Breastfeeding and its benefits: the first step to health promotion

Detalhes bibliográficos
Autor(a) principal: Andrade, Izabella Santos Nogueira de
Data de Publicação: 2015
Tipo de documento: Artigo
Idioma: por
eng
Título da fonte: Revista Brasileira em Promoção da Saúde
DOI: 10.5020/3442
Texto Completo: https://ojs.unifor.br/RBPS/article/view/3442
Resumo: Breastfeeding is recognized by the Ministry of Health, in accordance with the World Health Organization (WHO) and the United Nations Children’s Fund (UNICEF), as one of the main strategies for the reduction of neonatal mortality rates(1). Undoubtedly, breastfeeding should start soon after the baby is born since the colostrum is considered the first immunization of the newborn due to the presence of immunoglobulins and greater concentrations of proteins and vitamin A(2). Exclusive breastfeeding is recommended up to six months of life and can be continued as supplementary food up to two years of age or beyond(3,4). Therefore, it is the healthcare professional’s duty, in any field of work, to encourage, stimulate and support breastfeeding(5). The main actions implemented by the Ministry of Health to promote, protect and support breastfeeding over the last 30 years are the Baby-friendly Hospital Initiative (BFHI), which prioritizes the 10 steps to breastfeeding, the creation of the Norma Brasileira de Comercialização de Alimentos para Lactentes – NBCAL (Brazilian Norm for the Commercialization of Food for Babies), the Rede Brasileira de Bancos de Leite Humano – REDEBLH (Brazil’s Human Milk banking Network), annual campaigns like the World Breastfeeding Week (WBW) and the National Day of Human Milk Donation, and, more recently, the Rede Amamenta Brasil (Brazilian Breastfeeding Network) (6). There are countless benefits of breastfeeding regarding nutritional and emotional aspects, and it appears as a source of nutrients in appropriate quantity and quality to the baby in addition to being a promoter of the mother-baby bond(5). The mother-baby interaction during breastfeeding favors the establishment of affective bonds for mutual learning since it generates affection, confidence and care, and contributes to the development of language and the building of intelligence. The mother learns about the baby’s behavior and her role as a mother; the baby learns how to relate to his/her mother and the world through her. Additionally, breastfeeding promotes children’s facial development and positively contributes to chewing, swallowing, breathing and articulation of phonemes in terms of oral sensory-motor development, specifically regarding posture, grasp, suction strength and suck-swallow-breath coordination(7) Breastfeeding can be determined by several factors, including individual aspects related to the newborns and their mothers and families, contextual determinants like the socioeconomic status, health care professionals’ qualification, health care services performance and public policies. And, despite being biologically determined and culturally conditioned, breastfeeding constitutes a complex process permeated with ideologies and cultural values(8). Despite the countless benefits of breastfeeding, it is verified that in some cases there may be an indication for complementing it or even not doing it. The Ministry of Health(9) published, in a revised and expanded edition, the justified reasons for using substitutes of human milk. The contraindications to breastfeeding include metabolic diseases that can affect the baby, like the galactosemia, the phenylketonuria and the maple syrup urine disease, and also in cases of HIV-positive mother. Additionally, the use of medications like antimetabolites, radioactive iodine, Xanax, oral contraceptives containing estrogen, Parlodel, Chloromycetin, Valium, ergotamine, Norplant and Podophyllin are also contraindicated(9). It is important to say that most of the medications used by women during this period are compatible with breastfeeding. However, due to the lack of knowledge by many healthcare professionals, breastfeeding is interrupted(6). In this issue, the RBPS presents the theme breastfeeding and discusses its practice even if the lactating woman is making use of medication, reinforcing the importance of the continuation of breastfeeding as an action for promoting the health of the newborn. Notwithstanding, breastfed children seem to be less likely to develop obesity, growing up as healthy adults. doi:10.5020/18061230.2014.p149
