Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.

Detalhes bibliográficos
Autor(a) principal: SANTOS, R. dos S.
Data de Publicação: 2014
Outros Autores: MURUCI, L. N. M., SANTOS, L. O., ANTONIASSI, R., SILVA, J. P. L. da, DAMASO, M. C. T.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/996228
Resumo: Lipases are enzymes that catalyze the hydrolysis of the ester linkage in a triacylglycerol oil-water interface, while in non-aqueous environments they catalyze reverse reactions (esterification, transesterification and interesterification). They can be produced by a solid state fermentation (SSF) process adding value to agro-industrial residues as alkaline soapstocks that can be used as a lipid substrate for lipase production. The objective of this study was to characterize the soapstocks of canola, sunflower and corn and use these byproducts for fungal lipase production using the mutant strain 11T53A14 of Aspergillus niger. The work was carried out following 24-1 and 23 experimental designs in the presence and absence of inducers, respectively, aiming to evaluate the influence of some variables in the lipase production. The production by SSF was carried out in aerated columns incubated at 32°C. Among the soapstocks evaluated, the sunflower soapstock was the best inducer for enzyme production, with 201 U/gdm (gram of dry medium) using 108 spores/gm (gram of medium) inoculated on wheat bran humidified with 80 mL of liquid (ammonium sulfate solution) that corresponds to a final concentration of 0.5% nitrogen, and 3% inducer. The best lipase activity obtained without soapstock was 182 U/gdm under the same processing conditions as the experiment using soapstock. Although the results with the highest lipase activity with sunflower soapstock and without inducer are close, the Tukey test showed a significant difference of these results, which proves the importance of lipid substrate to improve the lipase activity.
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spelling Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.Fungos filamentososFermentação em estado sólidoReator de colunaResíduos agroindustriaisLípaseLipases are enzymes that catalyze the hydrolysis of the ester linkage in a triacylglycerol oil-water interface, while in non-aqueous environments they catalyze reverse reactions (esterification, transesterification and interesterification). They can be produced by a solid state fermentation (SSF) process adding value to agro-industrial residues as alkaline soapstocks that can be used as a lipid substrate for lipase production. The objective of this study was to characterize the soapstocks of canola, sunflower and corn and use these byproducts for fungal lipase production using the mutant strain 11T53A14 of Aspergillus niger. The work was carried out following 24-1 and 23 experimental designs in the presence and absence of inducers, respectively, aiming to evaluate the influence of some variables in the lipase production. The production by SSF was carried out in aerated columns incubated at 32°C. Among the soapstocks evaluated, the sunflower soapstock was the best inducer for enzyme production, with 201 U/gdm (gram of dry medium) using 108 spores/gm (gram of medium) inoculated on wheat bran humidified with 80 mL of liquid (ammonium sulfate solution) that corresponds to a final concentration of 0.5% nitrogen, and 3% inducer. The best lipase activity obtained without soapstock was 182 U/gdm under the same processing conditions as the experiment using soapstock. Although the results with the highest lipase activity with sunflower soapstock and without inducer are close, the Tukey test showed a significant difference of these results, which proves the importance of lipid substrate to improve the lipase activity.Regiane Ribeiro dos Santos, Universidade Federal Rural do Rio de Janeiro; Livia Nolasco Macedo Muruci, Universidade Federal Rural do Rio de Janeiro; Lucielen Oliveira Santos, Universidade Federal Rural do Rio de Janeiro; ROSEMAR ANTONIASSI, CTAA; JANINE PASSOS LIMA DA SILVA, CTAA; MONICA CARAMEZ TRICHES DAMASO, CNPAE.SANTOS, R. dos S.MURUCI, L. N. M.SANTOS, L. O.ANTONIASSI, R.SILVA, J. P. L. daDAMASO, M. C. T.2014-10-01T11:11:11Z2014-10-01T11:11:11Z2014-10-0120142016-02-15T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of Food and Nutrition Research, v. 2, n. 9, p. 561-566, 2014.http://www.alice.cnptia.embrapa.br/alice/handle/doc/99622810.12691/jfnr-2-9-6enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2017-08-16T00:58:00Zoai:www.alice.cnptia.embrapa.br:doc/996228Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542017-08-16T00:58falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542017-08-16T00:58Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.
title Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.
spellingShingle Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.
