Author Search Results

1

Optimization of methods for development of fermented-distillate of passion fruit beverage.

by AZEVEDO, L. C.

Published 2009

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2

Caracterização físico-química da farinha da casca de manga cv. Tommy atkins.

by AZEVÊDO, L. C. de

Published 2008

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3

A liquid chromatographic method optimization for the assessment of low and high molar mass carbonyl compounds in wines.

by AZEVEDO, L. C. de

Published 2009

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4

Photic driving in the electroencephalogram of children and adolescents: harmonic structure and relation to the resting state

by Lazarev,V.V.

Published 2001

Other Authors: “...deAzevedo,L.C....”
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5

Topographic aspects of photic driving in the electroencephalogram of children and adolescents

by Lazarev,V.V.

Published 2004

Other Authors: “...Azevedo,L.C. de...”
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Article

6

Caracterização físico-química da polpa de maracujá do mato.

by ARAÚJO, A. J. B.

Published 2009

Other Authors: “...AZEVÊDO, L. C....”
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7

Microbiological and faunal soil attributes of coffee cultivation under different management systems in Brazil

by Lammel,D. R.

Published 2015

Other Authors: “...Azevedo,L. C. B....”
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8

Aceitação de barra de cereal saborizada com polpa de umbu.

by AZOUBEL, P. M.

Published 2008

Other Authors: “...AZEVEDO, L. C. de...”
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9

Is persistent hypotension after transient cardiogenic shock associated with an inflammatory response?

by Park,M.

Published 2008

Other Authors: “...Azevedo,L.C.P....”
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Article

10

Sepsis: evolving concepts and challenges

by Salomão,R.

Published 2019

Other Authors: “...Azevedo,L.C.P....”
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11

Caracterização físico-química de farinhas de mandioca produzidas a partir das variedades Brasília, Gema de Ovo e Trouxinha.

by AMORIM, M. da R.

Published 2009

Other Authors: “...AZEVEDO, L. C. de...”
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12

Simultaneous analysis of sugars and organic acids in wine and grape juices by HPLC: Method validation and characterization of products from northeast Brazil.

by COELHO, E. M.

Published 2018

Other Authors: “...AZEVEDO, L. C. de...”
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13

Simultaneous analysis of sugars and organic acids in wine and grape juices by HPLC: Method validation and characterization of products from northeast Brazil.

by COELHO, E. M.

Published 2018

Other Authors: “...AZEVEDO, L. C. de...”
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Article

14

Outcomes and organ dysfunctions of critically ill patients with systemic lupus erythematosus and other systemic rheumatic diseases

by Ranzani,O.T.

Published 2011

Other Authors: “...Azevedo,L.C.P....”
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Article

15

Evaluation of Toll-like, chemokine, and integrin receptors on monocytes and neutrophils from peripheral blood of septic patients and their correlation with clinical outcomes

by Silva,S.C.

Published 2014

Other Authors: “...Azevedo,L.C.P....”
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16

Short-term effects of stored homologous red blood cell transfusion on cardiorespiratory function and inflammation: an experimental study in a hypovolemia model

by Biagini,S.

Published 2018

Other Authors: “...Azevedo,L.C.P....”
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17

Predictive value of pulse pressure variation for fluid responsiveness in septic patients using lung-protective ventilation strategies

by Freitas, Flavio Geraldo Rezende [UNIFESP]

Published 2013

Other Authors: “...Azevedo, L. C. P. [UNIFESP]...”
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