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spelling Breastfeeding and its benefits: the first step to health promotionAleitamento materno e seus benefícios: primeiro passo para a promoção saúdeBreastfeeding is recognized by the Ministry of Health, in accordance with the World Health Organization (WHO) and the United Nations Children’s Fund (UNICEF), as one of the main strategies for the reduction of neonatal mortality rates(1). Undoubtedly, breastfeeding should start soon after the baby is born since the colostrum is considered the first immunization of the newborn due to the presence of immunoglobulins and greater concentrations of proteins and vitamin A(2). Exclusive breastfeeding is recommended up to six months of life and can be continued as supplementary food up to two years of age or beyond(3,4). Therefore, it is the healthcare professional’s duty, in any field of work, to encourage, stimulate and support breastfeeding(5). The main actions implemented by the Ministry of Health to promote, protect and support breastfeeding over the last 30 years are the Baby-friendly Hospital Initiative (BFHI), which prioritizes the 10 steps to breastfeeding, the creation of the Norma Brasileira de Comercialização de Alimentos para Lactentes – NBCAL (Brazilian Norm for the Commercialization of Food for Babies), the Rede Brasileira de Bancos de Leite Humano – REDEBLH (Brazil’s Human Milk banking Network), annual campaigns like the World Breastfeeding Week (WBW) and the National Day of Human Milk Donation, and, more recently, the Rede Amamenta Brasil (Brazilian Breastfeeding Network) (6). There are countless benefits of breastfeeding regarding nutritional and emotional aspects, and it appears as a source of nutrients in appropriate quantity and quality to the baby in addition to being a promoter of the mother-baby bond(5). The mother-baby interaction during breastfeeding favors the establishment of affective bonds for mutual learning since it generates affection, confidence and care, and contributes to the development of language and the building of intelligence. The mother learns about the baby’s behavior and her role as a mother; the baby learns how to relate to his/her mother and the world through her. Additionally, breastfeeding promotes children’s facial development and positively contributes to chewing, swallowing, breathing and articulation of phonemes in terms of oral sensory-motor development, specifically regarding posture, grasp, suction strength and suck-swallow-breath coordination(7) Breastfeeding can be determined by several factors, including individual aspects related to the newborns and their mothers and families, contextual determinants like the socioeconomic status, health care professionals’ qualification, health care services performance and public policies. And, despite being biologically determined and culturally conditioned, breastfeeding constitutes a complex process permeated with ideologies and cultural values(8). Despite the countless benefits of breastfeeding, it is verified that in some cases there may be an indication for complementing it or even not doing it. The Ministry of Health(9) published, in a revised and expanded edition, the justified reasons for using substitutes of human milk. The contraindications to breastfeeding include metabolic diseases that can affect the baby, like the galactosemia, the phenylketonuria and the maple syrup urine disease, and also in cases of HIV-positive mother. Additionally, the use of medications like antimetabolites, radioactive iodine, Xanax, oral contraceptives containing estrogen, Parlodel, Chloromycetin, Valium, ergotamine, Norplant and Podophyllin are also contraindicated(9). It is important to say that most of the medications used by women during this period are compatible with breastfeeding. However, due to the lack of knowledge by many healthcare professionals, breastfeeding is interrupted(6). In this issue, the RBPS presents the theme breastfeeding and discusses its practice even if the lactating woman is making use of medication, reinforcing the importance of the continuation of breastfeeding as an action for promoting the health of the newborn. Notwithstanding, breastfed children seem to be less likely to develop obesity, growing up as healthy adults. doi:10.5020/18061230.2014.p149O aleitamento materno é reconhecido pelo Ministério da Saúde, em consonância com a Organização Mundial de Saúde (OMS) e Fundo das Nações Unidas para a Infância (UNICEF), como uma das estratégias fundamentais para a diminuição dos índices de mortalidade neonatal(1). É pacífico o fato de que o aleitamento materno deva ser iniciado após o parto, uma vez que o colostro é considerado a primeira imunização do neonato pela presença de imunoglobulinas e maior quantidade de proteínas e vitamina A(2). Recomenda-se o aleitamento materno exclusivo até o sexto mês de vida, podendo ser dado como suplemento alimentar até os dois anos de idade ou mais(3,4). Então, é papel do profissional de saúde, em qualquer área de atuação, incentivar, estimular e apoiar o aleitamento materno(5). Dentre as ações de promoção, proteção e apoio ao aleitamento materno do Ministério da Saúde implementadas nos últimos 30 anos destacam-se a Iniciativa Hospital Amiga da Criança (IHAC), que prioriza os 10 passos para o aleitamento