SANTOS, R. dos S.
Fungos filamentosos
Fermentação em estado sólido
Reator de coluna
Resíduos agroindustriais
Lípase
title_short Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.
title_full Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.
title_fullStr Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.
title_full_unstemmed Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.
title_sort Characterization of different oil soapstocks and their application in the lipase production by Aspergillus niger under solid state fermentation.
author SANTOS, R. dos S.
author_facet SANTOS, R. dos S.
MURUCI, L. N. M.
SANTOS, L. O.
ANTONIASSI, R.
SILVA, J. P. L. da
DAMASO, M. C. T.
author_role author
author2 MURUCI, L. N. M.
SANTOS, L. O.
ANTONIASSI, R.
SILVA, J. P. L. da
DAMASO, M. C. T.
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Regiane Ribeiro dos Santos, Universidade Federal Rural do Rio de Janeiro; Livia Nolasco Macedo Muruci, Universidade Federal Rural do Rio de Janeiro; Lucielen Oliveira Santos, Universidade Federal Rural do Rio de Janeiro; ROSEMAR ANTONIASSI, CTAA; JANINE PASSOS LIMA DA SILVA, CTAA; MONICA CARAMEZ TRICHES DAMASO, CNPAE.
dc.contributor.author.fl_str_mv SANTOS, R. dos S.
MURUCI, L. N. M.
SANTOS, L. O.
ANTONIASSI, R.
SILVA, J. P. L. da
DAMASO, M. C. T.
dc.subject.por.fl_str_mv Fungos filamentosos
Fermentação em estado sólido
Reator de coluna
Resíduos agroindustriais
Lípase
topic Fungos filamentosos
Fermentação em estado sólido
Reator de coluna
Resíduos agroindustriais
Lípase
description Lipases are enzymes that catalyze the hydrolysis of the ester linkage in a triacylglycerol oil-water interface, while in non-aqueous environments they catalyze reverse reactions (esterification, transesterification and interesterification). They can be produced by a solid state fermentation (SSF) process adding value to agro-industrial residues as alkaline soapstocks that can be used as a lipid substrate for lipase production. The objective of this study was to characterize the soapstocks of canola, sunflower and corn and use these byproducts for fungal lipase production using the mutant strain 11T53A14 of Aspergillus niger. The work was carried out following 24-1 and 23 experimental designs in the presence and absence of inducers, respectively, aiming to evaluate the influence of some variables in the lipase production. The production by SSF was carried out in aerated columns incubated at 32°C. Among the soapstocks evaluated, the sunflower soapstock was the best inducer for enzyme production, with 201 U/gdm (gram of dry medium) using 108 spores/gm (gram of medium) inoculated on wheat bran humidified with 80 mL of liquid (ammonium sulfate solution) that corresponds to a final concentration of 0.5% nitrogen, and 3% inducer. The best lipase activity obtained without soapstock was 182 U/gdm under the same processing conditions as the experiment using soapstock. Although the results with the highest lipase activity with sunflower soapstock and without inducer are close, the Tukey test showed a significant difference of these results, which proves the importance of lipid substrate to improve the lipase activity.
publishDate 2014
dc.date.none.fl_str_mv 2014-10-01T11:11:11Z
2014-10-01T11:11:11Z
2014-10-01
2014
2016-02-15T11:11:11Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Journal of Food and Nutrition Research, v. 2, n. 9, p. 561-566, 2014.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/996228
10.12691/jfnr-2-9-6
identifier_str_mv Journal of Food and Nutrition Research, v. 2, n. 9, p. 561-566, 2014.
10.12691/jfnr-2-9-6
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/996228
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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