Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.

Detalhes bibliográficos
Autor(a) principal: CRUZ, C. C. T. da
Data de Publicação: 2020
Outros Autores: PEREIRA, E. I., SATO, P. S., GUIMARÃES, G. G. F., SOUZA, G. B. de, BERNARDI, A. C. de C., OLIVEIRA, C. R. de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1118559
http://dx.doi.org/10.1590/1678-992x-2018-0383
Resumo: Urea is a common non-protein supplement used in ruminant feed; however, excessive consumption may lead to poisoning by NH3. Although the slow release of urea into the rumen has shown to be an essential aspect for ruminant feed, to date only a few studies have addressed this matter. In this study we examined the influence of five different NH3-N slow release systems based on clay-urea nanocomposites on the fiber digestibility of low-quality forage (sugarcane straw) in vitro. Physical properties of nanocomposites were evaluated and their effects on digestibility were tested in vitro using pristine urea as a positive control (level of 1 % of DM of sugarcane straw sample) and sugarcane (with no additives) as a negative control. Ammonia release and digestibility were evaluated at 12, 24, 36, 48, 72 and 96-h. Generally, all nanocomposites increased (p < 0.05) digestibility of fiber over control under all the conditions stipulated, but the samples with hydrogel content were more expressive. We concluded that an ideal release rate and optimum environment for microbial synthesis are necessary to maximize the digestion of sugarcane.
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spelling Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.Slow release ureaRuminants feedNon protein nitrogenUrea is a common non-protein supplement used in ruminant feed; however, excessive consumption may lead to poisoning by NH3. Although the slow release of urea into the rumen has shown to be an essential aspect for ruminant feed, to date only a few studies have addressed this matter. In this study we examined the influence of five different NH3-N slow release systems based on clay-urea nanocomposites on the fiber digestibility of low-quality forage (sugarcane straw) in vitro. Physical properties of nanocomposites were evaluated and their effects on digestibility were tested in vitro using pristine urea as a positive control (level of 1 % of DM of sugarcane straw sample) and sugarcane (with no additives) as a negative control. Ammonia release and digestibility were evaluated at 12, 24, 36, 48, 72 and 96-h. Generally, all nanocomposites increased (p < 0.05) digestibility of fiber over control under all the conditions stipulated, but the samples with hydrogel content were more expressive. We concluded that an ideal release rate and optimum environment for microbial synthesis are necessary to maximize the digestion of sugarcane.Camila Conceição Tomé da Cruz, UFSCar; Elaine Inácio Pereira, UFSCar; Patrícia Suemi Sato, UFSCar; Gelton Geraldo Fernandes Guimarães, Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina; GILBERTO BATISTA DE SOUZA, CPPSE; ALBERTO CARLOS DE CAMPOS BERNARDI, CPPSE; CAUE RIBEIRO DE OLIVEIRA, CNPDIA.CRUZ, C. C. T. daPEREIRA, E. I.SATO, P. S.GUIMARÃES, G. G. F.SOUZA, G. B. deBERNARDI, A. C. de C.OLIVEIRA, C. R. de2020-01-11T00:41:04Z2020-01-11T00:41:04Z2020-01-1020202020-01-11T00:41:04Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleScientia Agricola, v. 77, n. 5, e20180005, dec. 2020.1678-992Xhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1118559http://dx.doi.org/10.1590/1678-992x-2018-0383porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2020-01-11T00:41:10Zoai:www.alice.cnptia.embrapa.br:doc/1118559Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542020-01-11T00:41:10falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542020-01-11T00:41:10Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.
title Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.
spellingShingle Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.
CRUZ, C. C. T. da
Slow release urea
Ruminants feed
Non protein nitrogen
title_short Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.
title_full Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.
title_fullStr Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.
title_full_unstemmed Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.
title_sort Analysis of NH3-N slow release systems for fiber digestibility of low-quality forage: in vitro approach.
author CRUZ, C. C. T. da
author_facet CRUZ, C. C. T. da
PEREIRA, E. I.
SATO, P. S.
GUIMARÃES, G. G. F.
SOUZA, G. B. de
BERNARDI, A. C. de C.
OLIVEIRA, C. R. de
author_role author
author2 PEREIRA, E. I.
SATO, P. S.
GUIMARÃES, G. G. F.
SOUZA, G. B. de
BERNARDI, A. C. de C.
OLIVEIRA, C. R. de
author2_role author
author
author
author
author
author
dc.contributor.none.fl_str_mv Camila Conceição Tomé da Cruz, UFSCar; Elaine Inácio Pereira, UFSCar; Patrícia Suemi Sato, UFSCar; Gelton Geraldo Fernandes Guimarães, Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina; GILBERTO BATISTA DE SOUZA, CPPSE; ALBERTO CARLOS DE CAMPOS BERNARDI, CPPSE; CAUE RIBEIRO DE OLIVEIRA, CNPDIA.
dc.contributor.author.fl_str_mv CRUZ, C. C. T. da
PEREIRA, E. I.
SATO, P. S.
GUIMARÃES, G. G. F.
SOUZA, G. B. de
BERNARDI, A. C. de C.
OLIVEIRA, C. R. de
dc.subject.por.fl_str_mv Slow release urea
Ruminants feed
Non protein nitrogen
topic Slow release urea
Ruminants feed
Non protein nitrogen
description Urea is a common non-protein supplement used in ruminant feed; however, excessive consumption may lead to poisoning by NH3. Although the slow release of urea into the rumen has shown to be an essential aspect for ruminant feed, to date only a few studies have addressed this matter. In this study we examined the influence of five different NH3-N slow release systems based on clay-urea nanocomposites on the fiber digestibility of low-quality forage (sugarcane straw) in vitro. Physical properties of nanocomposites were evaluated and their effects on digestibility were tested in vitro using pristine urea as a positive control (level of 1 % of DM of sugarcane straw sample) and sugarcane (with no additives) as a negative control. Ammonia release and digestibility were evaluated at 12, 24, 36, 48, 72 and 96-h. Generally, all nanocomposites increased (p < 0.05) digestibility of fiber over control under all the conditions stipulated, but the samples with hydrogel content were more expressive. We concluded that an ideal release rate and optimum environment for microbial synthesis are necessary to maximize the digestion of sugarcane.
publishDate 2020
dc.date.none.fl_str_mv 2020-01-11T00:41:04Z
2020-01-11T00:41:04Z
2020-01-10
2020
2020-01-11T00:41:04Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Scientia Agricola, v. 77, n. 5, e20180005, dec. 2020.
1678-992X
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1118559
http://dx.doi.org/10.1590/1678-992x-2018-0383
identifier_str_mv Scientia Agricola, v. 77, n. 5, e20180005, dec. 2020.
1678-992X
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1118559
http://dx.doi.org/10.1590/1678-992x-2018-0383
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
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reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
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repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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