Does mechanical damage on soybean induces the production of flavonoids?
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Anais da Academia Brasileira de Ciências (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018000703415 |
Resumo: | Abstract The response of plants to grazing includes the production of chemical defense compounds such as proteases inhibitors and secondary metabolites as flavonoids, which makes them less palatable to feeding and negatively affecting the physiology of insects. The aim of this study was to evaluate the phytochemical response of soybean cultivars (Glycine max (L.) Merrill) resistant (IAC-17, IAC-24) and susceptible (IAC-P1) to insects after mechanical damage. These cultivars were mechanically injured, and after 24 hours samples of these plants were analyzed by HPLC to identify and quantify flavonoids. The flavonoids daidzein, quercetin, and rutin were quantified, with the highest concentration of daidzin in soybean cultivars after mechanical damage. Rutin was biosynthesized by IAC-24. The cultivars IAC-PL1, IAC-17, and IAC-24 did not show a flavonoid response to mechanical damage. The soybean cultivars are not dependent on mechanical damage to produce flavonoids. |
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Does mechanical damage on soybean induces the production of flavonoids?Glycine maxflavonoidherbivorymechanical damagesecondary metaboliteAbstract The response of plants to grazing includes the production of chemical defense compounds such as proteases inhibitors and secondary metabolites as flavonoids, which makes them less palatable to feeding and negatively affecting the physiology of insects. The aim of this study was to evaluate the phytochemical response of soybean cultivars (Glycine max (L.) Merrill) resistant (IAC-17, IAC-24) and susceptible (IAC-P1) to insects after mechanical damage. These cultivars were mechanically injured, and after 24 hours samples of these plants were analyzed by HPLC to identify and quantify flavonoids. The flavonoids daidzein, quercetin, and rutin were quantified, with the highest concentration of daidzin in soybean cultivars after mechanical damage. Rutin was biosynthesized by IAC-24. The cultivars IAC-PL1, IAC-17, and IAC-24 did not show a flavonoid response to mechanical damage. The soybean cultivars are not dependent on mechanical damage to produce flavonoids.Academia Brasileira de Ciências2018-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018000703415Anais da Academia Brasileira de Ciências v.90 n.4 2018reponame:Anais da Academia Brasileira de Ciências (Online)instname:Academia Brasileira de Ciências (ABC)instacron:ABC10.1590/0001-3765201820170850info:eu-repo/semantics/openAccessSILVA,PAULO LUIZ DACORDEIRO,GLÁUCIASILVA,CAROLINA R. DABARROS,RAFAEL A.SILVA,CAMILA R. DAZANUNCIO,JOSÉ C.CAMPOS,WELLINGTON G.OLIVEIRA,MARIA G.A.eng2019-01-15T00:00:00Zoai:scielo:S0001-37652018000703415Revistahttp://www.scielo.br/aabchttps://old.scielo.br/oai/scielo-oai.php||aabc@abc.org.br1678-26900001-3765opendoar:2019-01-15T00:00Anais da Academia Brasileira de Ciências (Online) - Academia Brasileira de Ciências (ABC)false |
dc.title.none.fl_str_mv |
Does mechanical damage on soybean induces the production of flavonoids? |
title |
Does mechanical damage on soybean induces the production of flavonoids? |
spellingShingle |
Does mechanical damage on soybean induces the production of flavonoids? SILVA,PAULO LUIZ DA Glycine max flavonoid herbivory mechanical damage secondary metabolite |
title_short |
Does mechanical damage on soybean induces the production of flavonoids? |
title_full |
Does mechanical damage on soybean induces the production of flavonoids? |
title_fullStr |
Does mechanical damage on soybean induces the production of flavonoids? |
title_full_unstemmed |
Does mechanical damage on soybean induces the production of flavonoids? |
title_sort |
Does mechanical damage on soybean induces the production of flavonoids? |
author |
SILVA,PAULO LUIZ DA |
author_facet |
SILVA,PAULO LUIZ DA CORDEIRO,GLÁUCIA SILVA,CAROLINA R. DA BARROS,RAFAEL A. SILVA,CAMILA R. DA ZANUNCIO,JOSÉ C. CAMPOS,WELLINGTON G. OLIVEIRA,MARIA G.A. |
author_role |
author |
author2 |
CORDEIRO,GLÁUCIA SILVA,CAROLINA R. DA BARROS,RAFAEL A. SILVA,CAMILA R. DA ZANUNCIO,JOSÉ C. CAMPOS,WELLINGTON G. OLIVEIRA,MARIA G.A. |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
SILVA,PAULO LUIZ DA CORDEIRO,GLÁUCIA SILVA,CAROLINA R. DA BARROS,RAFAEL A. SILVA,CAMILA R. DA ZANUNCIO,JOSÉ C. CAMPOS,WELLINGTON G. OLIVEIRA,MARIA G.A. |
dc.subject.por.fl_str_mv |
Glycine max flavonoid herbivory mechanical damage secondary metabolite |
topic |
Glycine max flavonoid herbivory mechanical damage secondary metabolite |
description |
Abstract The response of plants to grazing includes the production of chemical defense compounds such as proteases inhibitors and secondary metabolites as flavonoids, which makes them less palatable to feeding and negatively affecting the physiology of insects. The aim of this study was to evaluate the phytochemical response of soybean cultivars (Glycine max (L.) Merrill) resistant (IAC-17, IAC-24) and susceptible (IAC-P1) to insects after mechanical damage. These cultivars were mechanically injured, and after 24 hours samples of these plants were analyzed by HPLC to identify and quantify flavonoids. The flavonoids daidzein, quercetin, and rutin were quantified, with the highest concentration of daidzin in soybean cultivars after mechanical damage. Rutin was biosynthesized by IAC-24. The cultivars IAC-PL1, IAC-17, and IAC-24 did not show a flavonoid response to mechanical damage. The soybean cultivars are not dependent on mechanical damage to produce flavonoids. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-12-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018000703415 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018000703415 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/0001-3765201820170850 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Academia Brasileira de Ciências |
publisher.none.fl_str_mv |
Academia Brasileira de Ciências |
dc.source.none.fl_str_mv |
Anais da Academia Brasileira de Ciências v.90 n.4 2018 reponame:Anais da Academia Brasileira de Ciências (Online) instname:Academia Brasileira de Ciências (ABC) instacron:ABC |
instname_str |
Academia Brasileira de Ciências (ABC) |
instacron_str |
ABC |
institution |
ABC |
reponame_str |
Anais da Academia Brasileira de Ciências (Online) |
collection |
Anais da Academia Brasileira de Ciências (Online) |
repository.name.fl_str_mv |
Anais da Academia Brasileira de Ciências (Online) - Academia Brasileira de Ciências (ABC) |
repository.mail.fl_str_mv |
||aabc@abc.org.br |
_version_ |
1754302866887016448 |