Morphological and volumetric characteristics of goat's stomach in different milk feeding periods

Detalhes bibliográficos
Autor(a) principal: Costa, Roberto Germano
Data de Publicação: 2003
Outros Autores: Ramos, Jorge Luís Farias, Medeiros, Ariosvaldo Nunes de, Brito, Luís Hélvio Rolim de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Brazilian Journal of Veterinary Research and Animal Science
Texto Completo: https://www.revistas.usp.br/bjvras/article/view/11431
Resumo: The experiment was carried out at the Campus IV of the UFPB aiming at evaluating the morphological and volumetrics features of the stomach of goats. To study the effects of different periods of milk feeding, 42 alpine crossbred (21 males an females) were used and distributed in three treatments: T1-weaning at 56 days old; T2-weaning at 70 and T3-weaning at 84 days old. The liquid supplied to 35 days old was milk goat's at a sucking in the afternoon. The animals (males) to were killed evaluate the ruminal development and papillae in accordance to periods (183 days age). The mean weight to the respective treatments at the 182 days old were: T1= 19.3b, T2= 20.3ab e T3= 21.4ª kg. It was observed in the forestomach evaluation a greater ruminal development in the 56 days weaned animal who had papillee thicker indicating an the epithelium maturation.
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spelling Morphological and volumetric characteristics of goat's stomach in different milk feeding periodsCaracterísticas morfológicas e volumétricas do estômago de caprinos submetidos a diferentes períodos de aleitamentoDigestive systemGoatsHistologyWeaningAleitamentoCaprinosDesenvolvimento gastrointestinalHistologiaThe experiment was carried out at the Campus IV of the UFPB aiming at evaluating the morphological and volumetrics features of the stomach of goats. To study the effects of different periods of milk feeding, 42 alpine crossbred (21 males an females) were used and distributed in three treatments: T1-weaning at 56 days old; T2-weaning at 70 and T3-weaning at 84 days old. The liquid supplied to 35 days old was milk goat's at a sucking in the afternoon. The animals (males) to were killed evaluate the ruminal development and papillae in accordance to periods (183 days age). The mean weight to the respective treatments at the 182 days old were: T1= 19.3b, T2= 20.3ab e T3= 21.4ª kg. It was observed in the forestomach evaluation a greater ruminal development in the 56 days weaned animal who had papillee thicker indicating an the epithelium maturation.O experimento foi realizado no Campus IV da Universidade Federal da Paraíba, Bananeiras - PB com o objetivo de avaliar as características morfológicas e volumétricas do estômago de caprinos submetidos a diferentes períodos de aleitamento. Foram utilizados 42 caprinos mestiços de raça Alpina, sendo 21 fêmeas e 21 machos inteiros, distribuídos em três tratamentos com 14 animais: T1- desmame aos 56, T2- desmame aos 70 e T3- desmame aos 84 dias de idade. A dieta líquida fornecida até 35 dias de idade foi 1 litro de leite de cabra, dividido em duas mamadas e, após este período, passou a ser fornecida a mesma quantidade em uma mamada, à tarde. O delineamento experimental utilizado foi inteiramente casualisado com 7 repetições, em esquema fatorial 3x2, com os fatores época de desmame e sexo (macho e fêmea). As médias de pesos para os respectivos tratamentos aos 182 dias de idade foram: T1= 19,3b, T2= 20,3ab e T3= 21,4ª kg. Na avaliação dos pré-estômagos verificou-se um maior desenvolvimento do rúmen para os animais desmamados aos 56 dias, com papilas mais espessas, denotando o epitélio mais amadurecido.Universidade de São Paulo. Faculdade de Medicina Veterinária e Zootecnia2003-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistas.usp.br/bjvras/article/view/1143110.1590/S1413-95962003000800005Brazilian Journal of Veterinary Research and Animal Science; Vol. 40 (2003): Suplemento 2; 118-125Brazilian Journal of Veterinary Research and Animal Science; Vol. 40 (2003): Suplemento 2; 118-125Brazilian Journal of Veterinary Research and Animal Science; v. 40 (2003): Suplemento 2; 118-125Brazilian Journal of Veterinary Research and Animal Science; V. 40 (2003): Suplemento 2; 118-1251678-44561413-9596reponame:Brazilian Journal of Veterinary Research and Animal Scienceinstname:Faculdade de Medicina Veterinária e Zootecnia da Universidade de São Paulo (FMVZ-USP)instacron:USPporhttps://www.revistas.usp.br/bjvras/article/view/11431/13199Costa, Roberto GermanoRamos, Jorge Luís FariasMedeiros, Ariosvaldo Nunes deBrito, Luís Hélvio Rolim deinfo:eu-repo/semantics/openAccess2020-06-23T04:33:40Zoai:revistas.usp.br:article/11431Revistahttps://www.revistas.usp.br/bjvrasPUBhttps://www.revistas.usp.br/bjvras/oaibjvras@usp.br1413-95961413-9596opendoar:https://www.revistas.usp.br/bjvras/index2023-01-12T16:42:41.320753Brazilian Journal of Veterinary Research and Animal Science - Faculdade de Medicina Veterinária e Zootecnia da Universidade de São Paulo (FMVZ-USP)false
