The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.)
Autor(a) principal: | |
---|---|
Data de Publicação: | 2022 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/35171 |
Resumo: | Although Law 12,305 of 2010, which regulates the National Policy on Solid Waste, in its Art.3, item V, establishes the selective collection and collection of solid waste according to its chemical constitution, as well as the norms established by the Bodies of the National System of Environment (Sisnama); National Health Surveillance System (SNVS); Unified Agricultural Health Care System (Suasa); National Metrology, Standardization and Industrial Quality System (Sinmetro), the açaí agroindustry in the state of Amazonas has progressively intensified and one of the worrying factors today is the inadequate disposal of biomass from the processing of this industry, and the lack of awareness of the correct disposal of these wastes, as an environmental risk factor even in the face of clear evidence of climate change occurring on the planet. One of the Sustainable Development Goals (SDG 12) emphasizes issues related to sustainable consumption and production and in this context the United Nations (UN) recommends, by the year 2030, the reduction by half of food waste in production chains. and supply, including post-harvest losses. This article addresses some parameters related to the metrics of governance and management of açaí agro-industrial residues in the state of Amazonas, pointing out conceptual models of alternatives used in various inputs within the norms adopted by national and international public policies. |
id |
UNIFEI_9569abd0e46591f6e7dc4383e2c4593c |
---|---|
oai_identifier_str |
oai:ojs.pkp.sfu.ca:article/35171 |
network_acronym_str |
UNIFEI |
network_name_str |
Research, Society and Development |
repository_id_str |
|
spelling |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.)La importancia de una política de residuos en la agroindustria de Açaí do Amazonas (Euterpe precatoria Mart.)A importância de uma política de resíduos na agroindústria do Açaí do Amazonas (Euterpe precatoria Mart.)Conceptual modelsEcodesignPNRSPublic policies.Modelos conceptualesEcodesignPNRSPolíticas públicas.Modelos conceituaisEcodesignPNRSPolíticas públicas.Although Law 12,305 of 2010, which regulates the National Policy on Solid Waste, in its Art.3, item V, establishes the selective collection and collection of solid waste according to its chemical constitution, as well as the norms established by the Bodies of the National System of Environment (Sisnama); National Health Surveillance System (SNVS); Unified Agricultural Health Care System (Suasa); National Metrology, Standardization and Industrial Quality System (Sinmetro), the açaí agroindustry in the state of Amazonas has progressively intensified and one of the worrying factors today is the inadequate disposal of biomass from the processing of this industry, and the lack of awareness of the correct disposal of these wastes, as an environmental risk factor even in the face of clear evidence of climate change occurring on the planet. One of the Sustainable Development Goals (SDG 12) emphasizes issues related to sustainable consumption and production and in this context the United Nations (UN) recommends, by the year 2030, the reduction by half of food waste in production chains. and supply, including post-harvest losses. This article addresses some parameters related to the metrics of governance and management of açaí agro-industrial residues in the state of Amazonas, pointing out conceptual models of alternatives used in various inputs within the norms adopted by national and international public policies.Si bien la Ley 12.305 de 2010, que reglamenta la Política Nacional de Residuos Sólidos (PNRS), en su artículo 3, fracción V, establece la recolección selectiva y el acopio de residuos sólidos de acuerdo a su constitución química, así como las normas establecidas por la Dirección Nacional de Medio Ambiente Sistema (Sisnama); Sistema Nacional de Vigilancia en Salud (SNVS); Sistema Único de Atención de Sanidad Agropecuaria (Suasa); Nacional de Metrología, Normalización y Calidad Industrial (Sinmetro), la agroindustria del açaí en el estado de Amazonas se ha intensificado progresivamente y uno de los factores preocupantes hoy en día es la inadecuada disposición de la biomasa proveniente del procesamiento de esta industria, y la falta de conciencia de la la disposición correcta de estos residuos, como un factor de riesgo ambiental aún frente a evidencias claras del cambio climático que se está produciendo en el planeta. Uno de los Objetivos de Desarrollo Sostenible (ODS 12) hace énfasis en temas relacionados con el consumo y la producción sostenibles y en este contexto la Organización de las Naciones Unidas (ONU) recomienda, para el año 2030, la reducción a la mitad del desperdicio de alimentos en las cadenas productivas y de abastecimiento, incluyendo pérdidas poscosecha. Este artículo aborda algunos parámetros relacionados con las métricas de gobernanza y gestión de los residuos agroindustriales de açaí en el estado de Amazonas, señalando modelos conceptuales de alternativas utilizadas en diversos insumos dentro de las normas adoptadas por las políticas públicas nacionales e internacionales.Embora a Lei 12.305 de 2010, que regulamenta a Política Nacional de Resíduos Sólidos (PNRS), em seu Art.3º, inciso V, estabelece a coleta seletiva e coleta de resíduos sólidos conforme sua constituição química, bem como as normas estabelecidas pelos Órgãos do Sistema Nacional do Meio Ambiente (Sisnama); Sistema Nacional de Vigilância Sanitária (SNVS); Sistema Unificado de Atenção à Sanidade Agropecuária (Suasa); Sistema Nacional de Metrologia, Normalização e