Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering

Detalhes bibliográficos
Autor(a) principal: Braga, Amabilym Leal de Carvalho
Data de Publicação: 2022
Outros Autores: Santos, Cintia Marques dos, Santos, Jordan Maciel dos, Oliveira, Milena Borges de, Madureira, Moisés Teles
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/31810
Resumo: The beverage sector plays an important role in the Brazilian manufacturing industry, being a major employer in absolute terms and with a wide geographic distribution of production due to the characteristics of the products. In addition, its economic weight is due to the performance of large, small and medium-sized companies that emphasize differentiation as a form of competition. The Beverage Sector in the State of Rio de Janeiro has companies and groups of major brands, as well as a highlight in the area of premium spirits, wineries, craft breweries and non-alcoholic beverages. This work aims to expose, from a panoramic point of view, the potential of the State of Rio de Janeiro, as a region that associates points of cultural and tourist attraction, with its botanical wealth, seeking to emphasize opportunities for technological development. of drinks. Based on the information, it was possible to verify that the state offers the beverage sector a very favorable consumer market, tax benefits laws, structure for Enotourism and the biodiversity of the Atlantic Forest with native fruits that are little known and explored, and with great potential for use. for the formulation and commercialization of new beverages, both alcoholic and non-alcoholic. It is concluded that the evident opportunities identified are inviting factors for new ventures, with the support of development entities and technical support, to be implemented.
id UNIFEI_91b90128a1a6fdaaf38cbddffd0783e7
oai_identifier_str oai:ojs.pkp.sfu.ca:article/31810
network_acronym_str UNIFEI
network_name_str Research, Society and Development
repository_id_str
spelling Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering Perspectivas sobre el potencial del Estado de Río de Janeiro en el sector de producción de bebidas y su vinculación con el campo de la ingeniería química Perspectivas sobre o potencial do Estado do Rio de Janeiro no setor produtor de bebidas e sua conexão com a área da engenharia químicaSetor de bebidasEstado do Rio de JaneiroIndústria de transformaçãoBiodiversidade.BeveragesRio de JaneiroManufacturing industryBiodiversity.Sector de bebidasRío de JaneiroIndustria manufactureraBiodiversidad.The beverage sector plays an important role in the Brazilian manufacturing industry, being a major employer in absolute terms and with a wide geographic distribution of production due to the characteristics of the products. In addition, its economic weight is due to the performance of large, small and medium-sized companies that emphasize differentiation as a form of competition. The Beverage Sector in the State of Rio de Janeiro has companies and groups of major brands, as well as a highlight in the area of premium spirits, wineries, craft breweries and non-alcoholic beverages. This work aims to expose, from a panoramic point of view, the potential of the State of Rio de Janeiro, as a region that associates points of cultural and tourist attraction, with its botanical wealth, seeking to emphasize opportunities for technological development. of drinks. Based on the information, it was possible to verify that the state offers the beverage sector a very favorable consumer market, tax benefits laws, structure for Enotourism and the biodiversity of the Atlantic Forest with native fruits that are little known and explored, and with great potential for use. for the formulation and commercialization of new beverages, both alcoholic and non-alcoholic. It is concluded that the evident opportunities identified are inviting factors for new ventures, with the support of development entities and technical support, to be implemented.El sector de bebidas juega un papel importante en la industria de transformación en Brasil, siendo un importante empleador en términos absolutos y con una amplia distribución geográfica de la producción debido a las características de los productos. Además, su peso económico se debe al desempeño de grandes, pequeñas y medianas empresas que enfatizan la diferenciación como forma de competencia. El Sector de Bebidas en el Estado de Río de Janeiro cuenta con empresas y grupos de grandes marcas, además de destaque en el área de licores premium, bodegas, cervecerías artesanales y bebidas no alcohólicas. Este trabajo tiene como objetivo exponer, desde un punto de vista panorámico, el potencial del Estado de Río de Janeiro, como una región que asocia puntos de atracción cultural y turística, con su riqueza botánica, buscando enfatizar oportunidades para el desarrollo tecnológico de bebidas. Con base en la información, se pudo verificar que el estado ofrece al sector de bebidas un mercado de consumo muy favorable, leyes de beneficios fiscales, estructura para el Enoturismo y la biodiversidad de la Mata Atlántica con frutos nativos poco conocidos y explorados, y con gran potencial de uso para la formulación y comercialización de nuevas bebidas, tanto alcohólicas como no alcohólicas. Se concluye que las oportunidades evidentes identificadas son factores de invitación para la implementación de nuevos emprendimientos, con el apoyo de entidades de desarrollo y apoyo técnico.O setor de bebidas constitui um importante papel na indústria de transformação do Brasil sendo um grande empregador em termos absolutos e com ampla distribuição geográfica da produção devido às características dos produtos. Além disso, deve-se ao seu peso econômico a atuação das grandes, pequenas e médias empresas que enfatizam a diferenciação como forma de competição. O Setor de bebidas do Estado do Rio de Janeiro conta com empresas e grupos de grandes marcas, além de destaque na área de destilados Premium, vinícolas, cervejarias