The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation
Autor(a) principal: | |
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Data de Publicação: | 2009 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.5433/1679-0359.2009v30n2p347 http://hdl.handle.net/11449/226382 |
Resumo: | The present study aimed to evaluating the nutritional content in leaves and fruits of the fig tree 'Roxo de Valinhos', pruned at different periods corresponding to the months of July, August, September and October in the years of 2004 and 2005, with and without the use of irrigation, in the county of Botucatu, Sáo Paulo State, Brazil. To achieve this objective, the adopted experimental design was in blocks with subdivided plots and 5 replications, in which plots corresponded to treatments with and without irrigation and subplots included prunings done in the above-mentioned four months. The levels of N, P, K, Ca, Mg, S, B, Cu, Mn and Zn in leaves and fruits were evaluated in the two crop cycles. The results indicated no significant differences among macro and micronutrient levels in the leaves subjected to treatments with and without irrigation in the cycle 2004/05, except for cupper which showed higher level with the treatment including irrigation (6 mg kg-1). In the fruits, there was no difference, except for Zn, which also showed the highest levels (28 mg kg-1) with irrigation. In the crop cycle 2005/06, there were differences for N (40 g kg-1) and K (20 g kg-1) in the leaves, where the highest levels were observed with the treatment including irrigation. In the fruits, N had significant difference and its highest level was observed without irrigation (21 g kg-1). In relation to the pruning periods, significant differences were observed for Ca, Fe and Zn content in the leaves and Ca, K, Mg, S and Zn content in the fruits in the crop cycle 2004/05. In the cycle 2005/06, there were not differences among the levels of the evaluated nutrients in the leaves, and in the fruits there was difference for N, Ca and Cu. |
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The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigationTeores nutricionais em folhas e frutos de figueira, submetida a épocas de poda e irrigaçáoFicus carica LNutritionThe present study aimed to evaluating the nutritional content in leaves and fruits of the fig tree 'Roxo de Valinhos', pruned at different periods corresponding to the months of July, August, September and October in the years of 2004 and 2005, with and without the use of irrigation, in the county of Botucatu, Sáo Paulo State, Brazil. To achieve this objective, the adopted experimental design was in blocks with subdivided plots and 5 replications, in which plots corresponded to treatments with and without irrigation and subplots included prunings done in the above-mentioned four months. The levels of N, P, K, Ca, Mg, S, B, Cu, Mn and Zn in leaves and fruits were evaluated in the two crop cycles. The results indicated no significant differences among macro and micronutrient levels in the leaves subjected to treatments with and without irrigation in the cycle 2004/05, except for cupper which showed higher level with the treatment including irrigation (6 mg kg-1). In the fruits, there was no difference, except for Zn, which also showed the highest levels (28 mg kg-1) with irrigation. In the crop cycle 2005/06, there were differences for N (40 g kg-1) and K (20 g kg-1) in the leaves, where the highest levels were observed with the treatment including irrigation. In the fruits, N had significant difference and its highest level was observed without irrigation (21 g kg-1). In relation to the pruning periods, significant differences were observed for Ca, Fe and Zn content in the leaves and Ca, K, Mg, S and Zn content in the fruits in the crop cycle 2004/05. In the cycle 2005/06, there were not differences among the levels of the evaluated nutrients in the leaves, and in the fruits there was difference for N, Ca and Cu.UNESP Faculdade de Ciências Agronômicas Departamento de Produçáo Vegetal/Horticultura, Botucatu, SPCentro Avançado de Pesquisa Tecnológica Do Agronegócio de Frutas Instituto Agronômico de Campinas, Jundiaí-SPUNESP Faculdade de Ciências Agronômicas Departamento de Produçáo Vegetal/Horticultura, Botucatu, SPUniversidade Estadual Paulista (UNESP)Instituto