Qualidade Industrial (Sinmetro), a agroindústria do açaí no estado do Amazonas tem progressivamente se intensificado e um dos fatores preocupantes na atualidade é o descarte inadequado da biomassa proveniente do processamento desta indústria, sendo ainda perceptível a falta de conscientização do descarte correto destes resíduos, como fator de risco ambiental mesmo diante das nítidas evidências das mudanças climáticas que ocorrem no planeta. Um dos Objetivos do Desenvolvimento Sustentável (ODS 12), enfatiza as questões relativas ao consumo e produção sustentáveis e neste contexto a Organização das Nações Unidas (ONU) preconiza até o ano de 2030, a redução pela metade do desperdício de alimentos das cadeias de produção e abastecimento, incluindo as perdas pós-colheita. O presente artigo aborda alguns parâmetros relacionados as métricas da governança e gerenciamento dos resíduos agroindústrias do açaí no estado do Amazonas, apontando modelos conceituais de alternativas utilizados em diversos insumos dentro das normas adotadas por políticas públicas nacionais e internacionais.Research, Society and Development2022-09-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3517110.33448/rsd-v11i13.35171Research, Society and Development; Vol. 11 No. 13; e77111335171Research, Society and Development; Vol. 11 Núm. 13; e77111335171Research, Society and Development; v. 11 n. 13; e771113351712525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/35171/29491Copyright (c) 2022 David de Paula Andrade Miranda; Dimas José Lasmar; Cintia Mara Costa de Oliveira; Ires Paula de Andrade Mirandahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess Miranda, David de Paula AndradeLasmar, Dimas José Oliveira, Cintia Mara Costa de Miranda, Ires Paula de Andrade2022-10-17T13:43:46Zoai:ojs.pkp.sfu.ca:article/35171Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:50:10.612413Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.) La importancia de una política de residuos en la agroindustria de Açaí do Amazonas (Euterpe precatoria Mart.) A importância de uma política de resíduos na agroindústria do Açaí do Amazonas (Euterpe precatoria Mart.) |
title |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.) |
spellingShingle |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.) Miranda, David de Paula Andrade Conceptual models Ecodesign PNRS Public policies. Modelos conceptuales Ecodesign PNRS Políticas públicas. Modelos conceituais Ecodesign PNRS Políticas públicas. |
title_short |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.) |
title_full |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.) |
title_fullStr |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.) |
title_full_unstemmed |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.) |
title_sort |
The importance of a waste policy in the agroindustry of the Açaí do Amazonas (Euterpe precatoria Mart.) |
author |
Miranda, David de Paula Andrade |
author_facet |
Miranda, David de Paula Andrade Lasmar, Dimas José Oliveira, Cintia Mara Costa de Miranda, Ires Paula de Andrade |
author_role |
author |
author2 |
Lasmar, Dimas José Oliveira, Cintia Mara Costa de Miranda, Ires Paula de Andrade |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Miranda, David de Paula Andrade Lasmar, Dimas José Oliveira, Cintia Mara Costa de Miranda, Ires Paula de Andrade |
dc.subject.por.fl_str_mv |
Conceptual models Ecodesign PNRS Public policies. Modelos conceptuales Ecodesign PNRS Políticas públicas. Modelos conceituais Ecodesign PNRS Políticas públicas. |
topic |
Conceptual models Ecodesign PNRS Public policies. Modelos conceptuales Ecodesign PNRS Políticas públicas. Modelos conceituais Ecodesign PNRS Políticas públicas. |
description |
Although Law 12,305 of 2010, which regulates the National Policy on Solid Waste, in its Art.3, item V, establishes the selective collection and collection of solid waste according to its chemical constitution, as well as the norms established by the Bodies of the National System of Environment (Sisnama); National Health Surveillance System (SNVS); Unified Agricultural Health Care System (Suasa); National Metrology, Standardization and Industrial Quality System (Sinmetro), the açaí agroindustry in the state of Amazonas has progressively intensified and one of the worrying factors today is the inadequate disposal of biomass from the processing of this industry, and the lack of awareness of the correct disposal of these wastes, as an environmental risk factor even in the face of clear evidence of climate change occurring on the planet. One of the Sustainable Development Goals (SDG 12) emphasizes issues related to sustainable consumption and production and in this context the United Nations (UN) recommends, by the year 2030, the reduction by half of food waste in production chains. and supply, including post-harvest losses. This article addresses some parameters related to the metrics of governance and management of açaí agro-industrial residues in the state of Amazonas, pointing out conceptual models of alternatives used in various inputs within the norms adopted by national and international public policies. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-09-28 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/35171 10.33448/rsd-v11i13.35171 |
url |
https://rsdjournal.org/index.php/rsd/article/view/35171 |
identifier_str_mv |
10.33448/rsd-v11i13.35171 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/35171/29491 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 11 No. 13; e77111335171 Research, Society and Development; Vol. 11 Núm. 13; e77111335171 Research, Society and Development; v. 11 n. 13; e77111335171 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
_version_ |
1797052798328635392 |