artesanais e bebidas não alcoólicas. Este trabalho tem o objetivo de expor, sob um ponto de vista panorâmico, o potencial do Estado do Rio de Janeiro, como uma região que associa pontos de atração cultural e turística, com sua riqueza botânica, buscando dar ênfase a oportunidades para o desenvolvimento tecnológico de bebidas. Com base nas informações foi possível constatar que o estado oferece ao setor de bebidas um mercado consumidor muito favorável, leis de benefícios fiscais, estrutura para o Enoturismo e a biodiversidade da mata atlântica com frutas nativas pouco conhecidas e exploradas, e com grande potencial de aproveitamento para formulação e comercialização de novas bebidas tanto, alcoólicas como não alcoólica. Conclui-se que as evidentes oportunidades identificadas são fatores convidativos para que novos empreendimentos, com o apoio de entidades de fomento e suporte técnico sejam concretizados.Research, Society and Development2022-07-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3181010.33448/rsd-v11i9.31810Research, Society and Development; Vol. 11 No. 9; e28511931810Research, Society and Development; Vol. 11 Núm. 9; e28511931810Research, Society and Development; v. 11 n. 9; e285119318102525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/31810/27137Copyright (c) 2022 Amabilym Leal de Carvalho Braga; Cintia Marques dos Santos; Jordan Maciel dos Santos; Milena Borges de Oliveira; Moisés Teles Madureirahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessBraga, Amabilym Leal de CarvalhoSantos, Cintia Marques dos Santos, Jordan Maciel dosOliveira, Milena Borges deMadureira, Moisés Teles2022-07-21T12:36:16Zoai:ojs.pkp.sfu.ca:article/31810Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:48:01.740252Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering
Perspectivas sobre el potencial del Estado de Río de Janeiro en el sector de producción de bebidas y su vinculación con el campo de la ingeniería química
Perspectivas sobre o potencial do Estado do Rio de Janeiro no setor produtor de bebidas e sua conexão com a área da engenharia química
title Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering
spellingShingle Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering
Braga, Amabilym Leal de Carvalho
Setor de bebidas
Estado do Rio de Janeiro
Indústria de transformação
Biodiversidade.
Beverages
Rio de Janeiro
Manufacturing industry
Biodiversity.
Sector de bebidas
Río de Janeiro
Industria manufacturera
Biodiversidad.
title_short Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering
title_full Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering
title_fullStr Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering
title_full_unstemmed Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering
title_sort Perspectives on the potential of the State of Rio de Janeiro in the beverage production sector and its connection with the field of chemical engineering
author Braga, Amabilym Leal de Carvalho
author_facet Braga, Amabilym Leal de Carvalho
Santos, Cintia Marques dos
Santos, Jordan Maciel dos
Oliveira, Milena Borges de
Madureira, Moisés Teles
author_role author
author2 Santos, Cintia Marques dos
Santos, Jordan Maciel dos
Oliveira, Milena Borges de
Madureira, Moisés Teles
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Braga, Amabilym Leal de Carvalho
Santos, Cintia Marques dos
Santos, Jordan Maciel dos
Oliveira, Milena Borges de
Madureira, Moisés Teles
dc.subject.por.fl_str_mv Setor de bebidas
Estado do Rio de Janeiro
Indústria de transformação
Biodiversidade.
Beverages
Rio de Janeiro
Manufacturing industry
Biodiversity.
Sector de bebidas
Río de Janeiro
Industria manufacturera
Biodiversidad.
topic Setor de bebidas
Estado do Rio de Janeiro
Indústria de transformação
Biodiversidade.
Beverages
Rio de Janeiro
Manufacturing industry
Biodiversity.
Sector de bebidas
Río de Janeiro
Industria manufacturera
Biodiversidad.
description The beverage sector plays an important role in the Brazilian manufacturing industry, being a major employer in absolute terms and with a wide geographic distribution of production due to the characteristics of the products. In addition, its economic weight is due to the performance of large, small and medium-sized companies that emphasize differentiation as a form of competition. The Beverage Sector in the State of Rio de Janeiro has companies and groups of major brands, as well as a highlight in the area of premium spirits, wineries, craft breweries and non-alcoholic beverages. This work aims to expose, from a panoramic point of view, the potential of the State of Rio de Janeiro, as a region that associates points of cultural and tourist attraction, with its botanical wealth, seeking to emphasize opportunities for technological development. of drinks. Based on the information, it was possible to verify that the state offers the beverage sector a very favorable consumer market, tax benefits laws, structure for Enotourism and the biodiversity of the Atlantic Forest with native fruits that are little known and explored, and with great potential for use. for the formulation and commercialization of new beverages, both alcoholic and non-alcoholic. It is concluded that the evident opportunities identified are inviting factors for new ventures, with the support of development entities and technical support, to be implemented.
publishDate 2022
dc.date.none.fl_str_mv 2022-07-10
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/31810
10.33448/rsd-v11i9.31810
url https://rsdjournal.org/index.php/rsd/article/view/31810
identifier_str_mv 10.33448/rsd-v11i9.31810
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/31810/27137
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 11 No. 9; e28511931810
Research, Society and Development; Vol. 11 Núm. 9; e28511931810
Research, Society and Development; v. 11 n. 9; e28511931810
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
_version_ 1797052717066092544

Registros relacionados