dc.title.none.fl_str_mv Morphological and volumetric characteristics of goat's stomach in different milk feeding periods
Características morfológicas e volumétricas do estômago de caprinos submetidos a diferentes períodos de aleitamento
title Morphological and volumetric characteristics of goat's stomach in different milk feeding periods
spellingShingle Morphological and volumetric characteristics of goat's stomach in different milk feeding periods
Costa, Roberto Germano
Digestive system
Goats
Histology
Weaning
Aleitamento
Caprinos
Desenvolvimento gastrointestinal
Histologia
title_short Morphological and volumetric characteristics of goat's stomach in different milk feeding periods
title_full Morphological and volumetric characteristics of goat's stomach in different milk feeding periods
title_fullStr Morphological and volumetric characteristics of goat's stomach in different milk feeding periods
title_full_unstemmed Morphological and volumetric characteristics of goat's stomach in different milk feeding periods
title_sort Morphological and volumetric characteristics of goat's stomach in different milk feeding periods
author Costa, Roberto Germano
author_facet Costa, Roberto Germano
Ramos, Jorge Luís Farias
Medeiros, Ariosvaldo Nunes de
Brito, Luís Hélvio Rolim de
author_role author
author2 Ramos, Jorge Luís Farias
Medeiros, Ariosvaldo Nunes de
Brito, Luís Hélvio Rolim de
author2_role author
author
author
dc.contributor.author.fl_str_mv Costa, Roberto Germano
Ramos, Jorge Luís Farias
Medeiros, Ariosvaldo Nunes de
Brito, Luís Hélvio Rolim de
dc.subject.por.fl_str_mv Digestive system
Goats
Histology
Weaning
Aleitamento
Caprinos
Desenvolvimento gastrointestinal
Histologia
topic Digestive system
Goats
Histology
Weaning
Aleitamento
Caprinos
Desenvolvimento gastrointestinal
Histologia
description The experiment was carried out at the Campus IV of the UFPB aiming at evaluating the morphological and volumetrics features of the stomach of goats. To study the effects of different periods of milk feeding, 42 alpine crossbred (21 males an females) were used and distributed in three treatments: T1-weaning at 56 days old; T2-weaning at 70 and T3-weaning at 84 days old. The liquid supplied to 35 days old was milk goat's at a sucking in the afternoon. The animals (males) to were killed evaluate the ruminal development and papillae in accordance to periods (183 days age). The mean weight to the respective treatments at the 182 days old were: T1= 19.3b, T2= 20.3ab e T3= 21.4ª kg. It was observed in the forestomach evaluation a greater ruminal development in the 56 days weaned animal who had papillee thicker indicating an the epithelium maturation.
publishDate 2003
dc.date.none.fl_str_mv 2003-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.revistas.usp.br/bjvras/article/view/11431
10.1590/S1413-95962003000800005
url https://www.revistas.usp.br/bjvras/article/view/11431
identifier_str_mv 10.1590/S1413-95962003000800005
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://www.revistas.usp.br/bjvras/article/view/11431/13199
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade de São Paulo. Faculdade de Medicina Veterinária e Zootecnia
publisher.none.fl_str_mv Universidade de São Paulo. Faculdade de Medicina Veterinária e Zootecnia
dc.source.none.fl_str_mv Brazilian Journal of Veterinary Research and Animal Science; Vol. 40 (2003): Suplemento 2; 118-125
Brazilian Journal of Veterinary Research and Animal Science; Vol. 40 (2003): Suplemento 2; 118-125
Brazilian Journal of Veterinary Research and Animal Science; v. 40 (2003): Suplemento 2; 118-125
Brazilian Journal of Veterinary Research and Animal Science; V. 40 (2003): Suplemento 2; 118-125
1678-4456
1413-9596
reponame:Brazilian Journal of Veterinary Research and Animal Science
instname:Faculdade de Medicina Veterinária e Zootecnia da Universidade de São Paulo (FMVZ-USP)
instacron:USP
instname_str Faculdade de Medicina Veterinária e Zootecnia da Universidade de São Paulo (FMVZ-USP)
instacron_str USP
institution USP
reponame_str Brazilian Journal of Veterinary Research and Animal Science
collection Brazilian Journal of Veterinary Research and Animal Science
repository.name.fl_str_mv Brazilian Journal of Veterinary Research and Animal Science - Faculdade de Medicina Veterinária e Zootecnia da Universidade de São Paulo (FMVZ-USP)
repository.mail.fl_str_mv bjvras@usp.br
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