DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES

Detalhes bibliográficos
Autor(a) principal: Zatta, Kelly Cristine
Data de Publicação: 2011
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional Universidade Franciscana
Texto Completo: http://www.tede.universidadefranciscana.edu.br:8080/handle/UFN-BDTD/489
Resumo: Keeping in mind the problematic that photoaging and hyperpigmentation represent, the development of a topical formulation containing vitamin C (ascorbyl palmitate) and açai oil associated to nanoparticules may represent a protection of the cellular membrane against oxidation, due to a better permeation and the synergic acting of both active. This study has as its objective the development and the characterization of cream-gel formulations containing ascorbyl palmitate associated to nanocarriers, in the presence or absence of the açai oil as the oily nucleus. Associated to that, the stability of the freeze-dried nanocoated active was tested after the incorporation in a silicon basis. Suspensions containing the AP associated t o the nanocapsules (NCAP), nanoemulsions (NEAP) and nanodispersions (NDAP) were developed, being the latter used as active protection comparative parameter without the active (NCBC). With the purpose of assessing the influence of the water on the stability of the active, AP was incorporated in a methanolic solution (SMAP), to which was put in an aging study during 30 days in environment temperature (22 ºC + 2 ºC), refrigeration (4 ºC + 2 ºC), greenhouse (40 ºC + 2 ºC) and chamber UVC (254 nm), along with the formulations cited previously. The sample characterizations was carried out soon after its obtaining and on days 7, 15, 21 and 30, as to the AP content quantification, average particle diameter, polydispersity index, zeta potential and pH. The NCAP, NEAP, NCBC suspensions were incorporated in semi-solid basis of Hostacerin SAF® cream-gel and later stored for the accelerated aging study (21 days) and alternated cycles of heating-cooling, which were analysed at the beginning and end of this period through the determination of the particle average diameter, polydispersity index, zeta potential, pH, active content quantification, organoleptic characteristic determination, spreadability determination and rheological behavior, and centrifugation test. NCAP and NCBC suspension samples were freeze-dried and incorporated to the silicon base (CSNCAPLIO and CSNBCLIO, respectively), and stored in heating-freezing cycles. In this same basis, the active in the free form (CSAP) was incorporated. Soon after its obtaining, the suspensions presented active content equal to 97,51%±0,93 to NCAP, 80,68% + 1,25 to NEAP and 83,10% + 3,10 to NDAP, and remaining desirable paramaters to nanometric systems. However, in the 30th day of storing, all the physical-chemical characteristics suffered significant alteration, being evident in the active loss, which was detected only in the NCAP and NEAP samples conditioned under refrigeration (24,42 % + 1,0 e 21,37 % + 1,27,, respectively). Contrasting with these results, the SMAP kept the active stable and in effective concentrations during 90 days of storing, revealing the fragility of the AP structure in the presence of an aqueous environment. As to the cream-gel formulations, all presented physical-chemical parameters appropriate for the nanoparticle formulations and slightly acid pH, satisfactory for the structure of the active in the non-dissociated form (smaller than the AP pKa value), homogeneous aspect of the sensorial optimum. For those, a proper spreadability was obtained, considering the function and action local, intended. The formulation rheogram demonstrated to have a non-Newtonian character and pseudoplastic flux, which is desired in pharmaceutical formulations, for the initial resistance for the semi-solid formulation to flow diminished, reflecting the application easiness. The greatest active concentration for the samples containing the nanocoated active was obtained, suggesting a greater initial protection of the active in the presence of polymer film and the açai oil. However, at the end of the 21-day period, it was verified the destabilization of the formulation containing the active by the total freeze-drying of those, not being possible to carry out the final tests. The cream in silicone basis samples were analyzed only according to the active content soon after the incorporation of the freeze-dried, which demonstrated an average initial loss of 30% under the previous to the freeze-drying quantification, while for the sample containing the free active, the initial content was superior. This result may be justified possibly by the prolonged exposition to humidity and light during the freeze-drying process. After the 7-day storing in ES, the essay was repeated, obtaining for the CSNAPLIO an average of 15 % + 2,03 of AP content, being that for the CSAP the quantification due to the active oxidation total was not possible. These data restate the destabilization of the active faced with the heat, even for the water free formulation. From the obtained results it was possible to verify the AP instability faced with the heat, light and water conditions. However, keeping in mind its therapy potentiality t is considered relevant to the continuity of this research with the purpose of searching for more ascorbyl palmitate stability keeping it viable for topical application. It is suggested the incorporation to the drying of the suspensions for nano-spry-drying and the incorporation of those in different semi-solid basis, with emulsions, silicones and non-ionic bases for the long-term stability study, searching for evidences which take to definite conclusions on the product stability.
