The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases

Detalhes bibliográficos
Autor(a) principal: YOU,Fei
Data de Publicação: 2022
Outros Autores: MA,Chaoyang, XU,Fen, SUN,Fangfang, WAN,Wenjun
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Food Science and Technology (Campinas)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100688
Resumo: Abstract To explore the improvement value and treatment safety of neurological rehabilitation strengthening training on upper-limb functions of cerebrovascular patients. A total of 80 patients with cerebrovascular hemiplegia were divided into two groups. The 40 patients in the regular group were instructed to carry out regular rehabilitation training for 20 min/day, lasting for 5d/week; another 40 patients in the strengthening group were instructed to carry out neurological rehabilitation strengthening training on the basis of regular training. Before the intervention, there was no significant difference in fma-ue, ARAT, MBI scores and EDV, RI, PSV of carotid and vertebral arteries between the two groups (P > 0.05); after treatment, fma-ue, ARAT, MBI, EDV, PSV of the study group were higher than those of the control group, RI was less than that of the control group, the differences were statistically significant (P<0.05), after the intervention, the number of patients with grade IV ~ VI in the study group was more than that of the control group, the difference was statistically significant (P<0.05). The application of neurological rehabilitation strengthening training might improve the upper-limb motor functions of patients with cerebrovascular hemiplegia and promote the rehabilitation of limb nerve functions.
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spelling The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseasesneurological rehabilitation strengthening trainingcerebrovascular diseasestrokeupper-limb functionrehabilitationsafetyAbstract To explore the improvement value and treatment safety of neurological rehabilitation strengthening training on upper-limb functions of cerebrovascular patients. A total of 80 patients with cerebrovascular hemiplegia were divided into two groups. The 40 patients in the regular group were instructed to carry out regular rehabilitation training for 20 min/day, lasting for 5d/week; another 40 patients in the strengthening group were instructed to carry out neurological rehabilitation strengthening training on the basis of regular training. Before the intervention, there was no significant difference in fma-ue, ARAT, MBI scores and EDV, RI, PSV of carotid and vertebral arteries between the two groups (P > 0.05); after treatment, fma-ue, ARAT, MBI, EDV, PSV of the study group were higher than those of the control group, RI was less than that of the control group, the differences were statistically significant (P<0.05), after the intervention, the number of patients with grade IV ~ VI in the study group was more than that of the control group, the difference was statistically significant (P<0.05). The application of neurological rehabilitation strengthening training might improve the upper-limb motor functions of patients with cerebrovascular hemiplegia and promote the rehabilitation of limb nerve functions.Sociedade Brasileira de Ciência e Tecnologia de Alimentos2022-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100688Food Science and Technology v.42 2022reponame:Food Science and Technology (Campinas)instname:Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)instacron:SBCTA10.1590/fst.51321info:eu-repo/semantics/openAccessYOU,FeiMA,ChaoyangXU,FenSUN,FangfangWAN,Wenjuneng2022-02-23T00:00:00Zoai:scielo:S0101-20612022000100688Revistahttp://www.scielo.br/ctaONGhttps://old.scielo.br/oai/scielo-oai.php||revista@sbcta.org.br1678-457X0101-2061opendoar:2022-02-23T00:00Food Science and Technology (Campinas) - Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)false
dc.title.none.fl_str_mv The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases
title The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases
spellingShingle The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases
YOU,Fei
neurological rehabilitation strengthening training
cerebrovascular disease
stroke
upper-limb function
rehabilitation
safety
title_short The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases
title_full The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases
title_fullStr The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases
title_full_unstemmed The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases
title_sort The improvement value and treatment safety of neurological rehabilitation strengthening training on upper limb functions of patients with cerebrovascular diseases
author YOU,Fei
author_facet YOU,Fei
MA,Chaoyang
XU,Fen
SUN,Fangfang
WAN,Wenjun
author_role author
author2 MA,Chaoyang
XU,Fen
SUN,Fangfang
WAN,Wenjun
author2_role author
author
author
author
dc.contributor.author.fl_str_mv YOU,Fei
MA,Chaoyang
XU,Fen
SUN,Fangfang
WAN,Wenjun
dc.subject.por.fl_str_mv neurological rehabilitation strengthening training
cerebrovascular disease
stroke
upper-limb function
rehabilitation
safety
topic neurological rehabilitation strengthening training
cerebrovascular disease
stroke
upper-limb function
rehabilitation
safety
description Abstract To explore the improvement value and treatment safety of neurological rehabilitation strengthening training on upper-limb functions of cerebrovascular patients. A total of 80 patients with cerebrovascular hemiplegia were divided into two groups. The 40 patients in the regular group were instructed to carry out regular rehabilitation training for 20 min/day, lasting for 5d/week; another 40 patients in the strengthening group were instructed to carry out neurological rehabilitation strengthening training on the basis of regular training. Before the intervention, there was no significant difference in fma-ue, ARAT, MBI scores and EDV, RI, PSV of carotid and vertebral arteries between the two groups (P > 0.05); after treatment, fma-ue, ARAT, MBI, EDV, PSV of the study group were higher than those of the control group, RI was less than that of the control group, the differences were statistically significant (P<0.05), after the intervention, the number of patients with grade IV ~ VI in the study group was more than that of the control group, the difference was statistically significant (P<0.05). The application of neurological rehabilitation strengthening training might improve the upper-limb motor functions of patients with cerebrovascular hemiplegia and promote the rehabilitation of limb nerve functions.
publishDate 2022
dc.date.none.fl_str_mv 2022-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100688
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100688
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/fst.51321
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Ciência e Tecnologia de Alimentos
publisher.none.fl_str_mv Sociedade Brasileira de Ciência e Tecnologia de Alimentos
dc.source.none.fl_str_mv Food Science and Technology v.42 2022
reponame:Food Science and Technology (Campinas)
instname:Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
instname_str Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron_str SBCTA
institution SBCTA
reponame_str Food Science and Technology (Campinas)
collection Food Science and Technology (Campinas)
repository.name.fl_str_mv Food Science and Technology (Campinas) - Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
repository.mail.fl_str_mv ||revista@sbcta.org.br
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