Optimal nitrogen management to sugarcane production in different harvest seasons

Detalhes bibliográficos
Autor(a) principal: Souza Netto, Gerson José Marquesi de
Data de Publicação: 2019
Tipo de documento: Dissertação
Idioma: eng
Título da fonte: Biblioteca Digital de Teses e Dissertações da USP
Texto Completo: http://www.teses.usp.br/teses/disponiveis/11/11136/tde-12082019-092205/
Resumo: Sugarcane is harvested during nine months per year in Brazil with a wide range of water balance that ultimately affect response to nitrogen (N). However, a single N rate of approximately 1.1 kg N per Mg of sugarcane produced is used over the harvest season, applied as a single application few weeks after sugarcane harvest. In addition, there is a trend of growers to increase N rates in the green cane trash blanketing system (GCTB) of Brazil. This study aimed to test the hypothesis that optimal N management will be achieved by means of ascertaining N rates in each harvest season through split instead of single application. Five field trials were conducted in each harvest season (autumn: April to June; winter: July to September; and spring: October to December) across center-south region of Brazil in the 2016/2017 crop season. The experimental design was a N response curve with the N rates being defined according the yield obtained in the previous season (0.8; 1.0; 1.2 and 1.4 kg N per Mg sugarcane; plus an additional control); additional treatments with split N application were tested in autumn and winter, but not in spring. Sugarcane harvested during autumn presented higher response to N when compared to areas harvested in winter or spring. Higher responsiveness to N can be related to the lower water deficit suffered from sites harvested during autumn. Split application showed a limited but positive potential in increasing yields by 2.3 Mg ha-1 during autumn, but not in winter. Nitrogen rates of 1.0, 0.8, and 0.8 kg N Mg-1 can be recommended for sugarcane areas harvested respectively in autumn, winter and spring of center south, Brazil. The finding of this study is that optimal N management should consider the harvest time to ascertain N rates for profitable sugarcane production.
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spelling Optimal nitrogen management to sugarcane production in different harvest seasonsManejo otimizado de nitrogênio para cana-de-açúcar em diferentes épocas de corteCondição tropicalDoses de nitrogênioNitrogen ratesParcelamento de nitrogênioSoqueira de cana-de-açúcarSplitting nitrogenSugarcane ratoonTropical conditionsSugarcane is harvested during nine months per year in Brazil with a wide range of water balance that ultimately affect response to nitrogen (N). However, a single N rate of approximately 1.1 kg N per Mg of sugarcane produced is used over the harvest season, applied as a single application few weeks after sugarcane harvest. In addition, there is a trend of growers to increase N rates in the green cane trash blanketing system (GCTB) of Brazil. This study aimed to test the hypothesis that optimal N management will be achieved by means of ascertaining N rates in each harvest season through split instead of single application. Five field trials were conducted in each harvest season (autumn: April to June; winter: July to September; and spring: October to December) across center-south region of Brazil in the 2016/2017 crop season. The experimental design was a N response curve with the N rates being defined according the yield obtained in the previous season (0.8; 1.0; 1.2 and 1.4 kg N per Mg sugarcane; plus an additional control); additional treatments with split N application were tested in autumn and winter, but not in spring. Sugarcane harvested during autumn presented higher response to N when compared to areas harvested in winter or spring. Higher responsiveness to N can be related to the lower water deficit suffered from sites harvested during autumn. Split application showed a limited but positive potential in increasing yields by 2.3 Mg ha-1 during autumn, but not in winter. Nitrogen rates of 1.0, 0.8, and 0.8 kg N Mg-1 can be recommended for sugarcane areas harvested respectively in autumn, winter and spring of center south, Brazil. The finding of this study is that optimal N management should consider the harvest time to ascertain N rates for profitable sugarcane production.A cana-de-açúcar é colhida nove meses por ano no Brasil, com uma ampla variação no balanço hídrico, o que afeta significativamente a resposta ao nitrogênio (N). Contudo, uma única dose de aproximadamente 1,1 kg N por Mg de cana-de- açúcar produzida é usualmente utilizada durante esse período, aplicada em uma única vez algumas semanas após a colheita. Além disso, há uma tendência dos produtores em aumentar as doses de N em função do sistema brasileiro de colheita de cana crua. Este estudo objetiva testar a hipótese de que um manejo otimizado de N será alcançado por meio da averiguação de doses de N em cada época de colheita através do parcelamento ao invés de aplicação única. Cinco experimentos de campo foram conduzidos em cada época de colheita (começo de safra: abril a junho; meio de safra: julho a setembro; final de safra: outubro a dezembro) na região centro-sul do pais durante a safra 2016/2017. O delineamento experimental foi uma curva de resposta a doses de N, sendo as doses definidas de acordo com a produtividade obtida na última colheita (0,8; 1,0; 1,2 e 1,4 kg N por Mg de cana-de-açúcar; mais um controle); tratamentos adicionais com parcelamento de N