id UFN-1_0c0ec24ce0ca66d0ec7c045f794942f0
oai_identifier_str oai:tede.universidadefranciscana.edu.br:UFN-BDTD/489
network_acronym_str UFN-1
network_name_str Repositório Institucional Universidade Franciscana
repository_id_str http://www.tede.universidadefranciscana.edu.br:8080/oai/request
spelling Alves, Marta PalmaGuterres, SilviaSilva, Ivana Zanella daZatta, Kelly Cristine2018-08-15T14:23:12Z2011-03-21Zatta, Kelly Cristine. DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES. 2011. 121f. Dissertação( Programa de Pós-Graduação em Nanociências) - Centro Universitário Franciscano, Santa Maria - RS .http://www.tede.universidadefranciscana.edu.br:8080/handle/UFN-BDTD/489Keeping in mind the problematic that photoaging and hyperpigmentation represent, the development of a topical formulation containing vitamin C (ascorbyl palmitate) and açai oil associated to nanoparticules may represent a protection of the cellular membrane against oxidation, due to a better permeation and the synergic acting of both active. This study has as its objective the development and the characterization of cream-gel formulations containing ascorbyl palmitate associated to nanocarriers, in the presence or absence of the açai oil as the oily nucleus. Associated to that, the stability of the freeze-dried nanocoated active was tested after the incorporation in a silicon basis. Suspensions containing the AP associated t o the nanocapsules (NCAP), nanoemulsions (NEAP) and nanodispersions (NDAP) were developed, being the latter used as active protection comparative parameter without the active (NCBC). With the purpose of assessing the influence of the water on the stability of the active, AP was incorporated in a methanolic solution (SMAP), to which was put in an aging study during 30 days in environment temperature (22 ºC + 2 ºC), refrigeration (4 ºC + 2 ºC), greenhouse (40 ºC + 2 ºC) and chamber UVC (254 nm), along with the formulations cited previously. The sample characterizations was carried out soon after its obtaining and on days 7, 15, 21 and 30, as to the AP content quantification, average particle diameter, polydispersity index, zeta potential and pH. The NCAP, NEAP, NCBC suspensions were incorporated in semi-solid basis of Hostacerin SAF® cream-gel and later stored for the accelerated aging study (21 days) and alternated cycles of heating-cooling, which were analysed at the beginning and end of this period through the determination of the particle average diameter, polydispersity index, zeta potential, pH, active content quantification, organoleptic characteristic determination, spreadability determination and rheological behavior, and centrifugation test. NCAP and NCBC suspension samples were freeze-dried and incorporated to the silicon base (CSNCAPLIO and CSNBCLIO, respectively), and stored in heating-freezing cycles. In this same basis, the active in the free form (CSAP) was incorporated. Soon after its obtaining, the suspensions presented active content equal to 97,51%±0,93 to NCAP, 80,68% + 1,25 to NEAP and 83,10% + 3,10 to NDAP, and remaining desirable paramaters to nanometric systems. However, in the 30th day of storing, all the physical-chemical characteristics suffered significant alteration, being evident in the active loss, which was detected only in the NCAP and NEAP samples conditioned under refrigeration (24,42 % + 1,0 e 21,37 % + 1,27,, respectively). Contrasting with these results, the SMAP kept the active stable and in effective concentrations during 90 days of storing, revealing the fragility of the AP structure in the presence of an aqueous environment. As to the cream-gel formulations, all presented physical-chemical parameters appropriate for the nanoparticle formulations and slightly acid pH, satisfactory for the structure of the active in the non-dissociated form (smaller than the AP pKa value), homogeneous aspect of the sensorial optimum. For those, a proper spreadability was obtained, considering the function and action local, intended. The formulation rheogram demonstrated to have a non-Newtonian character and pseudoplastic flux, which is