Forage production and bromatological composition of forage species intercropped with soybean.
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1119089 |
Resumo: | Brazil is one the largest soybean and cattle producer worldwide and degrade pasture is one of the major problem in the Cerrado region. Integrated crop-livestock system is a key to increase grower income, to reduce crop yield loss by water deficit during growing season and to reclaim degraded pasture. However, forage production and its quality is important to evaluate under integrated crop-livestock system. The objective of this study was to evaluate forage production and the bromatological composition of different forage species in monoculture and in intercropping with soybean in an oversowing system. A completely randomized block design with four replications in a 5 × 2 + 1 factorial scheme, with five forage species (Urochloa brizantha cv. Marandu; U. ruziziensis; P. maximus cv. Mombaça; P. infestans cv. Massai and P. americanum) and two cropping systems (monoculture and a consortium with soybeans) and a standard treatment (P. americanum in succession with soybeans). The forage productivity and the bromatological composition of the forages were evaluated. The species U. ruziziensis, U. brizantha, M. maximum and P. infestans presented higher forage production capacity, when cultivated in consortium with soybeans and in monoculture, in relation to P. americanum. The cultivation of the forages U. ruziziensis, U. brizantha, M. maximum and P. americanum in monoculture produced higher productivity than that in consortium with soybeans. The forages U. ruziziensis and U. brizantha intercropped with soybean presented a better nutritional value over the autumn-winter period. |
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Forage production and bromatological composition of forage species intercropped with soybean.Valor nutricionalGlycine MaxSojaCobertura VegetalForragemConsorciação de CulturaBrazil is one the largest soybean and cattle producer worldwide and degrade pasture is one of the major problem in the Cerrado region. Integrated crop-livestock system is a key to increase grower income, to reduce crop yield loss by water deficit during growing season and to reclaim degraded pasture. However, forage production and its quality is important to evaluate under integrated crop-livestock system. The objective of this study was to evaluate forage production and the bromatological composition of different forage species in monoculture and in intercropping with soybean in an oversowing system. A completely randomized block design with four replications in a 5 × 2 + 1 factorial scheme, with five forage species (Urochloa brizantha cv. Marandu; U. ruziziensis; P. maximus cv. Mombaça; P. infestans cv. Massai and P. americanum) and two cropping systems (monoculture and a consortium with soybeans) and a standard treatment (P. americanum in succession with soybeans). The forage productivity and the bromatological composition of the forages were evaluated. The species U. ruziziensis, U. brizantha, M. maximum and P. infestans presented higher forage production capacity, when cultivated in consortium with soybeans and in monoculture, in relation to P. americanum. The cultivation of the forages U. ruziziensis, U. brizantha, M. maximum and P. americanum in monoculture produced higher productivity than that in consortium with soybeans. The forages U. ruziziensis and U. brizantha intercropped with soybean presented a better nutritional value over the autumn-winter period.Carlos Augusto Oliveira de Andrade, Universidade Federal do Tocantins; EMERSON BORGHI, CNPMS; LEANDRO BORTOLON, CNPASA; ELISANDRA SOLANGE OLIVEIRA BORTOLON, CNPASA; FRANCELINO PETENO DE CAMARGO, CNPASA; Junior Cesar Avanzi, Universidade Federal de Lavras; VITOR DEL ALAMO GUARDA, SIN; MARCELO KONSGEN CUNHA, CNPASA; Rubens Ribeiro da Silva, Universidade Federal do Tocantins; Rodrigo Ribeiro Fidelis, Universidade Federal do Tocantins.ANDRADE, C. A. O. deBORGHI, E.BORTOLON, L.BORTOLON, E. S. O.CAMARGO, F. P. deAVANZI, J. C.GUARDA, V. D. A.CUNHA, M. K.SILVA, R. R. daFIDELIS, R. R.2020-01-21T18:20:54Z2020-01-21T18:20:54Z2020-01-2120202020-04-20T11:11:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of Agricultural Science, v. 12, n. 1, p. 84-94, 2020.http://www.alice.cnptia.embrapa.br/alice/handle/doc/111908910.5539/jas.v12n1p84enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2020-01-21T18:21:00Zoai:www.alice.cnptia.embrapa.br:doc/1119089Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542020-01-21T18:21falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542020-01-21T18:21Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Forage production and bromatological composition of forage species intercropped with soybean. |
