Concepts and realities in agricultural research: sustainable consumption.

Detalhes bibliográficos
Autor(a) principal: PALHARES, J. C. P.
Data de Publicação: 2020
Tipo de documento: Capítulo de livro
Idioma: eng
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1128529
Resumo: Itis increasingly evident that approaching agricultural growth not taking the limits of ecosystems into consideration has reached critical levels of environmental impact and that costs of environmental service losses are no longer bearable (Ecosystems..., 2005; Kitzes et al., 2008). Agriculture can negatively affect the environmental balance by inefficiently using natural resources and/or by using them (water, soil and air) as receptors for pollutants and contaminants. These facts are economically defined as negative externalities because they are not taken into consideration by the markets and, therefore, their costs are not part of product prices (Dobbs; Pretty, 2004; Moss, 2008).
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spelling Concepts and realities in agricultural research: sustainable consumption.Guarani AquiferSustainable developmentWaterAgricultureItis increasingly evident that approaching agricultural growth not taking the limits of ecosystems into consideration has reached critical levels of environmental impact and that costs of environmental service losses are no longer bearable (Ecosystems..., 2005; Kitzes et al., 2008). Agriculture can negatively affect the environmental balance by inefficiently using natural resources and/or by using them (water, soil and air) as receptors for pollutants and contaminants. These facts are economically defined as negative externalities because they are not taken into consideration by the markets and, therefore, their costs are not part of product prices (Dobbs; Pretty, 2004; Moss, 2008).JULIO CESAR PASCALE PALHARES, CPPSE.PALHARES, J. C. P.2020-12-22T09:05:12Z2020-12-22T09:05:12Z2020-12-212020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookPartIn: PALHARES, J. C. P.; OLIVEIRA, V. B. V.; FREIRE JUNIOR, M.; CERDEIRA, A. L.; PRADO, H. A. do (Ed.). Responsible consumption and production: contributions of Embrapa. Brasília, DF: Embrapa, 2020. cap. 2, p. 87-90. (Sustainable development goals, 12).978-65-86056-48-8http://www.alice.cnptia.embrapa.br/alice/handle/doc/1128529enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2020-12-22T09:05:20Zoai:www.alice.cnptia.embrapa.br:doc/1128529Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542020-12-22T09:05:20falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542020-12-22T09:05:20Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Concepts and realities in agricultural research: sustainable consumption.
title Concepts and realities in agricultural research: sustainable consumption.
spellingShingle Concepts and realities in agricultural research: sustainable consumption.
PALHARES, J. C. P.
Guarani Aquifer
Sustainable development
Water
Agriculture
title_short Concepts and realities in agricultural research: sustainable consumption.
title_full Concepts and realities in agricultural research: sustainable consumption.
title_fullStr Concepts and realities in agricultural research: sustainable consumption.
title_full_unstemmed Concepts and realities in agricultural research: sustainable consumption.
title_sort Concepts and realities in agricultural research: sustainable consumption.
author PALHARES, J. C. P.
author_facet PALHARES, J. C. P.
author_role author
dc.contributor.none.fl_str_mv JULIO CESAR PASCALE PALHARES, CPPSE.
dc.contributor.author.fl_str_mv PALHARES, J. C. P.
dc.subject.por.fl_str_mv Guarani Aquifer
Sustainable development
Water
Agriculture
topic Guarani Aquifer
Sustainable development
Water
Agriculture
description Itis increasingly evident that approaching agricultural growth not taking the limits of ecosystems into consideration has reached critical levels of environmental impact and that costs of environmental service losses are no longer bearable (Ecosystems..., 2005; Kitzes et al., 2008). Agriculture can negatively affect the environmental balance by inefficiently using natural resources and/or by using them (water, soil and air) as receptors for pollutants and contaminants. These facts are economically defined as negative externalities because they are not taken into consideration by the markets and, therefore, their costs are not part of product prices (Dobbs; Pretty, 2004; Moss, 2008).
publishDate 2020
dc.date.none.fl_str_mv 2020-12-22T09:05:12Z
2020-12-22T09:05:12Z
2020-12-21
2020
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bookPart
format bookPart
status_str publishedVersion
dc.identifier.uri.fl_str_mv In: PALHARES, J. C. P.; OLIVEIRA, V. B. V.; FREIRE JUNIOR, M.; CERDEIRA, A. L.; PRADO, H. A. do (Ed.). Responsible consumption and production: contributions of Embrapa. Brasília, DF: Embrapa, 2020. cap. 2, p. 87-90. (Sustainable development goals, 12).
978-65-86056-48-8
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1128529
identifier_str_mv In: PALHARES, J. C. P.; OLIVEIRA, V. B. V.; FREIRE JUNIOR, M.; CERDEIRA, A. L.; PRADO, H. A. do (Ed.). Responsible consumption and production: contributions of Embrapa. Brasília, DF: Embrapa, 2020. cap. 2, p. 87-90. (Sustainable development goals, 12).
978-65-86056-48-8
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1128529
dc.language.iso.fl_str_mv eng
language eng
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