desired in pharmaceutical formulations, for the initial resistance for the semi-solid formulation to flow diminished, reflecting the application easiness. The greatest active concentration for the samples containing the nanocoated active was obtained, suggesting a greater initial protection of the active in the presence of polymer film and the açai oil. However, at the end of the 21-day period, it was verified the destabilization of the formulation containing the active by the total freeze-drying of those, not being possible to carry out the final tests. The cream in silicone basis samples were analyzed only according to the active content soon after the incorporation of the freeze-dried, which demonstrated an average initial loss of 30% under the previous to the freeze-drying quantification, while for the sample containing the free active, the initial content was superior. This result may be justified possibly by the prolonged exposition to humidity and light during the freeze-drying process. After the 7-day storing in ES, the essay was repeated, obtaining for the CSNAPLIO an average of 15 % + 2,03 of AP content, being that for the CSAP the quantification due to the active oxidation total was not possible. These data restate the destabilization of the active faced with the heat, even for the water free formulation. From the obtained results it was possible to verify the AP instability faced with the heat, light and water conditions. However, keeping in mind its therapy potentiality t is considered relevant to the continuity of this research with the purpose of searching for more ascorbyl palmitate stability keeping it viable for topical application. It is suggested the incorporation to the drying of the suspensions for nano-spry-drying and the incorporation of those in different semi-solid basis, with emulsions, silicones and non-ionic bases for the long-term stability study, searching for evidences which take to definite conclusions on the product stability.Tendo-se em vista a problemática que o fotoenvelhecimento e a hiperpigmentação representam, o desenvolvimento de uma formulação tópica contendo vitamina C (palmitato de ascorbila) e óleo de açaí associada à nanopartículas pode representar a proteção das membranas celulares contra a oxidação, devido à melhor permeação e a atuação sinérgica de ambos os ativos. Este estudo teve por objetivo o desenvolvimento e caracterização de formulações de creme-gel contendo palmitato de ascorbila associado à nanocarreadores, na presença e ausência do óleo de açaí como núcleo oleoso. Associado a isso, foi testada a estabilidade de liofilizados do ativo nanoencapsulado após incorporação em base de silicone. Foram desenvolvidas suspensões contendo o AP associado à nanocapsulas (NCAP), nanoemulsões (NEAP) e nanodispersões (NDAP), tendo sido esta última utilizada como parâmetro comparativo de proteção do ativo pela total ausência de filme polimérico e núcleo oleoso. Como branco utilizou-se uma suspensão de nanocápsulas sem o ativo (NCBC). A fim de avaliar a influência da água sobre a estabilidade do ativo, incorporou-se AP em uma solução metanólica (SMAP), a qual foi colocada em estudo de envelhecimento durante 30 dias em temperatura ambiente (22 ºC + 2 ºC), refrigeração (4 ºC + 2 ºC), estufa (40 ºC + 2 ºC) e câmara climatizada UVC (254 nm), juntamente com as formulações citadas anteriormente. A caracterização das amostras foi realizada logo após sua obtenção e nos dias 7, 15, 21 e 30, quanto à quantificação do teor de AP, diâmetro médio de partícula, índice de polidispersão, potencial zeta e pH. As suspensões de NCAP, NEAP, NCBC foram incorporadas em bases semissólidas de creme-gel Hostacerin SAF® e posteriormente armazenadas para estudo de envelhecimento acelerado (21 dias) em ciclos alternados de aquecimento – resfriamento, as quais foram analisadas ao início e final deste período através das determinações de diâmetro médio de partícula, índice de polidispersão, potencial zeta, pH, quantificação do teor de ativo, determinação das características organolépticas, determinação da espalhabilidade e comportamento