Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.

Detalhes bibliográficos
Autor(a) principal: Malheiros,Rafael Pozzi
Data de Publicação: 2019
Outros Autores: Santos,Florisvalda da Silva, Machado,Luciana Lucas, Mapeli,Ana Maria
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Floresta e Ambiente
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2179-80872019000200102
Resumo: ABSTRACT Fungi of the genus Aspergillus may promote damage to the physiological quality of forest seeds, and plant extracts have been used to control microflora associated with these seeds. Thus, the aim of the present work was to perform the phytochemical characterization of ethanolic and aqueous extracts obtained from Eugenia dysenterica leaves (cagaita), as well as to evaluate the effect of these extracts on the development of Aspergillus sp. isolated from Hymenaea stigonocarpa seeds (jatobá-do-cerrado). For this, qualitative phytochemical analysis of extracts was carried out and their effect on Aspergillus sp mycelial growth, sporulation and spore germination was evaluated. As a result, phenols, hydrolysable tannins, flavonols, flavanones, xanthones, flavones, free steroids and saponins were found in both extracts, which could be used in the search for new antifungal compounds in the treatment of stored forest seeds, since extracts have secondary compounds that allow inhibiting Aspergillus sp mycelial growth.
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spelling Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.Eugenia dysentericasecondary metabolitesstorage fungiABSTRACT Fungi of the genus Aspergillus may promote damage to the physiological quality of forest seeds, and plant extracts have been used to control microflora associated with these seeds. Thus, the aim of the present work was to perform the phytochemical characterization of ethanolic and aqueous extracts obtained from Eugenia dysenterica leaves (cagaita), as well as to evaluate the effect of these extracts on the development of Aspergillus sp. isolated from Hymenaea stigonocarpa seeds (jatobá-do-cerrado). For this, qualitative phytochemical analysis of extracts was carried out and their effect on Aspergillus sp mycelial growth, sporulation and spore germination was evaluated. As a result, phenols, hydrolysable tannins, flavonols, flavanones, xanthones, flavones, free steroids and saponins were found in both extracts, which could be used in the search for new antifungal compounds in the treatment of stored forest seeds, since extracts have secondary compounds that allow inhibiting Aspergillus sp mycelial growth.Instituto de Florestas da Universidade Federal Rural do Rio de Janeiro2019-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S2179-80872019000200102Floresta e Ambiente v.26 n.2 2019reponame:Floresta e Ambienteinstname:Universidade Federal do Rio de Janeiro (UFRJ)instacron:UFRJ10.1590/2179-8087.002917info:eu-repo/semantics/openAccessMalheiros,Rafael PozziSantos,Florisvalda da SilvaMachado,Luciana LucasMapeli,Ana Mariaeng2019-04-02T00:00:00Zoai:scielo:S2179-80872019000200102Revistahttps://www.floram.org/PUBhttps://old.scielo.br/oai/scielo-oai.phpfloramjournal@gmail.com||floram@ufrrj.br||2179-80871415-0980opendoar:2019-04-02T00:00Floresta e Ambiente - Universidade Federal do Rio de Janeiro (UFRJ)false
dc.title.none.fl_str_mv Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.
title Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.
spellingShingle Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.
Malheiros,Rafael Pozzi
Eugenia dysenterica
secondary metabolites
storage fungi
title_short Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.
title_full Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.
title_fullStr Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.
title_full_unstemmed Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.
title_sort Phytochemical Characterization and Effect of Cagaita Leaf Extracts on Aspergillus Sp.
author Malheiros,Rafael Pozzi
author_facet Malheiros,Rafael Pozzi
Santos,Florisvalda da Silva
Machado,Luciana Lucas
Mapeli,Ana Maria
author_role author
author2 Santos,Florisvalda da Silva
Machado,Luciana Lucas
Mapeli,Ana Maria
author2_role author
author
author
dc.contributor.author.fl_str_mv Malheiros,Rafael Pozzi
Santos,Florisvalda da Silva
Machado,Luciana Lucas
Mapeli,Ana Maria
dc.subject.por.fl_str_mv Eugenia dysenterica
secondary metabolites
storage fungi
topic Eugenia dysenterica
secondary metabolites
storage fungi
description ABSTRACT Fungi of the genus Aspergillus may promote damage to the physiological quality of forest seeds, and plant extracts have been used to control microflora associated with these seeds. Thus, the aim of the present work was to perform the phytochemical characterization of ethanolic and aqueous extracts obtained from Eugenia dysenterica leaves (cagaita), as well as to evaluate the effect of these extracts on the development of Aspergillus sp. isolated from Hymenaea stigonocarpa seeds (jatobá-do-cerrado). For this, qualitative phytochemical analysis of extracts was carried out and their effect on Aspergillus sp mycelial growth, sporulation and spore germination was evaluated. As a result, phenols, hydrolysable tannins, flavonols, flavanones, xanthones, flavones, free steroids and saponins were found in both extracts, which could be used in the search for new antifungal compounds in the treatment of stored forest seeds, since extracts have secondary compounds that allow inhibiting Aspergillus sp mycelial growth.
publishDate 2019
dc.date.none.fl_str_mv 2019-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2179-80872019000200102
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2179-80872019000200102
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/2179-8087.002917
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Instituto de Florestas da Universidade Federal Rural do Rio de Janeiro
publisher.none.fl_str_mv Instituto de Florestas da Universidade Federal Rural do Rio de Janeiro
dc.source.none.fl_str_mv Floresta e Ambiente v.26 n.2 2019
reponame:Floresta e Ambiente
instname:Universidade Federal do Rio de Janeiro (UFRJ)
instacron:UFRJ
instname_str Universidade Federal do Rio de Janeiro (UFRJ)
instacron_str UFRJ
institution UFRJ
reponame_str Floresta e Ambiente
collection Floresta e Ambiente
repository.name.fl_str_mv Floresta e Ambiente - Universidade Federal do Rio de Janeiro (UFRJ)
repository.mail.fl_str_mv floramjournal@gmail.com||floram@ufrrj.br||
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