Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)

Detalhes bibliográficos
Autor(a) principal: Souza, Joyelanne Kaline Chagas
Data de Publicação: 2019
Outros Autores: Barbosa, Valcilaine Teixeira, Souza, Joyanne Cristine Chagas, Menezes, Janaína Barros de, Grillo, Luciano Aparecido Meireles, Dornelas, Camila Braga
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian Journal of Health Review
Texto Completo: https://ojs.brazilianjournals.com.br/ojs/index.php/BJHR/article/view/2106
Resumo: Leishmaniasis is a parasitic disease that has the first choice of treatment medications with antimony as active ingredient. These characteristics justify the search for new compounds with easy administration. In this context, there are quercetin, flavonoid leishmanicidal with chelation power, enabling complexation with metalloids, such as antimony. Thereby, this research aims to prepare and evaluate the complex antimony-quercetin (SbV) in solution and powder form. Precursor materials were quercetin anhydrous (methanolic solution) and potassium hexahydroxoantimonate (V) (aqueous solution), in 1: 1 ratio. After the formation of the complex SbV-QUE SOL (solution), it was dried by rotoevaporation, lyophilization or spray drying. For characterization of SbV-QUE SOL, spectrofluorimetry and UV-Vis spectrophotometry were utilized. In addition, for SbV-QUE powder, X-ray diffraction (XRD), energy dispersive X-Ray analysis (EDX), Fourier transform infrared spectroscopy (FT-IR), thermogravimetric analysis (TGA) and fluorescence microscopy were made. In SbV-QUE SOL, an increase of fluorescence and the bathochromic shift in UV-Vis were observed, demonstrating the formation of the complex. In SbV-QUE powder, a difference of crystallinity between precursors and products was perceived, by XRD analysis. Analyzing DX results, a presence of antimony was observed in the samples. FT-IR indicated the binding site of the complex. Finally, the same thermal profile for the powdered complexes was observed, in addition to the micrographs elucidating the surface morphologies of quercetin and SbV-QUE powder. This confirms the characteristic of post-drying fluorescence. Therefore, the formation of the complex was evidenced, which is essential for further investigation of its use, aiming at leishmaniasis treatment.
id BJRH-0_8e3245d3743c288c3fc55e0a9d68ec35
oai_identifier_str oai:ojs2.ojs.brazilianjournals.com.br:article/2106
network_acronym_str BJRH-0
network_name_str Brazilian Journal of Health Review
repository_id_str
spelling Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)leishmaniasisantimonialquercetinLeishmaniasis is a parasitic disease that has the first choice of treatment medications with antimony as active ingredient. These characteristics justify the search for new compounds with easy administration. In this context, there are quercetin, flavonoid leishmanicidal with chelation power, enabling complexation with metalloids, such as antimony. Thereby, this research aims to prepare and evaluate the complex antimony-quercetin (SbV) in solution and powder form. Precursor materials were quercetin anhydrous (methanolic solution) and potassium hexahydroxoantimonate (V) (aqueous solution), in 1: 1 ratio. After the formation of the complex SbV-QUE SOL (solution), it was dried by rotoevaporation, lyophilization or spray drying. For characterization of SbV-QUE SOL, spectrofluorimetry and UV-Vis spectrophotometry were utilized. In addition, for SbV-QUE powder, X-ray diffraction (XRD), energy dispersive X-Ray analysis (EDX), Fourier transform infrared spectroscopy (FT-IR), thermogravimetric analysis (TGA) and fluorescence microscopy were made. In SbV-QUE SOL, an increase of fluorescence and the bathochromic shift in UV-Vis were observed, demonstrating the formation of the complex. In SbV-QUE powder, a difference of crystallinity between precursors and products was perceived, by XRD analysis. Analyzing DX results, a presence of antimony was observed in the samples. FT-IR indicated the binding site of the complex. Finally, the same thermal profile for the powdered complexes was observed, in addition to the micrographs elucidating the surface morphologies of quercetin and SbV-QUE powder. This confirms the characteristic of post-drying fluorescence. Therefore, the formation of the complex was evidenced, which is essential for further investigation of its use, aiming at leishmaniasis treatment.Brazilian Journals Publicações de Periódicos e Editora Ltda.2019-06-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.brazilianjournals.com.br/ojs/index.php/BJHR/article/view/210610.34119/bjhrv2n4-074Brazilian Journal of Health Review; Vol. 2 No. 4 (2019); 3091-3103Brazilian Journal of Health Review; v. 2 n. 4 (2019); 3091-31032595-682510.34119/bjhrv2n4reponame:Brazilian Journal of Health Reviewinstname:Federação das Indústrias do Estado do Paraná (FIEP)instacron:BJRHenghttps://ojs.brazilianjournals.com.br/ojs/index.php/BJHR/article/view/2106/2111Copyright (c) 2019 Brazilian Journal of Health Reviewinfo:eu-repo/semantics/openAccessSouza, Joyelanne Kaline ChagasBarbosa, Valcilaine TeixeiraSouza, Joyanne Cristine ChagasMenezes, Janaína Barros deGrillo, Luciano Aparecido MeirelesDornelas, Camila Braga2019-09-02T18:15:19Zoai:ojs2.ojs.brazilianjournals.com.br:article/2106Revistahttp://www.brazilianjournals.com/index.php/BJHR/indexPRIhttps://ojs.brazilianjournals.com.br/ojs/index.php/BJHR/oai|| brazilianjhr@gmail.com2595-68252595-6825opendoar:2019-09-02T18:15:19Brazilian Journal of Health Review - Federação das Indústrias do Estado do Paraná (FIEP)false