reológico, e teste de centrifugação. Amostras de suspensões de NCAP e NCBC foram liofilizadas e incorporadas em base de silicone (CSNCAPLIO e CSNCBCLIO, respectivamente), e armazenadas em ciclos de aquecimento-resfriamento. Nesta mesma base, foi incorporado o ativo na forma livre (CSAP). Logo após sua obtenção, as suspensões apresentaram teor de ativo iguais a 97,51% + 0,93 para NCAP, 80,68% + 1,25 para NEAP e 83,10% + 3,10 para NDAP, e demais parâmetros desejáveis para sistemas nanométricos. Contudo, no 30o dia de armazenamento, todas as características físico-químicas sofreram significativa alteração, sendo evidente a perda de ativo, o qual foi detectado somente apenas nas amostras de NCAP e NEAP acondicionadas sob refrigeração (24,42 % + 1,0 e 21,37 % + 1,27, respectivamente). Contrastando com estes resultados, a SMAP manteve o ativo estável e em concentrações efetivas durante 90 dias de armazenamento, revelando a fragilidade da estrutura do AP em presença de meio aquoso. Quanto às formulações de creme-gel, todas apresentaram parâmetros físico-químicos adequados para formulações de nanopartículas e pH levemente ácido, satisfatório para a estrutura do ativo na forma não-dissociada (menor que o valor de pKa do AP), aspecto homogêneo de ótimo sensorial. Para as mesmas obteve-se espalhabilidade adequada, considerando a função e local de ação, pretendidos. O reograma das formulações demonstrou haver caráter não-newtoniano e fluxo pseudoplástico, o qual é desejado em formulações farmacêuticas, pois a resistência inicial para a formulação semissólida fluir diminui, refletindo a facilidade de aplicação. Obteve-se a maior concentração de ativo para as amostras contendo o ativo nanoencapsulado, sugerindo a maior proteção inicial do ativo em presença do filme polimérico e do óleo de açaí. Contudo, ao final do período de 21 dias, verificou-se desestabilização das formulações contendo o ativo pela total liquefação das mesmas, não sendo possível a realização dos testes finais. As amostras de creme em base de silicone foram analisadas somente segundo o teor de ativo logo após a incorporação do liofilizado, o qual demonstrou uma perda inicial média de 30 % sob a quantificação anterior à liofilização, enquanto que para a amostra contendo o ativo livre, o teor inicial foi superior. Este resultado pode ser justificado possivelmente pela exposição prolongada à umidade e luz durante o processo de liofilização. Após os primeiros 7 dias de armazenamento em ES, o ensaio foi repetido, obtendo-se para o CSNCAPLIO uma média de 15 % + 2,03 de teor de AP, sendo que para o CSAP não foi possível a quantificação devido a total oxidação do ativo. Estes dados reafirmam a desestabilização do ativo frente ao calor, mesmo para formulação isenta de água. A partir dos resultados obtidos foi possível verificar a instabilidade do AP frente a condições de calor, luz e água. Contudo, tendo em vista sua potencialidade terapêutica considera-se relevante a continuidade desta pesquisa de forma a buscar maior estabilidade do palmitato de ascorbila mantendo-o viável para aplicação tópica. Sugere-se a incorporação a secagem das suspensões por nano-spray-drying e incorporação das mesmas em diferentes bases semissólidas, como emulsões, silicones e bases não-iônicas para estudo de estabilidade de longo prazo, buscando indícios que levam a conclusões definitivas sobre a estabilidade do produto.Submitted by MARCIA ROVADOSCHI (marciar@unifra.br) on 2018-08-15T14:23:12Z No. of bitstreams: 2 license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Dissertacao_KellyCristineZatta.pdf: 2655855 bytes, checksum: 40a81657cb3b6d7945a2bc834a0dacb6 (MD5)Made available in DSpace on 2018-08-15T14:23:12Z (GMT). No. of bitstreams: 2 license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Dissertacao_KellyCristineZatta.pdf: 2655855 bytes, checksum: 40a81657cb3b6d7945a2bc834a0dacb6 (MD5) Previous issue date: 2011-03-21application/pdfhttp://www.tede.universidadefranciscana.edu.br:8080/retrieve/1369/Dissertacao_KellyCristineZatta.pdf.jpgporCentro Universitário FranciscanoPrograma de Pós-Graduação em