Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol

Detalhes bibliográficos
Autor(a) principal: Carvalho, Margarida Mesquita de
Data de Publicação: 2014
Outros Autores: Oliveira, Fábio Teotônio Teixeira de, Saraiva, Odilon Ferreira, Martins, Carlos Eugênio
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Brasileira (Online)
Texto Completo: https://seer.sct.embrapa.br/index.php/pab/article/view/15636
Resumo: Two experiments were undertaken concurrently in a glasshouse to identify the nutritional factors which limit the growth of molasses grass (Melinis minutiflora Beauv.) and Centrosema pubescens Benth, in a Red-Yellow Latosol. A subtractive technique was used to compare the effect of the omission of: lime, N, K, S, Ca, Mg and micronutrients, against a complete nutrient control. A basal P application was made of 150 kg P2O5/ha. Both experiments were harvested twice. Molasses-grass growth was seriously limited in the absence of calcium, and symptoms of calcium deficiency were observed in both growth periods. In addition, K deficiency in the two growth periods, and N deficiency in the second one, also limited molasses-grass growth. The omission of micronutrients or S had no detrimental effect on the grass growth. Nodulation and growth of C. pubescens were practicaly inhibited in the simultaneous absence of soil acidity amendment and Ca + Mg (as sulphate). The application of Ca + Mg to the noncorrected soil increased yield and nodulation only slightly. The omission of K, S or micronutrients had no effect on nodulation or growth of the leguminous plant. However, micronutrients contributed to increase N concentration in tops of Centrosema in the second harvest.
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spelling Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosolFatores nutricionais limitantes ao crescimento de forrageiras tropicais em dois solos da zona da mata, MG. I. Latossolo vermelho-amareloMelinis minutiflora; Centrosema pubescens; fertilization; soil acidity; calcium; nitrogen and potassium; molasses grassMelinis minutiflora; Centrosema pubescens; adubação; acidez do solo; cálcio; nitrogênio e potássio; capim-gorduraTwo experiments were undertaken concurrently in a glasshouse to identify the nutritional factors which limit the growth of molasses grass (Melinis minutiflora Beauv.) and Centrosema pubescens Benth, in a Red-Yellow Latosol. A subtractive technique was used to compare the effect of the omission of: lime, N, K, S, Ca, Mg and micronutrients, against a complete nutrient control. A basal P application was made of 150 kg P2O5/ha. Both experiments were harvested twice. Molasses-grass growth was seriously limited in the absence of calcium, and symptoms of calcium deficiency were observed in both growth periods. In addition, K deficiency in the two growth periods, and N deficiency in the second one, also limited molasses-grass growth. The omission of micronutrients or S had no detrimental effect on the grass growth. Nodulation and growth of C. pubescens were practicaly inhibited in the simultaneous absence of soil acidity amendment and Ca + Mg (as sulphate). The application of Ca + Mg to the noncorrected soil increased yield and nodulation only slightly. The omission of K, S or micronutrients had no effect on nodulation or growth of the leguminous plant. However, micronutrients contributed to increase N concentration in tops of Centrosema in the second harvest.Dois experimentos foram conduzidos simultaneamente em casa-de-vegetação para verificar quais os fatores nutricionais que limitam o crescimento do capim-gordura (Melinis minutiflora Beauv.) e da Centrosema pubescens Benth, em um Latossolo Vermelho-Amarelo distrófico, álico. Através de diagnose por subtração, foi testado o efeito da omissão de cada um dos fatores: calagem, N, K, S, Ca, Mg e micronutrientes em relação a um tratamento contendo todos esses fatores (Completo). Foi feita uma adubação básica, com P correspondendo a 150 kg de P2O5/ha. Foram efetuados dois cortes em ambos os experimentos. O crescimento do capim-gordura foi seriamente limitado na ausência de Ca, tendo sido observados sintomas de deficiência desse elemento durante as duas fases de crescimento. Houve, também, para o capim-gordura, limitações por deficiência de K, que se manifestou nos dois períodos de crescimento; e de N, apenas no segundo período. A omissão de micronutrientes e de S não afetou o crescimento do capim-gordura. A nodulação e o crescimento da C. pubescens foram praticamente inibidos na ausência simultânea de corretivo da acidez do solo e de Ca e Mg. A aplicação de Ca e Mg, no solo não corrigido, minorou apenas ligeiramente esses efeitos. A omissão de K, S e micronutrientes não teve qualquer efeito sobre a nodulação e crescimento da leguminosa. Entretanto, os micronutrientes contribuíram para aumentar a concentração de N na parte aérea da C. pubescens, no segundo corte.  Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraCarvalho, Margarida Mesquita deOliveira, Fábio Teotônio Teixeira deSaraiva, Odilon FerreiraMartins, Carlos Eugênio2014-04-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/15636Pesquisa Agropecuaria Brasileira; v.20, n.5, maio 1985; 519-528Pesquisa Agropecuária Brasileira; v.20, n.5, maio 1985; 519-5281678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/15636/9643info:eu-repo/semantics/openAccess2014-04-17T11:51:02Zoai:ojs.seer.sct.embrapa.br:article/15636Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-04-17T11:51:02Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol
Fatores nutricionais limitantes ao crescimento de forrageiras tropicais em dois solos da zona da mata, MG. I. Latossolo vermelho-amarelo
title Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol
spellingShingle Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol
Carvalho, Margarida Mesquita de
Melinis minutiflora; Centrosema pubescens; fertilization; soil acidity; calcium; nitrogen and potassium; molasses grass
Melinis minutiflora; Centrosema pubescens; adubação; acidez do solo; cálcio; nitrogênio e potássio; capim-gordura
title_short Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol
title_full Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol
title_fullStr Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol
title_full_unstemmed Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol
title_sort Nutritional factors limiting growth of tropical forage species in two soils from "zona da mata", MG. I. Red-Yellow latosol
author Carvalho, Margarida Mesquita de
author_facet Carvalho, Margarida Mesquita de
Oliveira, Fábio Teotônio Teixeira de
Saraiva, Odilon Ferreira
Martins, Carlos Eugênio
author_role author
author2 Oliveira, Fábio Teotônio Teixeira de
Saraiva, Odilon Ferreira
Martins, Carlos Eugênio
author2_role author
author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Carvalho, Margarida Mesquita de
Oliveira, Fábio Teotônio Teixeira de
Saraiva, Odilon Ferreira
Martins, Carlos Eugênio
dc.subject.por.fl_str_mv Melinis minutiflora; Centrosema pubescens; fertilization; soil acidity; calcium; nitrogen and potassium; molasses grass
Melinis minutiflora; Centrosema pubescens; adubação; acidez do solo; cálcio; nitrogênio e potássio; capim-gordura
topic Melinis minutiflora; Centrosema pubescens; fertilization; soil acidity; calcium; nitrogen and potassium; molasses grass
Melinis minutiflora; Centrosema pubescens; adubação; acidez do solo; cálcio; nitrogênio e potássio; capim-gordura
description Two experiments were undertaken concurrently in a glasshouse to identify the nutritional factors which limit the growth of molasses grass (Melinis minutiflora Beauv.) and Centrosema pubescens Benth, in a Red-Yellow Latosol. A subtractive technique was used to compare the effect of the omission of: lime, N, K, S, Ca, Mg and micronutrients, against a complete nutrient control. A basal P application was made of 150 kg P2O5/ha. Both experiments were harvested twice. Molasses-grass growth was seriously limited in the absence of calcium, and symptoms of calcium deficiency were observed in both growth periods. In addition, K deficiency in the two growth periods, and N deficiency in the second one, also limited molasses-grass growth. The omission of micronutrients or S had no detrimental effect on the grass growth. Nodulation and growth of C. pubescens were practicaly inhibited in the simultaneous absence of soil acidity amendment and Ca + Mg (as sulphate). The application of Ca + Mg to the noncorrected soil increased yield and nodulation only slightly. The omission of K, S or micronutrients had no effect on nodulation or growth of the leguminous plant. However, micronutrients contributed to increase N concentration in tops of Centrosema in the second harvest.
publishDate 2014
dc.date.none.fl_str_mv 2014-04-17
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/15636
url https://seer.sct.embrapa.br/index.php/pab/article/view/15636
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/15636/9643
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.20, n.5, maio 1985; 519-528
Pesquisa Agropecuária Brasileira; v.20, n.5, maio 1985; 519-528
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
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