title |
Forage production and bromatological composition of forage species intercropped with soybean. |
spellingShingle |
Forage production and bromatological composition of forage species intercropped with soybean. ANDRADE, C. A. O. de Valor nutricional Glycine Max Soja Cobertura Vegetal Forragem Consorciação de Cultura |
title_short |
Forage production and bromatological composition of forage species intercropped with soybean. |
title_full |
Forage production and bromatological composition of forage species intercropped with soybean. |
title_fullStr |
Forage production and bromatological composition of forage species intercropped with soybean. |
title_full_unstemmed |
Forage production and bromatological composition of forage species intercropped with soybean. |
title_sort |
Forage production and bromatological composition of forage species intercropped with soybean. |
author |
ANDRADE, C. A. O. de |
author_facet |
ANDRADE, C. A. O. de BORGHI, E. BORTOLON, L. BORTOLON, E. S. O. CAMARGO, F. P. de AVANZI, J. C. GUARDA, V. D. A. CUNHA, M. K. SILVA, R. R. da FIDELIS, R. R. |
author_role |
author |
author2 |
BORGHI, E. BORTOLON, L. BORTOLON, E. S. O. CAMARGO, F. P. de AVANZI, J. C. GUARDA, V. D. A. CUNHA, M. K. SILVA, R. R. da FIDELIS, R. R. |
author2_role |
author author author author author author author author author |
dc.contributor.none.fl_str_mv |
Carlos Augusto Oliveira de Andrade, Universidade Federal do Tocantins; EMERSON BORGHI, CNPMS; LEANDRO BORTOLON, CNPASA; ELISANDRA SOLANGE OLIVEIRA BORTOLON, CNPASA; FRANCELINO PETENO DE CAMARGO, CNPASA; Junior Cesar Avanzi, Universidade Federal de Lavras; VITOR DEL ALAMO GUARDA, SIN; MARCELO KONSGEN CUNHA, CNPASA; Rubens Ribeiro da Silva, Universidade Federal do Tocantins; Rodrigo Ribeiro Fidelis, Universidade Federal do Tocantins. |
dc.contributor.author.fl_str_mv |
ANDRADE, C. A. O. de BORGHI, E. BORTOLON, L. BORTOLON, E. S. O. CAMARGO, F. P. de AVANZI, J. C. GUARDA, V. D. A. CUNHA, M. K. SILVA, R. R. da FIDELIS, R. R. |
dc.subject.por.fl_str_mv |
Valor nutricional Glycine Max Soja Cobertura Vegetal Forragem Consorciação de Cultura |
topic |
Valor nutricional Glycine Max Soja Cobertura Vegetal Forragem Consorciação de Cultura |
description |
Brazil is one the largest soybean and cattle producer worldwide and degrade pasture is one of the major problem in the Cerrado region. Integrated crop-livestock system is a key to increase grower income, to reduce crop yield loss by water deficit during growing season and to reclaim degraded pasture. However, forage production and its quality is important to evaluate under integrated crop-livestock system. The objective of this study was to evaluate forage production and the bromatological composition of different forage species in monoculture and in intercropping with soybean in an oversowing system. A completely randomized block design with four replications in a 5 × 2 + 1 factorial scheme, with five forage species (Urochloa brizantha cv. Marandu; U. ruziziensis; P. maximus cv. Mombaça; P. infestans cv. Massai and P. americanum) and two cropping systems (monoculture and a consortium with soybeans) and a standard treatment (P. americanum in succession with soybeans). The forage productivity and the bromatological composition of the forages were evaluated. The species U. ruziziensis, U. brizantha, M. maximum and P. infestans presented higher forage production capacity, when cultivated in consortium with soybeans and in monoculture, in relation to P. americanum. The cultivation of the forages U. ruziziensis, U. brizantha, M. maximum and P. americanum in monoculture produced higher productivity than that in consortium with soybeans. The forages U. ruziziensis and U. brizantha intercropped with soybean presented a better nutritional value over the autumn-winter period. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-01-21T18:20:54Z 2020-01-21T18:20:54Z 2020-01-21 2020 2020-04-20T11:11:11Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Journal of Agricultural Science, v. 12, n. 1, p. 84-94, 2020. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1119089 10.5539/jas.v12n1p84 |
identifier_str_mv |
Journal of Agricultural Science, v. 12, n. 1, p. 84-94, 2020. 10.5539/jas.v12n1p84 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1119089 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
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Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
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EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503488985628672 |