Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/33045 |
Resumo: | Global demand for natural pigments and dyes has increased much in recent years, driven by a heightened awareness of the toxic effects of various synthetic dyes on pollution of the environment and health human. The pigments and colorants obtained through plants and microbes are the primary source exploited by modern industries. Among the other non-conventional sources, filamentous fungi particularly are known to produce an extraordinary range of colors including several chemical classes of pigments such as melanins, azaphilones, flavins, phenazines, and quinines. The objective of this work was to evaluate the production of pigments produced by Talaromyces spp. and its antimicrobial activity. In this context, strains of the fungi Talaromyces spp. were isolated from soil of biome Caatinga and showed production of dark red, red and yellow pigments. Almost all fungi were able to grow and produce soluble pigments in the solid medium containing different carbon sources (sucrose, fructose, glucose, maltose, and starch), as well as in different salinity concentrations (0.5%, 1%, 2%, 4% and 6%), kept at room temperature (28ºC). All the extracted pigments showed antimicrobial activity against to bacteria Gram negative, as well as to yeasts, evidencing the high potential of application in the textile industry to produce antimicrobial fabrics. |
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Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity Potencial biotecnológico de Talaromyces sp. aislados de suelo del bioma Caatinga en la producción de pigmentos con actividad antimicrobiana Potencial biotecnológico de Talaromyces sp. isolados de solo do bioma Caatinga na produção de pigmentos com atividade antimicrobiana ScreeningFilamentous fungiSalinityPigmentColorantAntimicrobial activity.SeleçãoFungos filamentososSalinidadePigmentoCoranteAtividade antimicrobiana.CribadoHongos filamentososSalinidadPigmentoColorante. Global demand for natural pigments and dyes has increased much in recent years, driven by a heightened awareness of the toxic effects of various synthetic dyes on pollution of the environment and health human. The pigments and colorants obtained through plants and microbes are the primary source exploited by modern industries. Among the other non-conventional sources, filamentous fungi particularly are known to produce an extraordinary range of colors including several chemical classes of pigments such as melanins, azaphilones, flavins, phenazines, and quinines. The objective of this work was to evaluate the production of pigments produced by Talaromyces spp. and its antimicrobial activity. In this context, strains of the fungi Talaromyces spp. were isolated from soil of biome Caatinga and showed production of dark red, red and yellow pigments. Almost all fungi were able to grow and produce soluble pigments in the solid medium containing different carbon sources (sucrose, fructose, glucose, maltose, and starch), as well as in different salinity concentrations (0.5%, 1%, 2%, 4% and 6%), kept at room temperature (28ºC). All the extracted pigments showed antimicrobial activity against to bacteria Gram negative, as well as to yeasts, evidencing the high potential of application in the textile industry to produce antimicrobial fabrics.La demanda mundial de pigmentos y tintes naturales ha aumentado mucho en los últimos años, impulsada por una mayor conciencia de los efectos tóxicos de varios tintes sintéticos sobre la contaminación del medio ambiente y la salud humana. Los pigmentos y colorantes obtenidos a través de plantas y microbios son la principal fuente explotada por las indústrias modernas. Entre las otras fuentes no convencionales, se sabe que los hongos filamentosos en particular producen una gama extraordinaria de colores que incluyen várias clases químicas de pigmentos como melaninas, azafilones, flavinas, fenazinas y quininas. El objetivo de este trabajo fue evaluar la producción de pigmentos producidos por Talaromyces spp. y su actividad antimicrobiana. En este contexto, cepas de los hongos Talaromyces spp. fueron aisladas del suelo del bioma Caatinga y mostraron producción de pigmentos rojo oscuro, rojo y amarillo. Casi todos los hongos fueron capaces de crecer y producir pigmentos solubles en el medio sólido que contenía diferentes fuentes de carbono (sacarosa, fructosa, glucosa, maltosa y almidón), así como en diferentes concentraciones de salinidad (0,5%, 1%, 2%, 4 % y 6%), conservado a temperatura ambiente (28ºC). Todos los pigmentos extraídos mostraron actividad antimicrobiana frente a bacterias Gram negativas, así como a levaduras, evidenciando el alto potencial de aplicación en la industria textil para producir tejidos antimicrobianos.A demanda global por pigmentos e corantes naturais tem aumentado muito nos últimos anos, impulsionada por uma maior conscientização dos efeitos tóxicos de diversos corantes sintéticos na poluição do meio ambiente e na saúde humana. Os pigmentos e corantes obtidos através de plantas e micróbios são a fonte primária explorada pelas indústrias modernas. Entre as outras fontes não convencionais, os fungos filamentosos são particularmente conhecidos por produzir uma extraordinária gama de cores, incluindo várias classes químicas de pigmentos, como melaninas, azafilonas, flavinas, fenazinas e quininas. O objetivo deste trabalho foi avaliar a produção de pigmentos produzidos por Talaromyces spp. e sua atividade antimicrobiana. Nesse