Nutritional profile and its relationship with severity markers in adults with sickle cell anemia

Detalhes bibliográficos
Autor(a) principal: Gomes, Ingrid Cristiane Pereira
Data de Publicação: 2022
Outros Autores: Carvalho, Mariana Amaral, Cruz, Maria Carollyne Passos, Teles , João Pedro Costa Machado, Oliveira, Paula Gabriella Pereira Rosa de, Albuquerque, Lindemberg Costa de, Costa, Gabriela Maria Araújo, Carvalho, Alessandro Freire, Cipolotti, Rosana
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/32144
Resumo: Objective: To assess the nutritional profile and its relationship with the severity markers in adults with sickle cell anemia (SCA). Methodology: This is a cross-sectional, analytical study with 55 adults with SCA and 60 members of the control group. Sociodemographic, nutritional and laboratory data, as well as physical activity level were collected between March 2019 and June 2020. Mann-Whitney tests were used to compare groups and the Spearman correlation coefficient to test the relationship between variables. Results: The SCA group presented lower weight, height and body mass index. In addition, there was a positive correlation of hemoglobin and hematocrit with food intake and a negative correlation with platelets in this group. Conclusion: In light of the studied link between food intake and blood count, the importance of adequate nutritional support as part of the therapeutic management of individuals with SCA becomes evident, which impacts their prognosis.
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spelling Nutritional profile and its relationship with severity markers in adults with sickle cell anemia Perfil nutricional y su relación con marcadores de gravedad en adultos con anemia falciforme Perfil nutricional e sua relação com marcadores de gravidade em adultos com anemia falciforme Doença falciformeConsumo alimentarioAntropometriaHemólisisAdultos.Doença falciformeConsumo alimentarAntropometriaHemóliseAdultos.Sickle cell diseaseDietary intakeAnthropometryHemolysisAdults.Objective: To assess the nutritional profile and its relationship with the severity markers in adults with sickle cell anemia (SCA). Methodology: This is a cross-sectional, analytical study with 55 adults with SCA and 60 members of the control group. Sociodemographic, nutritional and laboratory data, as well as physical activity level were collected between March 2019 and June 2020. Mann-Whitney tests were used to compare groups and the Spearman correlation coefficient to test the relationship between variables. Results: The SCA group presented lower weight, height and body mass index. In addition, there was a positive correlation of hemoglobin and hematocrit with food intake and a negative correlation with platelets in this group. Conclusion: In light of the studied link between food intake and blood count, the importance of adequate nutritional support as part of the therapeutic management of individuals with SCA becomes evident, which impacts their prognosis.Objetivo: Evaluar el perfil nutricional y su relación con los marcadores de gravedad en adultos con anemia falciforme (AF). Diseño: Se trata de un estudio analítico transversal con 55 adultos con AF y 60 miembros del grupo control. Se recogieron datos sociodemográficos, nutricionales y de laboratorio, así como el nivel de actividad física entre marzo de 2019 y junio de 2020. Se utilizaron las pruebas de Mann-Whitney para comparar grupos y el coeficiente de correlación de Spearman para probar la relación entre las variables. Resultados: El grupo AF presentó menor peso, altura e índice de masa corporal. Además, hubo una correlación positiva de la hemoglobina y el hematocrito con la ingesta de alimentos y una correlación negativa con las plaquetas en este grupo. Conclusão: Diante da relação observada entre consumo alimentar e índices hematimétricos, torna-se evidente a importância de um aporte nutricional adequado como parte do manejo terapêutico dos indivíduos com AF, o que impacta no seu prognóstico.Objetivos: Avaliar o perfil nutricional e a sua relação com marcadores de gravidade de adultos com anemia falciforme (AF). Metodologia: Trata-se de um estudo transversal, analítico com 55 adultos com AF e 60 controles. Dados sociodemográficos, nutricionais, laboratoriais e nível de atividade física foram coletados entre março de 2019 e junho de 2020. Utilizou-se teste de Mann-Whitney na comparação entre grupos e coeficiente de correlação de Spearman para testar relação entre variáveis. Resultados: O grupo AF apresentou menores peso, altura e índice de massa corporal. Além disso, constatou-se correlação positiva da hemoglobina e hematócrito com o consumo alimentar e negativa com as plaquetas nesse grupo. Conclusão: Diante da relação observada entre consumo alimentar e índices hematimétricos, torna-se evidente a importância de um adequado aporte nutricional como parte do manejo terapêutico dos indivíduos com AF, o que impacta no seu prognóstico.Research, Society and Development2022-07-18info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3214410.33448/rsd-v11i9.32144Research, Society and Development; Vol. 11 No. 9; e54611932144Research, Society and Development; Vol. 11 Núm. 9; e54611932144Research, Society and Development; v. 11 n. 9; e546119321442525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/32144/27417Copyright (c) 2022 Ingrid Cristiane Pereira Gomes; Mariana Amaral Carvalho; Maria Carollyne Passos Cruz; João Pedro Costa Machado Teles ; Paula Gabriella Pereira Rosa de Oliveira; Lindemberg Costa de Albuquerque; Gabriela Maria Araújo Costa; Alessandro Freire Carvalho; Rosana Cipolottihttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessGomes, Ingrid Cristiane PereiraCarvalho, Mariana AmaralCruz, Maria Carollyne PassosTeles , João Pedro Costa MachadoOliveira, Paula Gabriella Pereira Rosa de Albuquerque, Lindemberg Costa deCosta, Gabriela Maria AraújoCarvalho, Alessandro FreireCipolotti, Rosana2022-07-21T12:36:16Zoai:ojs.pkp.sfu.ca:article/32144Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:48:14.411454Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Nutritional profile and its relationship with severity markers in adults with sickle cell anemia
Perfil nutricional y su relación con marcadores de gravedad en adultos con anemia falciforme
Perfil nutricional e sua relação com marcadores de gravidade em adultos com anemia falciforme
title Nutritional profile and its relationship with severity markers in adults with sickle cell anemia
spellingShingle Nutritional profile and its relationship with severity markers in adults with sickle cell anemia
Gomes, Ingrid Cristiane Pereira
Doença falciforme
Consumo alimentario
Antropometria
Hemólisis
Adultos.