NanociênciasUNIFRABrasilBiociências e Nanomateriaishttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesspalmitato de ascorbila, óleo de açaí, nanocápsulas, nanoemulsão, nanodispersão, liofilizaçãoascorbyl palmitate, açai oil, nanocapsules, nanoemulsion, nanodispersion, freeze-dryngBiociências e NanomateriaisDESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORESinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisreponame:Repositório Institucional Universidade Franciscanainstname:Universidade Franciscana (UFN)instacron:UFNTEXTDissertacao_KellyCristineZatta.pdf.txtDissertacao_KellyCristineZatta.pdf.txttext/plain226723http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/7/Dissertacao_KellyCristineZatta.pdf.txt50fe1d4577ac82a49361e61a717689b8MD57THUMBNAILDissertacao_KellyCristineZatta.pdf.jpgDissertacao_KellyCristineZatta.pdf.jpgimage/jpeg3872http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/6/Dissertacao_KellyCristineZatta.pdf.jpg73894ae0be53d1ff27331c4a296908bdMD56LICENSElicense.txtlicense.txttext/plain; charset=utf-8309http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/1/license.txte4ae80c7384074d77a55dabcdffdf13aMD51CC-LICENSElicense_urllicense_urltext/plain; charset=utf-849http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/2/license_url4afdbb8c545fd630ea7db775da747b2fMD52license_textlicense_texttext/html; charset=utf-80http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/3/license_textd41d8cd98f00b204e9800998ecf8427eMD53license_rdflicense_rdfapplication/rdf+xml; charset=utf-80http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/4/license_rdfd41d8cd98f00b204e9800998ecf8427eMD54ORIGINALDissertacao_KellyCristineZatta.pdfDissertacao_KellyCristineZatta.pdfapplication/pdf2655855http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/5/Dissertacao_KellyCristineZatta.pdf40a81657cb3b6d7945a2bc834a0dacb6MD55UFN-BDTD/4892018-08-17 01:00:32.613oai:tede.universidadefranciscana.edu.br:UFN-BDTD/489RXN0ZSB0cmFiYWxobyBzZXLDoSBsaWNlbmNpYWRvIHNvYiBhIExpY2Vuw6dhIEF0cmlidWnDp8Ojby1Ow6NvQ29tZXJjaWFsLVNlbURlcml2YcOnw7VlcyA0LjAgSW50ZXJuYWNpb25hbCBDcmVhdGl2ZSBDb21tb25zLiBQYXJhIHZpc3VhbGl6YXIgdW1hIGPDs3BpYSBkZXN0YSBsaWNlbsOnYSwgdmlzaXRlIGh0dHA6Ly9jcmVhdGl2ZWNvbW1vbnMub3JnL2xpY2Vuc2VzL2J5LW5jLW5kLzQuMC8gb3UgbWFuZGUgdW1hIGNhcnRhIHBhcmEgQ3JlYXRpdmUgQ29tbW9ucywgUE8gQm94IDE4NjYsIE1vdW50YWluIFZpZXcsIENBIDk0MDQyLCBVU0EuRepositório de Publicaçõeshttp://www.tede.universidadefranciscana.edu.br:8080/http://www.tede.universidadefranciscana.edu.br:8080/oai/requestopendoar:2018-08-17T04:00:32Repositório Institucional Universidade Franciscana - Universidade Franciscana (UFN)false
dc.title.por.fl_str_mv DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES
title DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES
spellingShingle DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES
Zatta, Kelly Cristine
palmitato de ascorbila, óleo de açaí, nanocápsulas, nanoemulsão, nanodispersão, liofilização
ascorbyl palmitate, açai oil, nanocapsules, nanoemulsion, nanodispersion, freeze-dryng
Biociências e Nanomateriais
title_short DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES
title_full DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES
title_fullStr DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES
title_full_unstemmed DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES
title_sort DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES
author Zatta, Kelly Cristine
author_facet Zatta, Kelly Cristine
author_role author
dc.contributor.advisor1.fl_str_mv Alves, Marta Palma
dc.contributor.referee1.fl_str_mv Guterres, Silvia
dc.contributor.referee2.fl_str_mv Silva, Ivana Zanella da
dc.contributor.author.fl_str_mv Zatta, Kelly Cristine
contributor_str_mv Alves, Marta Palma
Guterres, Silvia
Silva, Ivana Zanella da
dc.subject.por.fl_str_mv palmitato de ascorbila, óleo de açaí, nanocápsulas, nanoemulsão, nanodispersão, liofilização
topic palmitato de ascorbila, óleo de açaí, nanocápsulas, nanoemulsão, nanodispersão, liofilização
ascorbyl palmitate, açai oil, nanocapsules, nanoemulsion, nanodispersion, freeze-dryng
