua paisagem como patrimônio cultural da Humanidade atuou como principal incentivador do enoturismo, estabelecendo uma atuação sinérgica das instituições que melhoraram os acessos à região e propiciaram uma conjuntura incentivadora para os investimentos privados. Conclui-se que o enoturismo nestes territórios é resultado da eficiência adaptativa, ou seja, da capacidade que as vinícolas tiveram de se adaptar frente às incertezas, adversidades e mudanças institucionais e ambientais que surgiram ao longo do tempo.Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro2023-07-31info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://doi.org/10.34624/rtd.v43i0.33061https://doi.org/10.34624/rtd.v43i0.33061Journal of Tourism & Development; Vol 43 (2023); 133-148Revista Turismo & Desenvolvimento; vol. 43 (2023); 133-1482182-14531645-9261reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPporhttps://proa.ua.pt/index.php/rtd/article/view/33061https://proa.ua.pt/index.php/rtd/article/view/33061/22714Direitos de Autor (c) 2023 Revista Turismo & Desenvolvimentoinfo:eu-repo/semantics/openAccessDolci, Tissiane SchmidtSilva, Leonardo Xavier daCristóvão, ArturSouza, Marcelino de2023-08-03T11:33:22Zoai:proa.ua.pt:article/33061Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T20:26:11.896852Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)
Instituições e o desenvolvimento do enoturismo: Reflexões sobre o Alto Douro Vinhateiro (Portugal) e o Vale Dos Vinhedos (Brasil)
title Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)
spellingShingle Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)
Dolci, Tissiane Schmidt
title_short Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)
title_full Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)
title_fullStr Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)
title_full_unstemmed Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)
title_sort Institutions and the development of wine tourism: Reections on the Douro (Portugal) and the Vale dos Vinhedos (Brazil)
author Dolci, Tissiane Schmidt
author_facet Dolci, Tissiane Schmidt
Silva, Leonardo Xavier da
Cristóvão, Artur
Souza, Marcelino de
author_role author
author2 Silva, Leonardo Xavier da
Cristóvão, Artur
Souza, Marcelino de
author2_role author
author
author
dc.contributor.author.fl_str_mv Dolci, Tissiane Schmidt
Silva, Leonardo Xavier da
Cristóvão, Artur
Souza, Marcelino de
description This article analyzes the institutional incentives and restrictions to the development of wine tourism in the Alto Douro (Portugal) and Vale dos Vinhedos (Brazil) territories. This is an exploratory and descriptive study, in which bibliographic and documentary research, interviews and application of a questionnaire with a Likert scale were directed at representatives of eight wineries located in Alto Douro Vinhateiro and 13 wineries located in Vale dos Vinhedos, in the period from June 2019 to March 2020. The results indicate that institutional interaction provided a framework of opportunities for wineries to invest in wine tourism. In Vale dos Vinhedos, the institutionalization of the Geographical Indication Vale dos Vinhedos stands out as the main driver of wine tourism. In Alto Douro, the institutionalization of its landscape as world cultural heritage acted as the main driver of wine tourism, establishing a synergistic performance of institutions that improved access to the region and provided an encouraging environment for private investments. It is concluded that wine tourism in these territories is the result of adaptive efficiency, that is, the ability of wineries to adapt to uncertainties, adversities and institutional and environmental changes that have arisen over time.
publishDate 2023
dc.date.none.fl_str_mv 2023-07-31
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv https://doi.org/10.34624/rtd.v43i0.33061
https://doi.org/10.34624/rtd.v43i0.33061
url https://doi.org/10.34624/rtd.v43i0.33061
dc.language.iso.fl_str_mv por
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dc.relation.none.fl_str_mv https://proa.ua.pt/index.php/rtd/article/view/33061
https://proa.ua.pt/index.php/rtd/article/view/33061/22714
dc.rights.driver.fl_str_mv Direitos de Autor (c) 2023 Revista Turismo & Desenvolvimento
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Direitos de Autor (c) 2023 Revista Turismo & Desenvolvimento
eu_rights_str_mv openAccess
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dc.publisher.none.fl_str_mv Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro
publisher.none.fl_str_mv Departamento de Economia, Gestão, Engenharia Industrial e Turismo da Universidade de Aveiro
dc.source.none.fl_str_mv Journal of Tourism & Development; Vol 43 (2023); 133-148
Revista Turismo & Desenvolvimento; vol. 43 (2023); 133-148
2182-1453
1645-9261
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