contexto, cepas do fungo Talaromyces spp. foram isolados de solo do bioma Caatinga e apresentaram produção de pigmentos vermelho escuro, vermelho e amarelo. Quase todos os fungos foram capazes de crescer e produzir pigmentos solúveis no meio sólido contendo diferentes fontes de carbono (sacarose, frutose, glicose, maltose e amido), bem como em diferentes concentrações de salinidade (0,5%, 1%, 2%, 4 % e 6%), mantidos à temperatura ambiente (28ºC). Todos os pigmentos extraídos apresentaram atividade antimicrobiana frente a bactérias Gram negativas, bem como a leveduras, evidenciando o alto potencial de aplicação na indústria têxtil para produção de tecidos antimicrobianos.Research, Society and Development2022-08-21info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3304510.33448/rsd-v11i11.33045Research, Society and Development; Vol. 11 No. 11; e240111133045Research, Society and Development; Vol. 11 Núm. 11; e240111133045Research, Society and Development; v. 11 n. 11; e2401111330452525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/33045/28390Copyright (c) 2022 Amanda Barbosa Lins; Ana Paula Bione; Uiara M.B.Lira Lins ; Rafael de Souza Mendonça ; Galba Maria Campos-Takakihttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessLins, Amanda Barbosa Bione, Ana PaulaLins , Uiara M.B.Lira Mendonça , Rafael de SouzaCampos-Takaki, Galba Maria2022-09-05T13:24:46Zoai:ojs.pkp.sfu.ca:article/33045Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:48:49.455546Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity Potencial biotecnológico de Talaromyces sp. aislados de suelo del bioma Caatinga en la producción de pigmentos con actividad antimicrobiana Potencial biotecnológico de Talaromyces sp. isolados de solo do bioma Caatinga na produção de pigmentos com atividade antimicrobiana |
title |
Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity |
spellingShingle |
Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity Lins, Amanda Barbosa Screening Filamentous fungi Salinity Pigment Colorant Antimicrobial activity. Seleção Fungos filamentosos Salinidade Pigmento Corante Atividade antimicrobiana. Cribado Hongos filamentosos Salinidad Pigmento Colorante. |
title_short |
Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity |
title_full |
Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity |
title_fullStr |
Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity |
title_full_unstemmed |
Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity |
title_sort |
Biotechnological potential of Talaromyces sp. isolated from soil of Caatinga biome in the production of pigments with antimicrobial activity |
author |
Lins, Amanda Barbosa |
author_facet |
Lins, Amanda Barbosa Bione, Ana Paula Lins , Uiara M.B.Lira Mendonça , Rafael de Souza Campos-Takaki, Galba Maria |
author_role |
author |
author2 |
Bione, Ana Paula Lins , Uiara M.B.Lira Mendonça , Rafael de Souza Campos-Takaki, Galba Maria |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Lins, Amanda Barbosa Bione, Ana Paula Lins , Uiara M.B.Lira Mendonça , Rafael de Souza Campos-Takaki, Galba Maria |
dc.subject.por.fl_str_mv |
Screening Filamentous fungi Salinity Pigment Colorant Antimicrobial activity. Seleção Fungos filamentosos Salinidade Pigmento Corante Atividade antimicrobiana. Cribado Hongos filamentosos Salinidad Pigmento Colorante. |
topic |
Screening Filamentous fungi Salinity Pigment Colorant Antimicrobial activity. Seleção Fungos filamentosos Salinidade Pigmento Corante Atividade antimicrobiana. Cribado Hongos filamentosos Salinidad Pigmento Colorante. |
description |
Global demand for natural pigments and dyes has increased much in recent years, driven by a heightened awareness of the toxic effects of various synthetic dyes on pollution of the environment and health human. The pigments and colorants obtained through plants and microbes are the primary source exploited by modern industries. Among the other non-conventional sources, filamentous fungi particularly are known to produce an extraordinary range of colors including several chemical classes of pigments such as melanins, azaphilones, flavins, phenazines, and quinines. The objective of this work was to evaluate the production of pigments produced by Talaromyces spp. and its antimicrobial activity. In this context, strains of the fungi Talaromyces spp. were isolated from soil of biome Caatinga and showed production of dark red, red and yellow pigments. Almost all fungi were able to grow and produce soluble pigments in the solid medium containing different carbon sources (sucrose, fructose, glucose, maltose, and starch), as well as in different salinity concentrations (0.5%, 1%, 2%, 4% and 6%), kept at room temperature (28ºC). All the extracted pigments showed antimicrobial activity against to bacteria Gram negative, as well as to yeasts, evidencing the high potential of application in the textile industry to produce antimicrobial fabrics. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-08-21 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/33045 10.33448/rsd-v11i11.33045 |
url |
https://rsdjournal.org/index.php/rsd/article/view/33045 |
identifier_str_mv |
10.33448/rsd-v11i11.33045 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/33045/28390 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 11 No. 11; e240111133045 Research, Society and Development; Vol. 11 Núm. 11; e240111133045 Research, Society and Development; v. 11 n. 11; e240111133045 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052827390967808 |