Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Acta Scientiarum. Animal Sciences (Online) |
Texto Completo: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/60011 |
Resumo: | The aim of the present study was to evaluate the dietary effect of an enzymatic complex on the growth performance variables, blood parameters, and economic viability of piglets. To achieve this, we used 80 piglets (40 castrated males and 40 females) in a 2 × 2 factorial design following a randomized block experimental distribution, with two levels of metabolizable energy (adequate: 3206.09 and low: 3005.45 kcal kg-1) and two enzyme levels (0 and 50 g ton-1). The results showed no significant difference between treatments in the growth performance variables or blood parameters of piglets. The economic viability, economic efficiency index, and cost index were improved when we used a diet with a low energy supplemented with the enzyme complex as compared to other experimental diets. Thus, we concluded that enzyme complex supplementation can maintain growth performance and blood parameters in piglets even when they are fed low energy diets. Moreover, this could reduce production costs. |
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Acta Scientiarum. Animal Sciences (Online) |
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Multi-enzymatic complex on growth performance, blood parameters, and economic viability in pigletsMulti-enzymatic complex on growth performance, blood parameters, and economic viability in pigletsxylanase; non-ruminant nutrition; swine production.xylanase; non-ruminant nutrition; swine production.The aim of the present study was to evaluate the dietary effect of an enzymatic complex on the growth performance variables, blood parameters, and economic viability of piglets. To achieve this, we used 80 piglets (40 castrated males and 40 females) in a 2 × 2 factorial design following a randomized block experimental distribution, with two levels of metabolizable energy (adequate: 3206.09 and low: 3005.45 kcal kg-1) and two enzyme levels (0 and 50 g ton-1). The results showed no significant difference between treatments in the growth performance variables or blood parameters of piglets. The economic viability, economic efficiency index, and cost index were improved when we used a diet with a low energy supplemented with the enzyme complex as compared to other experimental diets. Thus, we concluded that enzyme complex supplementation can maintain growth performance and blood parameters in piglets even when they are fed low energy diets. Moreover, this could reduce production costs.The aim of the present study was to evaluate the dietary effect of an enzymatic complex on the growth performance variables, blood parameters, and economic viability of piglets. To achieve this, we used 80 piglets (40 castrated males and 40 females) in a 2 × 2 factorial design following a randomized block experimental distribution, with two levels of metabolizable energy (adequate: 3206.09 and low: 3005.45 kcal kg-1) and two enzyme levels (0 and 50 g ton-1). The results showed no significant difference between treatments in the growth performance variables or blood parameters of piglets. The economic viability, economic efficiency index, and cost index were improved when we used a diet with a low energy supplemented with the enzyme complex as compared to other experimental diets. Thus, we concluded that enzyme complex supplementation can maintain growth performance and blood parameters in piglets even when they are fed low energy diets. Moreover, this could reduce production costs.Editora da Universidade Estadual de Maringá2023-10-18info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/6001110.4025/actascianimsci.v46i1.60011Acta Scientiarum. Animal Sciences; Vol 46 (2024): Publicação contínua; e60011Acta Scientiarum. Animal Sciences; v. 46 (2024): Publicação contínua; e600111807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/60011/751375156539Copyright (c) 2024 Acta Scientiarum. Animal Scienceshttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessNetrebka, Lilian Kelly Pereira Rossi, Patricia Cella, Paulo Segatto Oelke, Carlos AlexandreLima, Jackeline Dall Agnol de Moraes, Pedro Valério Dutra de Souza, Maria Antonia Michels da 2024-02-08T19:32:12Zoai:periodicos.uem.br/ojs:article/60011Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-02-08T19:32:12Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets |
title |
Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets |
spellingShingle |
Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets Netrebka, Lilian Kelly Pereira xylanase; non-ruminant nutrition; swine production. xylanase; non-ruminant nutrition; swine production. |
title_short |
Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets |
title_full |
Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets |
title_fullStr |
Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets |
title_full_unstemmed |
Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets |
title_sort |
Multi-enzymatic complex on growth performance, blood parameters, and economic viability in piglets |
author |
Netrebka, Lilian Kelly Pereira |
author_facet |
Netrebka, Lilian Kelly Pereira Rossi, Patricia Cella, Paulo Segatto Oelke, Carlos Alexandre Lima, Jackeline Dall Agnol de Moraes, Pedro Valério Dutra de Souza, Maria Antonia Michels da |
author_role |
author |
author2 |
Rossi, Patricia Cella, Paulo Segatto Oelke, Carlos Alexandre Lima, Jackeline Dall Agnol de Moraes, Pedro Valério Dutra de Souza, Maria Antonia Michels da |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Netrebka, Lilian Kelly Pereira Rossi, Patricia Cella, Paulo Segatto Oelke, Carlos Alexandre Lima, Jackeline Dall Agnol de Moraes, Pedro Valério Dutra de Souza, Maria Antonia Michels da |
dc.subject.por.fl_str_mv |
xylanase; non-ruminant nutrition; swine production. xylanase; non-ruminant nutrition; swine production. |
topic |
xylanase; non-ruminant nutrition; swine production. xylanase; non-ruminant nutrition; swine production. |
description |
The aim of the present study was to evaluate the dietary effect of an enzymatic complex on the growth performance variables, blood parameters, and economic viability of piglets. To achieve this, we used 80 piglets (40 castrated males and 40 females) in a 2 × 2 factorial design following a randomized block experimental distribution, with two levels of metabolizable energy (adequate: 3206.09 and low: 3005.45 kcal kg-1) and two enzyme levels (0 and 50 g ton-1). The results showed no significant difference between treatments in the growth performance variables or blood parameters of piglets. The economic viability, economic efficiency index, and cost index were improved when we used a diet with a low energy supplemented with the enzyme complex as compared to other experimental diets. Thus, we concluded that enzyme complex supplementation can maintain growth performance and blood parameters in piglets even when they are fed low energy diets. Moreover, this could reduce production costs. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-10-18 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/60011 10.4025/actascianimsci.v46i1.60011 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/60011 |
identifier_str_mv |
10.4025/actascianimsci.v46i1.60011 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/60011/751375156539 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2024 Acta Scientiarum. Animal Sciences http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2024 Acta Scientiarum. Animal Sciences http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Animal Sciences; Vol 46 (2024): Publicação contínua; e60011 Acta Scientiarum. Animal Sciences; v. 46 (2024): Publicação contínua; e60011 1807-8672 1806-2636 reponame:Acta Scientiarum. Animal Sciences (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Animal Sciences (Online) |
collection |
Acta Scientiarum. Animal Sciences (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com |
_version_ |
1799315364245405696 |