Biociências e Nanomateriais
dc.subject.eng.fl_str_mv ascorbyl palmitate, açai oil, nanocapsules, nanoemulsion, nanodispersion, freeze-dryng
dc.subject.cnpq.fl_str_mv Biociências e Nanomateriais
description Keeping in mind the problematic that photoaging and hyperpigmentation represent, the development of a topical formulation containing vitamin C (ascorbyl palmitate) and açai oil associated to nanoparticules may represent a protection of the cellular membrane against oxidation, due to a better permeation and the synergic acting of both active. This study has as its objective the development and the characterization of cream-gel formulations containing ascorbyl palmitate associated to nanocarriers, in the presence or absence of the açai oil as the oily nucleus. Associated to that, the stability of the freeze-dried nanocoated active was tested after the incorporation in a silicon basis. Suspensions containing the AP associated t o the nanocapsules (NCAP), nanoemulsions (NEAP) and nanodispersions (NDAP) were developed, being the latter used as active protection comparative parameter without the active (NCBC). With the purpose of assessing the influence of the water on the stability of the active, AP was incorporated in a methanolic solution (SMAP), to which was put in an aging study during 30 days in environment temperature (22 ºC + 2 ºC), refrigeration (4 ºC + 2 ºC), greenhouse (40 ºC + 2 ºC) and chamber UVC (254 nm), along with the formulations cited previously. The sample characterizations was carried out soon after its obtaining and on days 7, 15, 21 and 30, as to the AP content quantification, average particle diameter, polydispersity index, zeta potential and pH. The NCAP, NEAP, NCBC suspensions were incorporated in semi-solid basis of Hostacerin SAF® cream-gel and later stored for the accelerated aging study (21 days) and alternated cycles of heating-cooling, which were analysed at the beginning and end of this period through the determination of the particle average diameter, polydispersity index, zeta potential, pH, active content quantification, organoleptic characteristic determination, spreadability determination and rheological behavior, and centrifugation test. NCAP and NCBC suspension samples were freeze-dried and incorporated to the silicon base (CSNCAPLIO and CSNBCLIO, respectively), and stored in heating-freezing cycles. In this same basis, the active in the free form (CSAP) was incorporated. Soon after its obtaining, the suspensions presented active content equal to 97,51%±0,93 to NCAP, 80,68% + 1,25 to NEAP and 83,10% + 3,10 to NDAP, and remaining desirable paramaters to nanometric systems. However, in the 30th day of storing, all the physical-chemical characteristics suffered significant alteration, being evident in the active loss, which was detected only in the NCAP and NEAP samples conditioned under refrigeration (24,42 % + 1,0 e 21,37 % + 1,27,, respectively). Contrasting with these results, the SMAP kept the active stable and in effective concentrations during 90 days of storing, revealing the fragility of the AP structure in the presence of an aqueous environment. As to the cream-gel formulations, all presented physical-chemical parameters appropriate for the nanoparticle formulations and slightly acid pH, satisfactory for the structure of the active in the non-dissociated form (smaller than the AP pKa value), homogeneous aspect of the sensorial optimum. For those, a proper spreadability was obtained, considering the function and action local, intended. The formulation rheogram demonstrated to have a non-Newtonian character and pseudoplastic flux, which is desired in pharmaceutical formulations, for the initial resistance for the semi-solid formulation to flow diminished, reflecting the application easiness. The greatest active concentration for the samples containing the nanocoated active was obtained, suggesting a greater initial protection of the active in the presence of polymer film and the açai oil. However, at the end of the 21-day period, it was verified the destabilization of the formulation containing the active by the