Doença falciforme
Consumo alimentar
Antropometria
Hemólise
Adultos.
Sickle cell disease
Dietary intake
Anthropometry
Hemolysis
Adults.
title_short Nutritional profile and its relationship with severity markers in adults with sickle cell anemia
title_full Nutritional profile and its relationship with severity markers in adults with sickle cell anemia
title_fullStr Nutritional profile and its relationship with severity markers in adults with sickle cell anemia
title_full_unstemmed Nutritional profile and its relationship with severity markers in adults with sickle cell anemia
title_sort Nutritional profile and its relationship with severity markers in adults with sickle cell anemia
author Gomes, Ingrid Cristiane Pereira
author_facet Gomes, Ingrid Cristiane Pereira
Carvalho, Mariana Amaral
Cruz, Maria Carollyne Passos
Teles , João Pedro Costa Machado
Oliveira, Paula Gabriella Pereira Rosa de
Albuquerque, Lindemberg Costa de
Costa, Gabriela Maria Araújo
Carvalho, Alessandro Freire
Cipolotti, Rosana
author_role author
author2 Carvalho, Mariana Amaral
Cruz, Maria Carollyne Passos
Teles , João Pedro Costa Machado
Oliveira, Paula Gabriella Pereira Rosa de
Albuquerque, Lindemberg Costa de
Costa, Gabriela Maria Araújo
Carvalho, Alessandro Freire
Cipolotti, Rosana
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Gomes, Ingrid Cristiane Pereira
Carvalho, Mariana Amaral
Cruz, Maria Carollyne Passos
Teles , João Pedro Costa Machado
Oliveira, Paula Gabriella Pereira Rosa de
Albuquerque, Lindemberg Costa de
Costa, Gabriela Maria Araújo
Carvalho, Alessandro Freire
Cipolotti, Rosana
dc.subject.por.fl_str_mv Doença falciforme
Consumo alimentario
Antropometria
Hemólisis
Adultos.
Doença falciforme
Consumo alimentar
Antropometria
Hemólise
Adultos.
Sickle cell disease
Dietary intake
Anthropometry
Hemolysis
Adults.
topic Doença falciforme
Consumo alimentario
Antropometria
Hemólisis
Adultos.
Doença falciforme
Consumo alimentar
Antropometria
Hemólise
Adultos.
Sickle cell disease
Dietary intake
Anthropometry
Hemolysis
Adults.
description Objective: To assess the nutritional profile and its relationship with the severity markers in adults with sickle cell anemia (SCA). Methodology: This is a cross-sectional, analytical study with 55 adults with SCA and 60 members of the control group. Sociodemographic, nutritional and laboratory data, as well as physical activity level were collected between March 2019 and June 2020. Mann-Whitney tests were used to compare groups and the Spearman correlation coefficient to test the relationship between variables. Results: The SCA group presented lower weight, height and body mass index. In addition, there was a positive correlation of hemoglobin and hematocrit with food intake and a negative correlation with platelets in this group. Conclusion: In light of the studied link between food intake and blood count, the importance of adequate nutritional support as part of the therapeutic management of individuals with SCA becomes evident, which impacts their prognosis.
publishDate 2022
dc.date.none.fl_str_mv 2022-07-18
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/32144
10.33448/rsd-v11i9.32144
url https://rsdjournal.org/index.php/rsd/article/view/32144
identifier_str_mv 10.33448/rsd-v11i9.32144
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/32144/27417
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 11 No. 9; e54611932144
Research, Society and Development; Vol. 11 Núm. 9; e54611932144
Research, Society and Development; v. 11 n. 9; e54611932144
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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