foram testados no começo e meio de safra, mas não no final de safra. A cana-de-açúcar colhida no início de safra apresentou a maior resposta a N quando comparada às áreas colhidas no meio ou final de safra. Maior potencial de resposta a N pode estar relacionado ao menor déficit hídrico sofrido nos locais colhidos em início de safra. O parcelamento de N mostrou potencial positivo, mas limitado de resposta ao aumentar a produtividade de colmos em 2,3 Mg ha-1 no início de safra, mas não no meio de safra. Doses de 1,0; 0,8 e 0,8 kg N Mg-1 podem ser recomendadas para áreas colhidas no inícios, meio e final de safra, respectivamente, no centro-sul do Brasil. A descoberta desse trabalho é que o manejo otimizado do nitrogênio deve considerar a época de corte visando ajustar as doses de N para produção rentável de cana-de-açúcar.Biblioteca Digitais de Teses e Dissertações da USPFavarin, José LaercioSouza Netto, Gerson José Marquesi de2019-04-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://www.teses.usp.br/teses/disponiveis/11/11136/tde-12082019-092205/reponame:Biblioteca Digital de Teses e Dissertações da USPinstname:Universidade de São Paulo (USP)instacron:USPLiberar o conteúdo para acesso público.info:eu-repo/semantics/openAccesseng2019-08-20T23:11:13Zoai:teses.usp.br:tde-12082019-092205Biblioteca Digital de Teses e Dissertaçõeshttp://www.teses.usp.br/PUBhttp://www.teses.usp.br/cgi-bin/mtd2br.plvirginia@if.usp.br|| atendimento@aguia.usp.br||virginia@if.usp.bropendoar:27212019-08-20T23:11:13Biblioteca Digital de Teses e Dissertações da USP - Universidade de São Paulo (USP)false
dc.title.none.fl_str_mv Optimal nitrogen management to sugarcane production in different harvest seasons
Manejo otimizado de nitrogênio para cana-de-açúcar em diferentes épocas de corte
title Optimal nitrogen management to sugarcane production in different harvest seasons
spellingShingle Optimal nitrogen management to sugarcane production in different harvest seasons
Souza Netto, Gerson José Marquesi de
Condição tropical
Doses de nitrogênio
Nitrogen rates
Parcelamento de nitrogênio
Soqueira de cana-de-açúcar
Splitting nitrogen
Sugarcane ratoon
Tropical conditions
title_short Optimal nitrogen management to sugarcane production in different harvest seasons
title_full Optimal nitrogen management to sugarcane production in different harvest seasons
title_fullStr Optimal nitrogen management to sugarcane production in different harvest seasons
title_full_unstemmed Optimal nitrogen management to sugarcane production in different harvest seasons
title_sort Optimal nitrogen management to sugarcane production in different harvest seasons
author Souza Netto, Gerson José Marquesi de
author_facet Souza Netto, Gerson José Marquesi de
author_role author
dc.contributor.none.fl_str_mv Favarin, José Laercio
dc.contributor.author.fl_str_mv Souza Netto, Gerson José Marquesi de
dc.subject.por.fl_str_mv Condição tropical
Doses de nitrogênio
Nitrogen rates
Parcelamento de nitrogênio
Soqueira de cana-de-açúcar
Splitting nitrogen
Sugarcane ratoon
Tropical conditions
topic Condição tropical
Doses de nitrogênio
Nitrogen rates
Parcelamento de nitrogênio
Soqueira de cana-de-açúcar
Splitting nitrogen
Sugarcane ratoon
Tropical conditions
description Sugarcane is harvested during nine months per year in Brazil with a wide range of water balance that ultimately affect response to nitrogen (N). However, a single N rate of approximately 1.1 kg N per Mg of sugarcane produced is used over the harvest season, applied as a single application few weeks after sugarcane harvest. In addition, there is a trend of growers to increase N rates in the green cane trash blanketing system (GCTB) of Brazil. This study aimed to test the hypothesis that optimal N management will be achieved by means of ascertaining N rates in each harvest season through split instead of single application. Five field trials were conducted in each harvest season (autumn: April to June; winter: July to September; and spring: October to December) across center-south region of Brazil in the 2016/2017 crop season. The experimental design was a N response curve with the N rates being defined according the yield obtained in the previous season (0.8; 1.0; 1.2 and 1.4 kg N per Mg sugarcane; plus an additional control); additional treatments with split N application were tested in autumn and winter, but not in spring. Sugarcane harvested during autumn presented higher response to N when compared to areas harvested in winter or spring. Higher responsiveness to N can be related to the lower water deficit suffered from sites harvested during autumn. Split application showed a limited but positive potential in increasing yields by 2.3 Mg ha-1 during autumn, but not in winter. Nitrogen rates of 1.0, 0.8, and 0.8 kg N Mg-1 can be recommended for sugarcane areas harvested respectively in autumn, winter and spring of center south, Brazil. The finding of this study is that optimal N management should consider the harvest time to ascertain N rates for profitable sugarcane production.
publishDate 2019
dc.date.none.fl_str_mv 2019-04-01
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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language eng
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eu_rights_str_mv openAccess
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dc.publisher.none.fl_str_mv Biblioteca Digitais de Teses e Dissertações da USP
publisher.none.fl_str_mv Biblioteca Digitais de Teses e Dissertações da USP
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