total freeze-drying of those, not being possible to carry out the final tests. The cream in silicone basis samples were analyzed only according to the active content soon after the incorporation of the freeze-dried, which demonstrated an average initial loss of 30% under the previous to the freeze-drying quantification, while for the sample containing the free active, the initial content was superior. This result may be justified possibly by the prolonged exposition to humidity and light during the freeze-drying process. After the 7-day storing in ES, the essay was repeated, obtaining for the CSNAPLIO an average of 15 % + 2,03 of AP content, being that for the CSAP the quantification due to the active oxidation total was not possible. These data restate the destabilization of the active faced with the heat, even for the water free formulation. From the obtained results it was possible to verify the AP instability faced with the heat, light and water conditions. However, keeping in mind its therapy potentiality t is considered relevant to the continuity of this research with the purpose of searching for more ascorbyl palmitate stability keeping it viable for topical application. It is suggested the incorporation to the drying of the suspensions for nano-spry-drying and the incorporation of those in different semi-solid basis, with emulsions, silicones and non-ionic bases for the long-term stability study, searching for evidences which take to definite conclusions on the product stability.
publishDate 2011
dc.date.issued.fl_str_mv 2011-03-21
dc.date.accessioned.fl_str_mv 2018-08-15T14:23:12Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv Zatta, Kelly Cristine. DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES. 2011. 121f. Dissertação( Programa de Pós-Graduação em Nanociências) - Centro Universitário Franciscano, Santa Maria - RS .
dc.identifier.uri.fl_str_mv http://www.tede.universidadefranciscana.edu.br:8080/handle/UFN-BDTD/489
identifier_str_mv Zatta, Kelly Cristine. DESENVOLVIMENTO E CARACTERIZAÇÃO DE FORMULAÇÕES SEMISSÓLIDAS CONTENDO PALMITATO DE ASCORBILA ASSOCIADO À NANOCARREADORES. 2011. 121f. Dissertação( Programa de Pós-Graduação em Nanociências) - Centro Universitário Franciscano, Santa Maria - RS .
url http://www.tede.universidadefranciscana.edu.br:8080/handle/UFN-BDTD/489
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Centro Universitário Franciscano
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Nanociências
dc.publisher.initials.fl_str_mv UNIFRA
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Biociências e Nanomateriais
publisher.none.fl_str_mv Centro Universitário Franciscano
dc.source.none.fl_str_mv reponame:Repositório Institucional Universidade Franciscana
instname:Universidade Franciscana (UFN)
instacron:UFN
instname_str Universidade Franciscana (UFN)
instacron_str UFN
institution UFN
reponame_str Repositório Institucional Universidade Franciscana
collection Repositório Institucional Universidade Franciscana
bitstream.url.fl_str_mv http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/7/Dissertacao_KellyCristineZatta.pdf.txt
http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/6/Dissertacao_KellyCristineZatta.pdf.jpg
http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/1/license.txt
http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/2/license_url
http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/3/license_text
http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/4/license_rdf
http://tede.universidadefranciscana.edu.br:8080/bitstream/UFN-BDTD/489/5/Dissertacao_KellyCristineZatta.pdf
bitstream.checksum.fl_str_mv 50fe1d4577ac82a49361e61a717689b8
73894ae0be53d1ff27331c4a296908bd
e4ae80c7384074d77a55dabcdffdf13a
4afdbb8c545fd630ea7db775da747b2f
d41d8cd98f00b204e9800998ecf8427e
d41d8cd98f00b204e9800998ecf8427e
40a81657cb3b6d7945a2bc834a0dacb6
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
MD5
MD5
MD5
MD5
repository.name.fl_str_mv Repositório Institucional Universidade Franciscana - Universidade Franciscana (UFN)
repository.mail.fl_str_mv
_version_ 1809269398674866176