Agronômico de CampinasLeonel, Sarita [UNESP]Tecchio, Marco Antonio2022-04-28T22:37:31Z2022-04-28T22:37:31Z2009-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article347-360http://dx.doi.org/10.5433/1679-0359.2009v30n2p347Semina:Ciencias Agrarias, v. 30, n. 2, p. 347-360, 2009.1679-0359http://hdl.handle.net/11449/22638210.5433/1679-0359.2009v30n2p3472-s2.0-79958751381Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporSemina:Ciencias Agrariasinfo:eu-repo/semantics/openAccess2024-04-30T14:34:10Zoai:repositorio.unesp.br:11449/226382Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T22:20:54.554705Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation Teores nutricionais em folhas e frutos de figueira, submetida a épocas de poda e irrigaçáo |
title |
The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation |
spellingShingle |
The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation Leonel, Sarita [UNESP] Ficus carica L Nutrition |
title_short |
The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation |
title_full |
The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation |
title_fullStr |
The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation |
title_full_unstemmed |
The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation |
title_sort |
The nutritional levels in leaves and fruits of fig trees as a function of pruning time and irrigation |
author |
Leonel, Sarita [UNESP] |
author_facet |
Leonel, Sarita [UNESP] Tecchio, Marco Antonio |
author_role |
author |
author2 |
Tecchio, Marco Antonio |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (UNESP) Instituto Agronômico de Campinas |
dc.contributor.author.fl_str_mv |
Leonel, Sarita [UNESP] Tecchio, Marco Antonio |
dc.subject.por.fl_str_mv |
Ficus carica L Nutrition |
topic |
Ficus carica L Nutrition |
description |
The present study aimed to evaluating the nutritional content in leaves and fruits of the fig tree 'Roxo de Valinhos', pruned at different periods corresponding to the months of July, August, September and October in the years of 2004 and 2005, with and without the use of irrigation, in the county of Botucatu, Sáo Paulo State, Brazil. To achieve this objective, the adopted experimental design was in blocks with subdivided plots and 5 replications, in which plots corresponded to treatments with and without irrigation and subplots included prunings done in the above-mentioned four months. The levels of N, P, K, Ca, Mg, S, B, Cu, Mn and Zn in leaves and fruits were evaluated in the two crop cycles. The results indicated no significant differences among macro and micronutrient levels in the leaves subjected to treatments with and without irrigation in the cycle 2004/05, except for cupper which showed higher level with the treatment including irrigation (6 mg kg-1). In the fruits, there was no difference, except for Zn, which also showed the highest levels (28 mg kg-1) with irrigation. In the crop cycle 2005/06, there were differences for N (40 g kg-1) and K (20 g kg-1) in the leaves, where the highest levels were observed with the treatment including irrigation. In the fruits, N had significant difference and its highest level was observed without irrigation (21 g kg-1). In relation to the pruning periods, significant differences were observed for Ca, Fe and Zn content in the leaves and Ca, K, Mg, S and Zn content in the fruits in the crop cycle 2004/05. In the cycle 2005/06, there were not differences among the levels of the evaluated nutrients in the leaves, and in the fruits there was difference for N, Ca and Cu. |
publishDate |
2009 |
dc.date.none.fl_str_mv |
2009-01-01 2022-04-28T22:37:31Z 2022-04-28T22:37:31Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.5433/1679-0359.2009v30n2p347 Semina:Ciencias Agrarias, v. 30, n. 2, p. 347-360, 2009. 1679-0359 http://hdl.handle.net/11449/226382 10.5433/1679-0359.2009v30n2p347 2-s2.0-79958751381 |
url |
http://dx.doi.org/10.5433/1679-0359.2009v30n2p347 http://hdl.handle.net/11449/226382 |
identifier_str_mv |
Semina:Ciencias Agrarias, v. 30, n. 2, p. 347-360, 2009. 1679-0359 10.5433/1679-0359.2009v30n2p347 2-s2.0-79958751381 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Semina:Ciencias Agrarias |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
347-360 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129418318577664 |