Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil.
Main Author: | |
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Publication Date: | 2021 |
Other Authors: | , , |
Format: | Article |
Language: | eng |
Source: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Download full: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1135237 |
Summary: | Crop components, such as trellis systems, might affect solar radiation uptake by grapevines while others, such as rootstocks, influence the vigor of the scion. Proper management provides a suitable reproductive and vegetative balance that could influence the chemical composition of grapes. This study aimed to characterize the global phenolic composition and antioxidant activity of ?Isabel Precoce? grapes raised for juice, growing under different trellis systems and rootstocks, in rainy seasons, in semi-Arid conditions in Brazil. With a randomized block experimental design and split-split plots over time, the overhead trellis, lyre, and vertical shoot positioning systems and two rootstocks (?IAC 572? and ?IAC 766?) in the harvest seasons of January-May, 2017 and January-May, 2018 were studied. Trellis systems, rootstocks, harvest seasons and their interactions affected the characteristics of the grapes. The treatments with equivalent responses in the seasons defined the specific characteristics of the grapes. The rootstock 'IAC 766' provided greater bunch weight and lower acidity to the ?Isabel Precoce? grapes, while 'IAC 572' induced higher soluble solids contents. In both seasons, there was lower variation in berry resistance to compression and polyphenol and anthocyanin contents in grapes from grapevines grown on an overhead trellis. In turn, the use of lyre provided high antioxidant activity by the ABTS?+ method in 2018. The highest antioxidant activity by the DPPH? method was due to the association of overhead trellis and 'IAC 766?. With the use of the overhead trellis, equivalent phenolic compounds and antioxidant activity during the seasons resulted in a uniform quality. |
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Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil.Atividade antioxidanteSistema de conduçãoVitivinicultura tropicalUvaComposto FenólicoPorta EnxertoGrapesPhenolic compoundsRootstocksCrop components, such as trellis systems, might affect solar radiation uptake by grapevines while others, such as rootstocks, influence the vigor of the scion. Proper management provides a suitable reproductive and vegetative balance that could influence the chemical composition of grapes. This study aimed to characterize the global phenolic composition and antioxidant activity of ?Isabel Precoce? grapes raised for juice, growing under different trellis systems and rootstocks, in rainy seasons, in semi-Arid conditions in Brazil. With a randomized block experimental design and split-split plots over time, the overhead trellis, lyre, and vertical shoot positioning systems and two rootstocks (?IAC 572? and ?IAC 766?) in the harvest seasons of January-May, 2017 and January-May, 2018 were studied. Trellis systems, rootstocks, harvest seasons and their interactions affected the characteristics of the grapes. The treatments with equivalent responses in the seasons defined the specific characteristics of the grapes. The rootstock 'IAC 766' provided greater bunch weight and lower acidity to the ?Isabel Precoce? grapes, while 'IAC 572' induced higher soluble solids contents. In both seasons, there was lower variation in berry resistance to compression and polyphenol and anthocyanin contents in grapes from grapevines grown on an overhead trellis. In turn, the use of lyre provided high antioxidant activity by the ABTS?+ method in 2018. The highest antioxidant activity by the DPPH? method was due to the association of overhead trellis and 'IAC 766?. With the use of the overhead trellis, equivalent phenolic compounds and antioxidant activity during the seasons resulted in a uniform quality.RAYSSA R. DA COSTA, Universidade Federal da Paraíba/CCA; TALITA DE O. FERREIRA, UNIVASF; DÉBORA T. FELIX, Universidade Federal de Sergipe; MARIA AUXILIADORA COELHO DE LIMA, CPATSA.COSTA, R. R. daFERREIRA, T. de O.FELIZA, D. T.LIMA, M. A. C. de2021-10-11T19:00:22Z2021-10-11T19:00:22Z2021-10-112021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleCiência e Técnica Vitivinícola, v. 36, n. 2, p. 126-138. 2021.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1135237enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2021-10-11T19:00:33Zoai:www.alice.cnptia.embrapa.br:doc/1135237Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542021-10-11T19:00:33falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542021-10-11T19:00:33Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil. |
title |
Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil. |
spellingShingle |
Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil. COSTA, R. R. da Atividade antioxidante Sistema de condução Vitivinicultura tropical Uva Composto Fenólico Porta Enxerto Grapes Phenolic compounds Rootstocks |
title_short |
Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil. |
title_full |
Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil. |
title_fullStr |
Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil. |
title_full_unstemmed |
Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil. |
title_sort |
Impact of trellis systems and rootstocks on global phenolic composition and antioxidant activity of Isabel precoce grapes produced during rainy seasons in semi-arid region of Brazil. |
author |
COSTA, R. R. da |
author_facet |
COSTA, R. R. da FERREIRA, T. de O. FELIZA, D. T. LIMA, M. A. C. de |
author_role |
author |
author2 |
FERREIRA, T. de O. FELIZA, D. T. LIMA, M. A. C. de |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
RAYSSA R. DA COSTA, Universidade Federal da Paraíba/CCA; TALITA DE O. FERREIRA, UNIVASF; DÉBORA T. FELIX, Universidade Federal de Sergipe; MARIA AUXILIADORA COELHO DE LIMA, CPATSA. |
dc.contributor.author.fl_str_mv |
COSTA, R. R. da FERREIRA, T. de O. FELIZA, D. T. LIMA, M. A. C. de |
dc.subject.por.fl_str_mv |
Atividade antioxidante Sistema de condução Vitivinicultura tropical Uva Composto Fenólico Porta Enxerto Grapes Phenolic compounds Rootstocks |
topic |
Atividade antioxidante Sistema de condução Vitivinicultura tropical Uva Composto Fenólico Porta Enxerto Grapes Phenolic compounds Rootstocks |
description |
Crop components, such as trellis systems, might affect solar radiation uptake by grapevines while others, such as rootstocks, influence the vigor of the scion. Proper management provides a suitable reproductive and vegetative balance that could influence the chemical composition of grapes. This study aimed to characterize the global phenolic composition and antioxidant activity of ?Isabel Precoce? grapes raised for juice, growing under different trellis systems and rootstocks, in rainy seasons, in semi-Arid conditions in Brazil. With a randomized block experimental design and split-split plots over time, the overhead trellis, lyre, and vertical shoot positioning systems and two rootstocks (?IAC 572? and ?IAC 766?) in the harvest seasons of January-May, 2017 and January-May, 2018 were studied. Trellis systems, rootstocks, harvest seasons and their interactions affected the characteristics of the grapes. The treatments with equivalent responses in the seasons defined the specific characteristics of the grapes. The rootstock 'IAC 766' provided greater bunch weight and lower acidity to the ?Isabel Precoce? grapes, while 'IAC 572' induced higher soluble solids contents. In both seasons, there was lower variation in berry resistance to compression and polyphenol and anthocyanin contents in grapes from grapevines grown on an overhead trellis. In turn, the use of lyre provided high antioxidant activity by the ABTS?+ method in 2018. The highest antioxidant activity by the DPPH? method was due to the association of overhead trellis and 'IAC 766?. With the use of the overhead trellis, equivalent phenolic compounds and antioxidant activity during the seasons resulted in a uniform quality. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-10-11T19:00:22Z 2021-10-11T19:00:22Z 2021-10-11 2021 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Ciência e Técnica Vitivinícola, v. 36, n. 2, p. 126-138. 2021. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1135237 |
identifier_str_mv |
Ciência e Técnica Vitivinícola, v. 36, n. 2, p. 126-138. 2021. |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1135237 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503510397550592 |