dc.title.none.fl_str_mv Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)
title Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)
spellingShingle Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)
Souza, Joyelanne Kaline Chagas
leishmaniasis
antimonial
quercetin
title_short Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)
title_full Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)
title_fullStr Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)
title_full_unstemmed Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)
title_sort Preparation and evaluation of the pentavalent antimony-quercetin complex (SbV-QUE) / Preparação e avaliação do complexo antimonial pentavalente-quercetina (SbV-QUE)
author Souza, Joyelanne Kaline Chagas
author_facet Souza, Joyelanne Kaline Chagas
Barbosa, Valcilaine Teixeira
Souza, Joyanne Cristine Chagas
Menezes, Janaína Barros de
Grillo, Luciano Aparecido Meireles
Dornelas, Camila Braga
author_role author
author2 Barbosa, Valcilaine Teixeira
Souza, Joyanne Cristine Chagas
Menezes, Janaína Barros de
Grillo, Luciano Aparecido Meireles
Dornelas, Camila Braga
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Souza, Joyelanne Kaline Chagas
Barbosa, Valcilaine Teixeira
Souza, Joyanne Cristine Chagas
Menezes, Janaína Barros de
Grillo, Luciano Aparecido Meireles
Dornelas, Camila Braga
dc.subject.por.fl_str_mv leishmaniasis
antimonial
quercetin
topic leishmaniasis
antimonial
quercetin
description Leishmaniasis is a parasitic disease that has the first choice of treatment medications with antimony as active ingredient. These characteristics justify the search for new compounds with easy administration. In this context, there are quercetin, flavonoid leishmanicidal with chelation power, enabling complexation with metalloids, such as antimony. Thereby, this research aims to prepare and evaluate the complex antimony-quercetin (SbV) in solution and powder form. Precursor materials were quercetin anhydrous (methanolic solution) and potassium hexahydroxoantimonate (V) (aqueous solution), in 1: 1 ratio. After the formation of the complex SbV-QUE SOL (solution), it was dried by rotoevaporation, lyophilization or spray drying. For characterization of SbV-QUE SOL, spectrofluorimetry and UV-Vis spectrophotometry were utilized. In addition, for SbV-QUE powder, X-ray diffraction (XRD), energy dispersive X-Ray analysis (EDX), Fourier transform infrared spectroscopy (FT-IR), thermogravimetric analysis (TGA) and fluorescence microscopy were made. In SbV-QUE SOL, an increase of fluorescence and the bathochromic shift in UV-Vis were observed, demonstrating the formation of the complex. In SbV-QUE powder, a difference of crystallinity between precursors and products was perceived, by XRD analysis. Analyzing DX results, a presence of antimony was observed in the samples. FT-IR indicated the binding site of the complex. Finally, the same thermal profile for the powdered complexes was observed, in addition to the micrographs elucidating the surface morphologies of quercetin and SbV-QUE powder. This confirms the characteristic of post-drying fluorescence. Therefore, the formation of the complex was evidenced, which is essential for further investigation of its use, aiming at leishmaniasis treatment.
publishDate 2019
dc.date.none.fl_str_mv 2019-06-04
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.brazilianjournals.com.br/ojs/index.php/BJHR/article/view/2106
10.34119/bjhrv2n4-074
url https://ojs.brazilianjournals.com.br/ojs/index.php/BJHR/article/view/2106
identifier_str_mv 10.34119/bjhrv2n4-074
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.brazilianjournals.com.br/ojs/index.php/BJHR/article/view/2106/2111
dc.rights.driver.fl_str_mv Copyright (c) 2019 Brazilian Journal of Health Review
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2019 Brazilian Journal of Health Review
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Brazilian Journals Publicações de Periódicos e Editora Ltda.
publisher.none.fl_str_mv Brazilian Journals Publicações de Periódicos e Editora Ltda.
dc.source.none.fl_str_mv Brazilian Journal of Health Review; Vol. 2 No. 4 (2019); 3091-3103
Brazilian Journal of Health Review; v. 2 n. 4 (2019); 3091-3103
2595-6825
10.34119/bjhrv2n4
reponame:Brazilian Journal of Health Review
instname:Federação das Indústrias do Estado do Paraná (FIEP)
instacron:BJRH
instname_str Federação das Indústrias do Estado do Paraná (FIEP)
instacron_str BJRH
institution BJRH
reponame_str Brazilian Journal of Health Review
collection Brazilian Journal of Health Review
repository.name.fl_str_mv Brazilian Journal of Health Review - Federação das Indústrias do Estado do Paraná (FIEP)
repository.mail.fl_str_mv || brazilianjhr@gmail.com
_version_ 1797240048059416576