materno, a criação da Norma Brasileira de Comercialização de Alimentos para Lactentes (NBCAL), a Rede Brasileira de Bancos de Leite Humano (REDEBLH), as campanhas anuais como Semana Mundial da Amamentação (SMAM) e Dia Nacional de Doação de Leite Humano, e, mais recentemente, a Rede Amamenta Brasil(6). Observam-se os inúmeros benefícios do aleitamento materno relacionados aos aspectos nutricionais e emocionais, em que esse aleitamento aparece como fonte de nutrientes, em quantidade e qualidade adequadas ao bebê, sendo ao mesmo tempo promotor da relação mãe-filho(5). A interação mãe-filho durante a amamentação favorece o desenvolvimento dos laços afetivos para a aprendizagem mútua, visto que gera afeto, segurança, acolhimento e contribui para o desenvolvimento da linguagem e a construção da inteligência. A mãe aprende sobre o comportamento do bebê e sobre seu papel de mãe; o bebê aprende a se relacionar com sua mãe e com o mundo através dela. Além disso, o ato de amamentar promove o desenvolvimento facial infantil, contribuindo positivamente para a mastigação, deglutição, respiração e articulação dos fonemas, no que tange aos aspectos relacionados ao desenvolvimento sensóriomotor oral, especificamente no que se refere à posição, pega, força de sucção e coordenação entre as funções de sucção, deglutição e respiração(7). O aleitamento materno pode ser determinado por inúmeros fatores que abrangem desde aspectos individuais, relativos aos neonatos e as suas mães e famílias; até determinantes contextuais como a realidade socioeconômica, a capacitação dos profissionais de saúde, a atuação de serviços e políticas públicas. E que, apesar de biologicamente determinada e culturalmente condicionada, a amamentação constitui-se em um processo complexo impregnado de ideologias e valores culturais(8). Apesar dos inúmeros benefícios do aleitamento materno, constata-se que em algumas situações pode haver indicação para complementar ou até mesmo para não oferecê-lo. O Ministério da Saúde(9) publicou, em edição revisada e ampliada, asrazões justificadas para o uso de substitutos do leite materno. Dentre as contraindicações para o aleitamento materno estão as doenças metabólicas que podem afetar o lactente, como a galactosemia, a fenilcetonúria e a doença do xarope de bordo, bem como os casos de mãe HIV-positiva. Além disto, o uso de medicamentos, como os antimetabólitos, iodo radioativo, xanax, anticoncepcional oral com estrogênio, parlodel, cloromicetina, valium, ergotamina, norplant e pedofilina, também são contraindicados(9). Vale ressaltar que a maioria dos medicamentos utilizados por mulheres durante este período é compatível com a amamentação. Entretanto, pela falta de conhecimento de muitos profissionais da saúde, a lactação acaba sendo interrompida(6). Nesta edição, a RBPS traz a temática aleitamento materno, discutindo essa prática mesmo com a lactante em uso de medicação, reforçando a importância da continuidadedo aleitamento como uma ação de promoção da saúde do recém-nascido. Nesse ínterim, se destaca que crianças amamentadas ao peito parecem apresentar menores chances de obesidade, culminando com adultos mais saudáveis. doi:10.5020/18061230.2014.p149Universidade de Fortaleza2015-02-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion"Non-refereed Book Review""Artigo não avaliado pelos pares"application/pdfapplication/pdfhttps://ojs.unifor.br/RBPS/article/view/344210.5020/3442Brazilian Journal in Health Promotion; Vol. 27 No. 2 (2014)Revista Brasileña en Promoción de la Salud; Vol. 27 Núm. 2 (2014)Revista Brasileira em Promoção da Saúde; v. 27 n. 2 (2014)1806-1230reponame:Revista Brasileira em Promoção da Saúdeinstname:Universidade de Fortaleza (Unifor)instacron:UFORporenghttps://ojs.unifor.br/RBPS/article/view/3442/pdfhttps://ojs.unifor.br/RBPS/article/view/3442/pdf_1Andrade, Izabella Santos Nogueira deinfo:eu-repo/semantics/openAccess2022-02-16T11:39:35Zoai:ojs.ojs.unifor.br:article/3442Revistahttps://periodicos.unifor.br/RBPS/oai1806-12301806-1222opendoar:2022-02-16T11:39:35Revista Brasileira em Promoção da Saúde - Universidade de Fortaleza (Unifor)false
dc.title.none.fl_str_mv Breastfeeding and its benefits: the first step to health promotion
Aleitamento materno e seus benefícios: primeiro passo para a promoção saúde
title Breastfeeding and its benefits: the first step to health promotion
spellingShingle Breastfeeding and its benefits: the first step to health promotion
Breastfeeding and its benefits: the first step to health promotion
Andrade, Izabella Santos Nogueira de
Andrade, Izabella Santos Nogueira de
title_short Breastfeeding and its benefits: the first step to health promotion
title_full Breastfeeding and its benefits: the first step to health promotion
title_fullStr Breastfeeding and its benefits: the first step to health promotion
Breastfeeding and its benefits: the first step to health promotion
