EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS

Detalhes bibliográficos
Autor(a) principal: Souza,W. J.
Data de Publicação: 2015
Outros Autores: Santos,K. M. C., Cruz,A. A., Franceschi,E., Dariva,C., Santos,A. F., Santana,C. C.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian Journal of Chemical Engineering
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0104-66322015000200455
Resumo: AbstractWater-in-oil (W/O) emulsions are complex mixtures generally found in crude oil production in reservoirs and processing equipment. Sedimentation studies of water-oil emulsions enable the analysis of the fluid dynamic behavior concerning separation of this system composed of two immiscible liquids. Gravitational settling was evaluated in this article for a model emulsion system consisting of water and a Brazilian crude oil diluted in a clear mineral oil as organic phase. The effects of water content and temperature were considered in the study of sedimentation velocity of water-oil emulsions. Water contents between 10% and 50 % and temperatures of 25, 40 and 60 ºC were evaluated, and a Richardson-Zaki type correlation was obtained to calculate settling velocities as a function of the process variables investigated. Water contents and average droplet sizes were monitored at different levels in the settling equipment, thus enabling identification of the effect of these variables on the phenomena of sedimentation and coalescence of the emulsions studied. The results showed that the emulsion stability during sedimentation was governed by the emulsion water content, which yielded high settling velocities at low water contents, even when very small droplets were present. A quantitative analysis of the combined effects of drop size and droplet concentration supports the conclusion that a stronger effect is produced by the higher concentration of particles, compared with the relatively smaller effect of increasing the size of the droplets.
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spelling EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONSWater-in-oil emulsionsStabilitySettling velocityWater-oil separatorsAbstractWater-in-oil (W/O) emulsions are complex mixtures generally found in crude oil production in reservoirs and processing equipment. Sedimentation studies of water-oil emulsions enable the analysis of the fluid dynamic behavior concerning separation of this system composed of two immiscible liquids. Gravitational settling was evaluated in this article for a model emulsion system consisting of water and a Brazilian crude oil diluted in a clear mineral oil as organic phase. The effects of water content and temperature were considered in the study of sedimentation velocity of water-oil emulsions. Water contents between 10% and 50 % and temperatures of 25, 40 and 60 ºC were evaluated, and a Richardson-Zaki type correlation was obtained to calculate settling velocities as a function of the process variables investigated. Water contents and average droplet sizes were monitored at different levels in the settling equipment, thus enabling identification of the effect of these variables on the phenomena of sedimentation and coalescence of the emulsions studied. The results showed that the emulsion stability during sedimentation was governed by the emulsion water content, which yielded high settling velocities at low water contents, even when very small droplets were present. A quantitative analysis of the combined effects of drop size and droplet concentration supports the conclusion that a stronger effect is produced by the higher concentration of particles, compared with the relatively smaller effect of increasing the size of the droplets.Brazilian Society of Chemical Engineering2015-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0104-66322015000200455Brazilian Journal of Chemical Engineering v.32 n.2 2015reponame:Brazilian Journal of Chemical Engineeringinstname:Associação Brasileira de Engenharia Química (ABEQ)instacron:ABEQ10.1590/0104-6632.20150322s00003323info:eu-repo/semantics/openAccessSouza,W. J.Santos,K. M. C.Cruz,A. A.Franceschi,E.Dariva,C.Santos,A. F.Santana,C. C.eng2015-10-08T00:00:00Zoai:scielo:S0104-66322015000200455Revistahttps://www.scielo.br/j/bjce/https://old.scielo.br/oai/scielo-oai.phprgiudici@usp.br||rgiudici@usp.br1678-43830104-6632opendoar:2015-10-08T00:00Brazilian Journal of Chemical Engineering - Associação Brasileira de Engenharia Química (ABEQ)false
dc.title.none.fl_str_mv EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS
title EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS
spellingShingle EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS
Souza,W. J.
Water-in-oil emulsions
Stability
Settling velocity
Water-oil separators
title_short EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS
title_full EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS
title_fullStr EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS
title_full_unstemmed EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS
title_sort EFFECT OF WATER CONTENT, TEMPERATURE AND AVERAGE DROPLET SIZE ON THE SETTLING VELOCITY OF WATER-IN-OIL EMULSIONS
author Souza,W. J.
author_facet Souza,W. J.
Santos,K. M. C.
Cruz,A. A.
Franceschi,E.
Dariva,C.
Santos,A. F.
Santana,C. C.
author_role author
author2 Santos,K. M. C.
Cruz,A. A.
Franceschi,E.
Dariva,C.
Santos,A. F.
Santana,C. C.
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Souza,W. J.
Santos,K. M. C.
Cruz,A. A.
Franceschi,E.
Dariva,C.
Santos,A. F.
Santana,C. C.
dc.subject.por.fl_str_mv Water-in-oil emulsions
Stability
Settling velocity
Water-oil separators
topic Water-in-oil emulsions
Stability
Settling velocity
Water-oil separators
description AbstractWater-in-oil (W/O) emulsions are complex mixtures generally found in crude oil production in reservoirs and processing equipment. Sedimentation studies of water-oil emulsions enable the analysis of the fluid dynamic behavior concerning separation of this system composed of two immiscible liquids. Gravitational settling was evaluated in this article for a model emulsion system consisting of water and a Brazilian crude oil diluted in a clear mineral oil as organic phase. The effects of water content and temperature were considered in the study of sedimentation velocity of water-oil emulsions. Water contents between 10% and 50 % and temperatures of 25, 40 and 60 ºC were evaluated, and a Richardson-Zaki type correlation was obtained to calculate settling velocities as a function of the process variables investigated. Water contents and average droplet sizes were monitored at different levels in the settling equipment, thus enabling identification of the effect of these variables on the phenomena of sedimentation and coalescence of the emulsions studied. The results showed that the emulsion stability during sedimentation was governed by the emulsion water content, which yielded high settling velocities at low water contents, even when very small droplets were present. A quantitative analysis of the combined effects of drop size and droplet concentration supports the conclusion that a stronger effect is produced by the higher concentration of particles, compared with the relatively smaller effect of increasing the size of the droplets.
publishDate 2015
dc.date.none.fl_str_mv 2015-06-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0104-66322015000200455
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0104-66322015000200455
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0104-6632.20150322s00003323
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Brazilian Society of Chemical Engineering
publisher.none.fl_str_mv Brazilian Society of Chemical Engineering
dc.source.none.fl_str_mv Brazilian Journal of Chemical Engineering v.32 n.2 2015
reponame:Brazilian Journal of Chemical Engineering
instname:Associação Brasileira de Engenharia Química (ABEQ)
instacron:ABEQ
instname_str Associação Brasileira de Engenharia Química (ABEQ)
instacron_str ABEQ
institution ABEQ
reponame_str Brazilian Journal of Chemical Engineering
collection Brazilian Journal of Chemical Engineering
repository.name.fl_str_mv Brazilian Journal of Chemical Engineering - Associação Brasileira de Engenharia Química (ABEQ)
repository.mail.fl_str_mv rgiudici@usp.br||rgiudici@usp.br
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