title_full_unstemmed Breastfeeding and its benefits: the first step to health promotion
Breastfeeding and its benefits: the first step to health promotion
title_sort Breastfeeding and its benefits: the first step to health promotion
author Andrade, Izabella Santos Nogueira de
author_facet Andrade, Izabella Santos Nogueira de
Andrade, Izabella Santos Nogueira de
author_role author
dc.contributor.author.fl_str_mv Andrade, Izabella Santos Nogueira de
description Breastfeeding is recognized by the Ministry of Health, in accordance with the World Health Organization (WHO) and the United Nations Children’s Fund (UNICEF), as one of the main strategies for the reduction of neonatal mortality rates(1). Undoubtedly, breastfeeding should start soon after the baby is born since the colostrum is considered the first immunization of the newborn due to the presence of immunoglobulins and greater concentrations of proteins and vitamin A(2). Exclusive breastfeeding is recommended up to six months of life and can be continued as supplementary food up to two years of age or beyond(3,4). Therefore, it is the healthcare professional’s duty, in any field of work, to encourage, stimulate and support breastfeeding(5). The main actions implemented by the Ministry of Health to promote, protect and support breastfeeding over the last 30 years are the Baby-friendly Hospital Initiative (BFHI), which prioritizes the 10 steps to breastfeeding, the creation of the Norma Brasileira de Comercialização de Alimentos para Lactentes – NBCAL (Brazilian Norm for the Commercialization of Food for Babies), the Rede Brasileira de Bancos de Leite Humano – REDEBLH (Brazil’s Human Milk banking Network), annual campaigns like the World Breastfeeding Week (WBW) and the National Day of Human Milk Donation, and, more recently, the Rede Amamenta Brasil (Brazilian Breastfeeding Network) (6). There are countless benefits of breastfeeding regarding nutritional and emotional aspects, and it appears as a source of nutrients in appropriate quantity and quality to the baby in addition to being a promoter of the mother-baby bond(5). The mother-baby interaction during breastfeeding favors the establishment of affective bonds for mutual learning since it generates affection, confidence and care, and contributes to the development of language and the building of intelligence. The mother learns about the baby’s behavior and her role as a mother; the baby learns how to relate to his/her mother and the world through her. Additionally, breastfeeding promotes children’s facial development and positively contributes to chewing, swallowing, breathing and articulation of phonemes in terms of oral sensory-motor development, specifically regarding posture, grasp, suction strength and suck-swallow-breath coordination(7) Breastfeeding can be determined by several factors, including individual aspects related to the newborns and their mothers and families, contextual determinants like the socioeconomic status, health care professionals’ qualification, health care services performance and public policies. And, despite being biologically determined and culturally conditioned, breastfeeding constitutes a complex process permeated with ideologies and cultural values(8). Despite the countless benefits of breastfeeding, it is verified that in some cases there may be an indication for complementing it or even not doing it. The Ministry of Health(9) published, in a revised and expanded edition, the justified reasons for using substitutes of human milk. The contraindications to breastfeeding include metabolic diseases that can affect the baby, like the galactosemia, the phenylketonuria and the maple syrup urine disease, and also in cases of HIV-positive mother. Additionally, the use of medications like antimetabolites, radioactive iodine, Xanax, oral contraceptives containing estrogen, Parlodel, Chloromycetin, Valium, ergotamine, Norplant and Podophyllin are also contraindicated(9). It is important to say that most of the medications used by women during this period are compatible with breastfeeding. However, due to the lack of knowledge by many healthcare professionals, breastfeeding is interrupted(6). In this issue, the RBPS presents the theme breastfeeding and discusses its practice even if the lactating woman is making use of medication, reinforcing the importance of the continuation of breastfeeding as an action for promoting the health of the newborn. Notwithstanding, breastfed children seem to be less likely to develop obesity, growing up as healthy adults. doi:10.5020/18061230.2014.p149
publishDate 2015
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dc.source.none.fl_str_mv Brazilian Journal in Health Promotion; Vol. 27 No. 2 (2014)
Revista Brasileña en Promoción de la Salud; Vol. 27 Núm. 2 (2014)
Revista Brasileira em Promoção da Saúde; v. 27 n. 2 (2014)
1806-1230
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